WHAT TO DO WITH CINNAMON BREAD RECIPES
CINNAMON BREAD I RECIPE | ALLRECIPES
This is a lovely way to start off your morning when you want a little something different than your usual. Note: If you don't have buttermilk you may substitute milk with 1 tablespoon vinegar to measure 1 cup.
Provided by Carol
Categories Breakfast and Brunch Breakfast Bread Recipes
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 1 - 9x5 inch loaf
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch loaf pan.
- Measure flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, salt, buttermilk, oil, eggs and vanilla into large mixing bowl. Beat 3 minutes. Pour into prepared loaf pan. Smooth top.
- Combine 2 tablespoons white sugar, 1 teaspoon cinnamon and butter, mixing until crumbly. Sprinkle topping over smoothed batter. Using knife, cut in a light swirling motion to give a marbled effect.
- Bake for about 50 minutes. Test with toothpick. When inserted it should come out clean. Remove bread from pan to rack to cool.
Nutrition Facts : Calories 218.3 calories, CarbohydrateContent 36.4 g, CholesterolContent 31.8 mg, FatContent 6.4 g, FiberContent 0.8 g, ProteinContent 3.9 g, SaturatedFatContent 1.1 g, SodiumContent 368.5 mg, SugarContent 19.9 g
CINNAMON SWIRL BREAD RECIPE: HOW TO MAKE IT
Your family will be impressed with the soft texture and appealing swirls of cinnamon in these lovely breakfast loaves. —Diane Armstrong, Elm Grove, Wisconsin
Provided by Taste of Home
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 2 loaves (16 pieces each).
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in warm water. Add milk, 1/2 cup sugar, eggs, butter, salt and 3 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough. , Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover; let rise in a warm place until doubled, about 1 hour., Mix cinnamon and remaining sugar. Punch down dough. Turn onto a lightly floured surface; divide in half. Roll each portion into an 18x8-in. rectangle; sprinkle each with about 1/4 cup cinnamon sugar to within 1/2 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Place in 2 greased 9x5-in. loaf pans, seam side down., Cover with kitchen towels; let rise in a warm place until doubled, about 1-1/2 hours. Preheat oven to 350°., Bake until golden brown, 30-35 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 132 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 141mg sodium, CarbohydrateContent 23g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
More about "what to do with cinnamon bread recipes"
HOMEMADE CINNAMON BREAD - THE PIONEER WOMAN – RECIPES ...
I baked cinnamon bread last night. I thought of it.
From thepioneerwoman.com
Reviews 4.4
Total Time 4 hours 40 minutes
Category baking, breakfast, main dish
From thepioneerwoman.com
Reviews 4.4
Total Time 4 hours 40 minutes
Category baking, breakfast, main dish
- Melt butter with milk. Heat until very warm, but don't boil. Allow to cool until still warm to the touch, but not hot. Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes.Combine flour and salt.In the bowl of an electric mixer, mix sugar and eggs with the paddle attachment until combined. Pour in milk/butter/yeast mixture and stir to combine. Add half the flour and beat on medium speed until combined. Add the other half and beat until combined. Switch to the dough hook attachment and beat/knead dough on medium speed for ten minutes. If dough is overly sticky, add 1/4 cup flour and beat again for 5 minutes. Heat a metal or glass mixing bowl so it's warm. Drizzle in a little canola oil, then toss the dough in the oil to coat. Cover bowl in plastic wrap and set it in a warm, hospitable place for at least 2 hours. Turn dough out onto the work surface. Roll into a neat rectangle no wider than the loaf pan you're going to use, and about 18 to 24 inches long. Smear with 2 tablespoons melted butter. Mix sugar and cinnamon together, then sprinkle evenly over the butter-smeared dough. Starting at the far end, roll dough toward you, keeping it tight and contained. Pinch seam to seal. Smear loaf pan with softened butter. Place dough, seam down, in the pan. Cover with plastic wrap and allow to rise for 2 hours. Preheat oven to 350 degrees.Mix a little egg with milk, and smear over the top. Bake for 40 minutes on a middle/lower rack in the oven. Remove from the pan and allow bread to cool. Slice and serve, or make cinnamon toast or French toast with it.Yummy!
See details
CINNAMON BREAD - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Golden plaited bread containing cinnamon, sultanas and raisons. Perfect for all the family.
From bbcgoodfood.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine British
From bbcgoodfood.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine British
- Leave for 5 minutes on a dry surface to cool down, then enjoy. The bread should serve 5 or more people.
See details
CINNAMON-RAISIN BREAD PUDDING RECIPE: HOW TO MAKE IT
This rich bread pudding recipe goes together in minutes. There’s plenty of old-fashioned flavor, so it’s sure to become a favorite! —Edna Hoffman, Hebron, Indiana
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Desserts
Calories 337 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Desserts
Calories 337 calories per serving
- Preheat oven to 350°. Place bread cubes in a greased 2-cup baking dish. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Stir in raisins. Pour over bread; let stand for 15 minutes or until bread is softened. , Bake until a knife inserted in the center comes out clean, 35-40 minutes. Serve warm.
See details
CINNAMON ROLL BREAD PUDDING RECIPE - TABLESPOON.COM
This breakfast-inspired dessert will be devoured in minutes!
From tablespoon.com
Total Time 1 hours 45 minutes
Calories 330 per serving
From tablespoon.com
Total Time 1 hours 45 minutes
Calories 330 per serving
- Bake for 40 minutes or until set. Drizzle the reserved frosting over the top and serve.
See details
10 BEST CINNAMON RAISIN BREAD SANDWICH RECIPES | YUMMLY
Dec 25, 2021 · cinnamon raisin bread, heavy cream, unsalted butter, confectioners' sugar and 6 more Pear and Walnut Sandwiches A Couple Cooks cream cheese, cinnamon raisin bread, pears, chopped walnuts, alfalfa sprouts
From yummly.com
From yummly.com
See details
CINNAMON BREAD | KING ARTHUR BAKING
While the dough is rising, preheat the oven to 350°F. Bake the bread for 40 to 45 minutes, tenting it lightly with aluminum foil after the first 15 minutes. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. Remove the bread from the oven, and gently loosen the edges ...
From kingarthurbaking.com
From kingarthurbaking.com
See details
CINNAMON BREAD RECIPE - ORYOUTHCONNECTIONORG
Typically yeast bread recipes require one to two rising cycles for the yeast to do its job. These bread recipes take a few hours minimum to prepare and bake. Quick breads on the other hand are fast to put together and go directly into the oven. They are easy for all skill levels to make. This bread recipe is no exception.
From oryouthconnection.org
From oryouthconnection.org
See details
CINNAMON SUGAR BREAD CRUST TREATS | RECIPETIN EATS
Sep 11, 2014 · Instructions Preheat oven to 180C/350F. Cut crusts into 3cm/1.5" pieces. Place bread crusts in a large bowl. Drizzle over butter, tossing the bread crusts as you go (with your other hand) to... Sprinkle over 4 tbsp of sugar and cinnamon, and toss through. Spread out over 2 baking trays. Bake for 5 ...
From recipetineats.com
From recipetineats.com
See details
5 MINUTE CINNAMON BREAD (AN AMAZING CHRISTMAS BREAD ...
Nov 23, 2021 · Variations Glaze – This bread is amazing on it’s own, but you can also cover it (or drizzle if you show any restraint) with Glaze ,... Make Cinnamon Raisin Bread – Swirl in up to 1 cup raisins. Make Cinnamon Nut Bread – Swirl in 1 cup walnuts, pecans or almonds and sprinkle on top just before ...
From julieblanner.com
From julieblanner.com
See details
5 MINUTE CINNAMON BREAD (AN AMAZING CHRISTMAS BREAD ...
Nov 23, 2021 · Make Cinnamon Nut Bread – Swirl in 1 cup walnuts, pecans or almonds and sprinkle on top just before baking. Make Apple Cinnamon Bread – Dice 1 large apple (or up to 2) and swirl into the mixture. Add a Topping – Simply combine cinnamon, brown sugar, flour and butter until crumbly and add just before baking.
From julieblanner.com
From julieblanner.com
See details
CINNAMON BREAD RECIPE - ORYOUTHCONNECTIONORG
Typically yeast bread recipes require one to two rising cycles for the yeast to do its job. These bread recipes take a few hours minimum to prepare and bake. Quick breads on the other hand are fast to put together and go directly into the oven. They are easy for all skill levels to make. This bread recipe is no exception.
From oryouthconnection.org
From oryouthconnection.org
See details
CINNAMON SWIRL QUICK BREAD - SALLY'S BAKING ADDICTION
Sep 01, 2020 · Cinnamon Swirl: Mix the 1/2 cup (100g) granulated sugar and 1 Tablespoon of ground cinnamon together. Bread: Whisk the flour, baking soda, and salt together in a large bowl. In a medium bowl, whisk the egg and 3/4 cup (150g) granulated sugar together until combined. Whisk in the oil, sour cream, milk, and vanilla extract.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CINNAMON ROLL BREAD PUDDING RECIPES - ALL INFORMATION ...
Cinnamon Roll Bread Pudding Recipe | Allrecipes trend www.allrecipes.com. Step 4. Cut stale cinnamon rolls into 1/2-inch cubes. Whisk heavy cream, brown sugar, 2/3 cup milk, egg yolks, vanilla extract, 3/4 teaspoon cinnamon, and salt in a large bowl. Toss in cinnamon roll cubes until evenly coated.
From therecipes.info
From therecipes.info
See details
10 PILLSBURY CINNAMON ROLL RECIPES YOU WON'T WANT TO SHARE
2. Cinnamon Roll Nutella Pull-Apart Brea d. PIN IT. Lucy Todhunter. The combination of the gooey cinnamon rolls and the thickness of the Nutella is a party in your mouth. This bread won't last long, so savor it before your roommate eats the leftovers. 3. Cinnamon Roll Waffles. PIN IT.
From spoonuniversity.com
From spoonuniversity.com
See details
20 RECIPE IDEAS FOR USING UP LEFTOVER OR STALE BREAD ...
Apr 09, 2014 · demerera sugar, to sprinkle over. double cream, ice-cream or custard (for serving) Pre-heat the oven to 170C / gas mark 3. Grease and line a square cake or roasting (28 x 20 cm) tin. Firstly, you ...
From theguardian.com
From theguardian.com
See details
EASY NO KNEAD CINNAMON RAISIN ARTISAN BREAD - THE BUSY BAKER
Jan 11, 2018 · Made the bread yesterday baked it today let it cool and it is outstanding I haven’t baked for years and this is super easy and would be a great recipe for anyone wanting to bake bread for the first time or for the rest of your life the raisins are plump the cinnamon is yummy it’s just an outstanding bread thank you for your recipes I will ...
From getsmil.com
From getsmil.com
See details
9 RECIPES TO USE LEFTOVER BREAD CRUSTS | THE FLEXITARIAN
Oct 22, 2021 · Below you will find 9 recipes to use leftover bread crusts but we need more ideas please, so don’t hesitate to share your bread waste food hacks in the comment box below! Make Your Own Seasoned Breadcrumbs by Cooking Bride. Stop buying breadcrumbs. Make your own instead from leftover bread.
From theflexitarian.co.uk
From theflexitarian.co.uk
See details
CINNAMON SUGAR BREAD - DASH OF SANITY
Aug 27, 2019 · Cinnamon Sugar Bread is like eating a cinnamon & sugar cake donut but better. Easy & delicious this bread is ready to devour in an hour. This Cinnamon Sugar Bread is simple, sweet, and super easy! It’s great for breakfast. I love giving this as a gift to friends and family during the holiday season.
From dashofsanity.com
From dashofsanity.com
See details
RAISIN BREAD FRENCH TOAST - EASY RECIPE | THE WORKTOP
Oct 17, 2019 · Instructions. In a medium bowl, beat together the eggs, milk, vanilla and cinnamon. Transfer the egg mixture to a wide bowl (like a pasta bowl), so you can dip the bread slices. Preheat a nonstick skillet on medium to medium-high heat.
From theworktop.com
From theworktop.com
See details
WHAT TO DO WITH LEFTOVER DOUGHNUTS: DOUGHNUT BREAD PUDDING ...
Oct 06, 2011 · 1) To make the bread pudding: Preheat the oven to 350 degrees. Grease a 9-by-5 loaf pan/tin with butter, and fill with cubed leftover doughnuts. Set aside. 2) In a mixing bowl, whisk the eggs, rum, cinnamon, sugar, and vanilla until well blended. Add the milk and cream, whisk to blend, and pour over the doughnuts, turning the top pieces so that ...
From myrecipes.com
From myrecipes.com
See details
