WHOLE GRAIN FETTUCCINE NOODLES RECIPES
23 TASTY RECIPES FEATURING NUTRITIONAL YEAST - FORKS OVER ...
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PASTA DOUGH #3, WHOLE WHEAT PASTA RECIPE - FOOD.COM
Make and share this Pasta Dough #3, Whole Wheat Pasta recipe from Food.com.
Total Time 49 minutes
Prep Time 45 minutes
Cook Time 4 minutes
Yield 1 pound (there about), 8 serving(s)
Number Of Ingredients 5
Steps:
- In a large glass bowl and with a wooden spoon mix together the flours and salt.
- Make a well.
- Whisk together the eggs and water, and pour into the well and begin to mix well until a ball is formed.
- Turn out onto a floured board and knead for 20 turns.
- Wrap in waxed paper and let rest for 30 minutes.
- Cut to manageable shape and follow directions for a manual pasta machine or roll out to desired thickness and cut to desired shape.
Nutrition Facts : Calories 151.5, FatContent 1.8, SaturatedFatContent 0.5, CholesterolContent 52.9, SodiumContent 309.9, CarbohydrateContent 28.4, FiberContent 3.2, SugarContent 0.2, ProteinContent 6.3
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