DILL FINGERLING POTATOES RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories side-dish
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 3 servings
Number Of Ingredients 5
Steps:
- Melt the butter in a Dutch oven or large heavy-bottomed pot. Add the whole potatoes, salt, and pepper, and toss well. Cover the pot tightly and cook over low heat for 20 to 30 minutes, until the potatoes are just tender when tested with a small knife. From time to time, shake the pot without removing the lid to prevent the bottom potatoes from burning. Turn off the heat and allow the potatoes to steam for another 5 minutes. Don't overcook. Toss with the dill, and serve hot.
PERFECT FINGERLING POTATOES RECIPE | ALTON BROWN | FOOD ...
Provided by Alton Brown
Categories side-dish
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- In a large pot, combine the salt, water, and potatoes and bring to a boil. Cook until the potatoes are fork-tender, approximately 25 to 30 minutes. Remove from the pot to a cooling rack and let stand for 5 to 7 minutes. Serve as is or with butter, pepper, or chives.
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SPECTACULAR FINGERLING POTATOES RECIPE: HOW TO MAKE IT
My children absolutely love these tender "mini" potatoes. Fingerling potatoes can be found at the farmers market and specialty grocery stores, though Yukon Gold would work, too.
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 141 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 141 calories per serving
- Preheat oven to 425°. Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook 10 minutes. Drain. Transfer to a greased 15x10x1-in. baking pan. Combine the remaining ingredients; drizzle over potatoes and toss to coat., Bake, uncovered, 8-10 minutes or until tender, stirring once.
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BEST ROASTED FINGERLING POTATOES RECIPE - HOW TO MAK…
Roasted Fingerling Potatoes are a dinner side dish superstar and they are made even better with this secret hack!
From delish.com
Total Time 50 minutes
Category vegan, vegetarian, side dish
From delish.com
Total Time 50 minutes
Category vegan, vegetarian, side dish
- Preheat oven to 425º. Scrub fingerlings clean, pat dry then halve lengthwise. Spray a large baking sheet with cooking spray, then drizzle vegetable oil, tilting the pan to make sure the oil is evenly distributed. In a large microwave-safe bowl, whisk cornstarch and ½ cup water until evenly combined. Microwave the cornstarch slurry in 20 second bursts, whisking after each interval, until sticky like pudding, about 1 to 1 ½ minutes total. Add potatoes to the cornstarch slurry and toss to coat. (The potatoes will look a little strange but this coating ensures maximum crispiness.) Place the potatoes cut side down on the baking sheet, leaving a bit of space in between each one. Cover the sheet tightly with aluminum foil and transfer to the oven. Roast for 12 minutes.
Remove the foil and continue to roast until the cut side of each potato is golden brown, 15 to 20 minutes. Toss potatoes with rosemary, garlic, salt and pepper. Return to the oven and cook until the garlic is fragrant and golden brown, about 5 minutes. Transfer the potatoes to a bowl, give them a quick toss, and serve.
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ROASTED BABY POTATOES WITH ROSEMARY AND GARLIC RECIPE ...
From cookingchanneltv.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
- In a large bowl, toss together the potatoes, red onions, garlic, rosemary, olive oil, salt and pepper. Spread the potato mixture out evenly on a baking sheet; roast until the potatoes are tender, crispy and browned, 40 to 45 minutes.
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GORDON RAMSAY N.Y. STRIP STEAK, FINGERLING POTATOES, AND ...
The top Michelin star chef from the F Word seasons steak with salt and pepper on both sides first before cooking, that goes without saying.
From hellskitchenrecipes.com
Reviews 4.0
Total Time 1 hours
Category Main
Cuisine American
From hellskitchenrecipes.com
Reviews 4.0
Total Time 1 hours
Category Main
Cuisine American
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ROSEMARY ROASTED POTATOES AND ASPARAGUS RECIPE: HOW TO MAK…
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add minced garlic and you get a gorgeous, flavorful side dish. —Trisha Kruse, Eagle, Idaho
From tasteofhome.com
Reviews 4.1
Total Time 45 minutes
Category Side Dishes
Calories 175 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 45 minutes
Category Side Dishes
Calories 175 calories per serving
- In a small bowl, combine the potatoes, 2 tablespoons oil, rosemary and garlic; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast at 400° for 20 minutes, stirring once., Drizzle asparagus with remaining oil; add to the pan. Roast 15-20 minutes longer or until vegetables are tender, stirring occasionally. Sprinkle with salt and pepper.
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PARMESAN POTATOES RECIPE (EXTRA CRISPY) | KITCHN
Melted Parmesan takes these roasted potatoes to a whole new level.
From thekitchn.com
Reviews 5
Total Time 3000S
Category Dinner, Side dish
Calories 550 cal per serving
From thekitchn.com
Reviews 5
Total Time 3000S
Category Dinner, Side dish
Calories 550 cal per serving
- Carefully flip over each potato with tongs or a thin metal spatula so they are now cut-side up. Sprinkle the Parmesan over the potatoes. (It’s OK if some fall onto the pan.) Roast until the potatoes are cooked through and the cheese is crisp and golden-brown, about 10 minutes more. Sprinkle with the parsley before serving.
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PARMESAN POTATOES RECIPE (EXTRA CRISPY) | KITCHN
Melted Parmesan takes these roasted potatoes to a whole new level.
From thekitchn.com
Reviews 5
Total Time 3000S
Category Dinner, Side dish
Calories 550 cal per serving
From thekitchn.com
Reviews 5
Total Time 3000S
Category Dinner, Side dish
Calories 550 cal per serving
- Carefully flip over each potato with tongs or a thin metal spatula so they are now cut-side up. Sprinkle the Parmesan over the potatoes. (It’s OK if some fall onto the pan.) Roast until the potatoes are cooked through and the cheese is crisp and golden-brown, about 10 minutes more. Sprinkle with the parsley before serving.
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OUR FAVORITE HOMEMADE MASHED POTATOES - EASY RECIPES FOR ...
Our favorite way to make mashed potatoes. Think of this as an everyday recipe – one that you can adapt based on what you have in the fridge. We call for 1 cup of liquid to be added to the potatoes. At home, we usually use equal parts milk to chicken stock. You could use all milk or all stock (chicken or vegetable). Or, replace some milk with heavy cream or sour cream for extra decadent potatoes. A tablespoon or two of cream cheese wouldn’t hurt, either. The trick to great mashed potatoes is seasoning up front. Adding a hearty amount of salt to the water seasons the potatoes while they cook – we use at least 1 tablespoon. This is similar to salting pasta water.
From inspiredtaste.net
Reviews 4.9
Total Time 35 minutes
Cuisine American
Calories 182 per serving
From inspiredtaste.net
Reviews 4.9
Total Time 35 minutes
Cuisine American
Calories 182 per serving
- Taste for seasoning and adjust with additional salt and pepper. Let stand for 5 minutes so that the potatoes thicken, and then serve.
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ROASTED GARLIC-PARMESAN FINGERLING POTATOES RECIPE ...
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From allrecipes.com
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Fingerling potatoes cooked in the air fryer turn out crispy on the outside and tender and creamy on the inside--a simple dish perfect for both everyday and special occasions.
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From yummly.com
From yummly.com
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ROASTED FINGERLING POTATOES RECIPE | EATINGWELL
Oven-roasted fingerling potatoes can be a special holiday side dish, but they're quick enough to enjoy on a weeknight too. The secret to these crispy roasted fingerling potatoes? Getting the baking sheet nice and hot before you spread the potatoes …
From eatingwell.com
From eatingwell.com
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ROASTED FINGERLING POTATOES - JO COOKS
May 02, 2019 · How to Store and Reheat Leftover Fingerling Potatoes. Store these potatoes in an airtight container in the fridge for 3-5 days.Reheat them in the oven at 400F in a skillet or on a sheet pan covered with foil. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes.. These potatoes …
From jocooks.com
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EASY OVEN ROASTED FINGERLING POTATOES RECIPE
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Aug 03, 2021 · Preparing fingerling potatoes is pretty much the same as cooking regular potatoes. Because their low starch content allows them to keep their shape so well, boiling and roasting are popular methods, while cooking them in a skillet is a handy way to duplicate the crispy bite of roasted potatoes …
From wikihow.com
From wikihow.com
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ROAST PORK RIB ROAST RECIPE WITH FINGERLING POTATOES
Jun 03, 2021 · Fingerling potatoes accompany this tender and juicy pork roast and cook in the same pan, which is a great and convenient way of feeding a crowd without using too many dishes and pots. Add some chunks of carrots and yams to roast with the potatoes …
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DUCK FAT POTATOES RECIPE | D'ARTAGNAN
Placed potatoes in a large pot and cover with cold water. Add a few tablespoons of salt and a splash of vinegar. Bring to a boil over medium high heat and par-cook until exteriors are just tender, about 4-5 minutes. Drain and transfer to a large mixing bowl. Spoon duck fat over potatoes …
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ROASTED POTATOES WITH BRUSSELS SPROUTS | FAVORITE FAMLIY ...
Oct 29, 2018 · This simple Roasted Potatoes recipe uses pantry staples like rosemary, garlic, salt and pepper. But you could get creative with seasonings too! Try a packet of onion soup mix, or a Zesty Italian dressing mix. This recipe …
From favfamilyrecipes.com
From favfamilyrecipes.com
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POTATO RECIPES | 100+ AMAZING RECIPES USING POTATOES
Vegan Mashed Potatoes with Kale. Olive oil mashed potatoes w/ kale is a supercharged version of classic mashed potatoes. Since it’s naturally gluten free and vegan, it’s a great holiday side to …
From potatogoodness.com
From potatogoodness.com
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RANCH PORK CHOPS AND POTATOES SHEET PAN DINNER - JO COOKS
Jun 15, 2019 · Although I used baby potatoes you can use regular potatoes cut into cubes. I prefer Yukon gold potatoes, but red skin potatoes work as well. Another option would be to use fingerling potatoes…
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CHICKEN WITH POTATOES AND CARROTS RECIPE | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
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OVEN ROASTED POTATOES RECIPE - BELLY FULL
Dec 19, 2021 · Today we’re sharing our recipe and tips for achieving the best roasted potatoes. We make them almost every week! Best Potato For Roasting. Honestly, you can roast any type of potato. However, we are partial to baby new potatoes or fingerling potatoes …
From bellyfull.net
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ROASTED BABY POTATOES RECIPE - SIMPLE JOY
Dec 02, 2020 · It sounds silly, but there really isn’t a better recipe for simple roasted baby potatoes. I really appreciated finding this recipe at the last minute – as I was cutting up the baby potatoes…
From simplejoy.com
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55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty.
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OVEN ROASTED POTATOES RECIPE - BELLY FULL
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EASY OVEN-ROASTED SAUSAGE AND POTATOES RECIPE - THE FORKED ...
Oct 25, 2020 · Easy Oven-Roasted Sausage and Potatoes. Simple and delicious, this one-pan Sausage and Potatoes Recipe is filled with onion, sweet Italian sausage, bell peppers, and baby potatoes. Enjoy this hearty, family-friendly dinner as a quick weeknight …
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INSTANT POT (PRESSURE COOKER) CRISPY POTATOES - NOM NOM PALEO®
Jul 18, 2014 · Melt the ghee or butter over medium high heat in a large skillet. Once it starts sputtering, carefully add the potatoes to the pan. Season generously with salt and pepper. Leave the potatoes undisturbed for 1 minute before flipping to brown the other side for an …
From nomnompaleo.com
From nomnompaleo.com
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