WHITE CHEDDAR SCALLOPED POTATOES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

WHITE CHEDDAR SCALLOPED POTATOES RECIPE: HOW TO MAKE IT



White Cheddar Scalloped Potatoes Recipe: How to Make It image

This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!” I like to serve this rich, saucy entree with a salad and homemade French bread. —Hope Toole, Muscle Shoals, Alabama

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 50 minutes

Prep Time 40 minutes

Cook Time 01 hours 10 minutes

Yield 10 servings.

Number Of Ingredients 13

1/4 cup butter
1 medium onion, finely chopped
1/4 cup all-purpose flour
1 teaspoon salt
1 teaspoon dried parsley flakes
1/2 teaspoon dried thyme
1/2 teaspoon pepper
3 cups 2% milk
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup sour cream
8 cups thinly sliced peeled potatoes
3-1/2 cups cubed fully cooked ham
2 cups shredded sharp white cheddar cheese

Steps:

  • Preheat oven to 375°. In a large saucepan, heat butter over medium-high heat. Add onion; cook and stir until tender. Stir in flour and seasonings until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Stir in soup. Remove from heat; stir in sour cream., In a greased 13x9-in. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Repeat layers., Bake, covered, 30 minutes. Bake, uncovered, 40-50 minutes longer or until potatoes are tender.

Nutrition Facts : Calories 417 calories, FatContent 20g fat (12g saturated fat), CholesterolContent 88mg cholesterol, SodiumContent 1267mg sodium, CarbohydrateContent 37g carbohydrate (7g sugars, FiberContent 3g fiber), ProteinContent 22g protein.

SCALLOPED POTATOES RECIPE - BETTYCROCKER.COM



Scalloped Potatoes Recipe - BettyCrocker.com image

The perfect side dish to a main course or a welcome addition to any potluck supper, Scalloped Potatoes is one of those dishes that seems complicated but is deceptively simple. You’ll need to put in a bit of “peeler time” to get the spuds ready for the oven, but after that, it’s just a long bake and a short standing period to let the sauce thicken. Then, voilà! Your baked Scalloped Potatoes dish is ready to serve. Set it out for an elegant or celebratory dinner, or bring it along to a get-together, and you'll be fielding requests for easy Scalloped Potatoes all year long.

Provided by Betty Crocker Kitchens

Total Time 2 hours 5 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 7

4 tablespoons butter
1 small onion, finely chopped (1/3 cup)
3 tablespoons Gold Medal™ all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
2 1/2 cups milk
6 medium peeled or unpeeled potatoes, thinly sliced (6 cups)

Steps:

  • Heat oven to 350°F. Grease 2-quart casserole with shortening or cooking spray.
  • In 2-quart saucepan, melt 3 tablespoons of the butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
  • Spread potatoes in casserole. Pour sauce over potatoes. Cut remaining 1 tablespoon butter into small pieces; sprinkle over potatoes.
  • Cover; bake 30 minutes. Uncover; bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).

Nutrition Facts : Calories 310 , CarbohydrateContent 46 g, CholesterolContent 30 mg, FatContent 2 , FiberContent 4 g, ProteinContent 8 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 520 mg, SugarContent 8 g, TransFatContent 0 g

More about "white cheddar scalloped potatoes recipes"

CREAMY SCALLOPED POTATOES WITH HAM AND PEAS RECIPE ...
It only takes a handful of ingredients to make standard scalloped potatoes into a dish that’s truly deluxe—creamy, cheesy and fully loaded. The rich flavor and meltingly tender texture in this recipe are thanks to the addition of heavy cream, so save your milk for cookies. Ham, peas and Cheddar make this dish hearty enough for a satisfying dinner or a filling potluck side. Betty Crocker™ scalloped potatoes make the whole dish easy to throw together; no need to slice up all those taters. Next time you need dinner or a side, stat, turn to this warming and luxurious twist on scalloped potatoes.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 300 per serving
  • Sprinkle cheese over potato mixture. Bake 33 to 35 minutes or until top is golden brown and potatoes are tender. Let stand 5 minutes (sauce will thicken as it stands). Top with remaining 1 tablespoon chives.
See details


SCALLOPED POTATOES RECIPE - BETTYCROCKER.COM
The perfect side dish to a main course or a welcome addition to any potluck supper, Scalloped Potatoes is one of those dishes that seems complicated but is deceptively simple. You’ll need to put in a bit of “peeler time” to get the spuds ready for the oven, but after that, it’s just a long bake and a short standing period to let the sauce thicken. Then, voilà! Your baked Scalloped Potatoes dish is ready to serve. Set it out for an elegant or celebratory dinner, or bring it along to a get-together, and you'll be fielding requests for easy Scalloped Potatoes all year long.
From bettycrocker.com
Reviews 5
Total Time 2 hours 5 minutes
Calories 310 per serving
  • Cover; bake 30 minutes. Uncover; bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).
See details


CREAMY SCALLOPED POTATOES WITH HAM AND PEAS RECIPE ...
It only takes a handful of ingredients to make standard scalloped potatoes into a dish that’s truly deluxe—creamy, cheesy and fully loaded. The rich flavor and meltingly tender texture in this recipe are thanks to the addition of heavy cream, so save your milk for cookies. Ham, peas and Cheddar make this dish hearty enough for a satisfying dinner or a filling potluck side. Betty Crocker™ scalloped potatoes make the whole dish easy to throw together; no need to slice up all those taters. Next time you need dinner or a side, stat, turn to this warming and luxurious twist on scalloped potatoes.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 300 per serving
  • Sprinkle cheese over potato mixture. Bake 33 to 35 minutes or until top is golden brown and potatoes are tender. Let stand 5 minutes (sauce will thicken as it stands). Top with remaining 1 tablespoon chives.
See details


CREAMY SCALLOPED POTATOES WITH HAM AND PEAS RECIPE ...
It only takes a handful of ingredients to make standard scalloped potatoes into a dish that’s truly deluxe—creamy, cheesy and fully loaded. The rich flavor and meltingly tender texture in this recipe are thanks to the addition of heavy cream, so save your milk for cookies. Ham, peas and Cheddar make this dish hearty enough for a satisfying dinner or a filling potluck side. Betty Crocker™ scalloped potatoes make the whole dish easy to throw together; no need to slice up all those taters. Next time you need dinner or a side, stat, turn to this warming and luxurious twist on scalloped potatoes.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 300 per serving
  • Sprinkle cheese over potato mixture. Bake 33 to 35 minutes or until top is golden brown and potatoes are tender. Let stand 5 minutes (sauce will thicken as it stands). Top with remaining 1 tablespoon chives.
See details


10 BEST SCALLOPED POTATOES RECIPES - YUMMLY
Apr 07, 2022 · mozzarella, potatoes, salt, garlic cloves, nutmeg, white cheddar and 3 more Creamy Scalloped Potatoes Instant Pot-US kosher salt, pepper, shredded cheddar, flour, chicken …
From yummly.com
See details


SCALLOPED POTATOES WITH CREAM OF MUSHROOM SOUP AND HAM R…
Apr 07, 2022 · medium potatoes, salt, cooked ham, pepper, onion, skim milk, sharp cheddar cheese and 4 more Slow Cooker Scalloped Potatoes & Ham Simple Nourished Living salt, cooked ham, sliced potatoes…
From yummly.com
See details


SCALLOPED POTATOES RECIPE | ALLRECIPES
A must-have for holiday meals, scalloped potatoes make the perfect side dish for baked ham, roast beef, roast chicken, pork chops, and more. This top-rated scalloped potatoes recipe is an …
From allrecipes.com
See details


SCALLOPED POTATO RECIPES | ALLRECIPES
This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy …
From allrecipes.com
See details


STEAKHOUSE SCALLOPED POTATOES - PLAIN CHICKEN
Oct 15, 2020 · Scalloped or Au Gratin Potatoes are my favorite thing to order at a fancy steakhouse. I actually like the potatoes more than the steaks! These Steakhouse Scalloped Potatoes are the BEST. Thinly sliced potatoes…
From plainchicken.com
See details


PIONEER WOMAN'S SCALLOPED POTATOES RECIPE REVIEW | KITCHN
Sep 30, 2019 · There are better casserole recipes and far better approaches to scalloped potatoes. The primary problem with the recipe is the baking time. After finding the potatoes were still raw at …
From thekitchn.com
See details


SCALLOPED POTATOES RECIPE - ADD A PINCH - THE BEST ...
Jill, look at my Make Ahead Scalloped Potatoes Recipe notes in the post.Bake the scalloped potatoes as directed and allow them to cool. Cover tightly with foil and refrigerate for up to 3 days. When ready to serve, just the scalloped potatoes …
From addapinch.com
See details


STEAKHOUSE SCALLOPED POTATOES - PLAIN CHICKEN
Oct 15, 2020 · Scalloped or Au Gratin Potatoes are my favorite thing to order at a fancy steakhouse. I actually like the potatoes more than the steaks! These Steakhouse Scalloped Potatoes are the BEST. Thinly sliced potatoes…
From plainchicken.com
See details


PIONEER WOMAN'S SCALLOPED POTATOES RECIPE REVIEW | KITCHN
Sep 30, 2019 · There are better casserole recipes and far better approaches to scalloped potatoes. The primary problem with the recipe is the baking time. After finding the potatoes were still raw at …
From thekitchn.com
See details


SCALLOPED POTATOES RECIPE - ADD A PINCH - THE BEST ...
Jill, look at my Make Ahead Scalloped Potatoes Recipe notes in the post.Bake the scalloped potatoes as directed and allow them to cool. Cover tightly with foil and refrigerate for up to 3 days. When ready to serve, just the scalloped potatoes …
From addapinch.com
See details


SCALLOPED POTATOES RECIPE - ADD A PINCH - THE BEST ...
Jill, look at my Make Ahead Scalloped Potatoes Recipe notes in the post.Bake the scalloped potatoes as directed and allow them to cool. Cover tightly with foil and refrigerate for up to 3 days. When ready to serve, just the scalloped potatoes …
From addapinch.com
See details