YELLOW PEPPER CALORIES RECIPES

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STUFFED YELLOW PEPPERS RECIPE | EATINGWELL



Stuffed Yellow Peppers Recipe | EatingWell image

A turkey, vegetable and rice filling with a bread crumb topping make these peppers a satisfying, low-calorie meal.

Provided by Diabetic Living Magazine

Categories     Healthy Stuffed Pepper Recipes

Total Time 55 minutes

Number Of Ingredients 13

3 large yellow or green sweet peppers (8 to 10 ounces each)
1 pound uncooked ground turkey or extra-lean ground beef
¼ cup onion, chopped
1?½ cups cooked brown rice
½ cup frozen (yellow, green, and red) peppers and onion stir-fry vegetables or other frozen mixed vegetables, thawed
½ cup purchased mild salsa
1?½ teaspoons garlic-and-herb salt-free seasoning blend
1 teaspoon poultry seasoning
¼ teaspoon salt
½ cup water
? cup soft whole wheat bread crumbs
1 tablespoon 40% to 50% vegetable oil spread, melted
½ teaspoon paprika

Steps:

  • Preheat oven to 350 degrees F. Halve sweet peppers lengthwise; remove seeds and membranes. In a large Dutch oven, cook pepper halves in enough boiling water to cover for 2 minutes. Drain; place pepper halves, cut sides up, in a 13x9x2-inch baking pan. Set aside.
  • In a large skillet, combine ground turkey and onion; cook until turkey is no longer pink, breaking up turkey as it cooks. If necessary, drain off fat. Stir cooked rice, thawed vegetables, salsa, seasoning blend, poultry seasoning, and salt into turkey mixture in skillet. Spoon mixture into pepper halves. Pour the water around the stuffed peppers.
  • In a small bowl, combine bread crumbs, melted vegetable oil spread, and paprika. Sprinkle onto stuffed peppers. Cover; bake for 30 minutes. Uncover; bake for 5 minutes more.

Nutrition Facts : Calories 220 calories, CarbohydrateContent 21 g, CholesterolContent 60 mg, FatContent 8 g, FiberContent 4 g, ProteinContent 16 g, SaturatedFatContent 2 g, SodiumContent 337 mg

PEPPERS · SWEET · YELLOW · RAW | 27 CALORIES | HAPPY FORKS



Peppers · sweet · yellow · raw | 27 calories | Happy Forks image

Provided by HAPPYFORKS.COM

Number Of Ingredients 1

Nutrition Facts : ServingSize 100 g, Calories 27, ProteinContent 1, FatContent 0.21, CarbohydrateContent 6.32, CholesterolContent 0, FiberContent 0.9, SodiumContent 2, SaturatedFatContent 0.031

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