VEGGIES TO GRILL RECIPES
HOW TO GRILL ASPARAGUS | VEGGIES RECIPES | WEBER GRILLS
How to Grill Asparagus
Provided by Jamie Purviance
Categories Veggies
Total Time 13 minutes
Prep Time 5 minutes
Cook Time 8 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Prepare the grill for direct cooking over medium heat (350° to 450°F).
- Remove and discard the tough bottom of each asparagus spear by grasping each end and bending it gently until it snaps at its natural point of tenderness, usually two-thirds of the way down the spear. For thick spears, using a vegetable peeler, peel off the outer skin from the bottom half of each remaining spear.
- Spread the asparagus on a large plate. Drizzle the oil and salt over the top. Turn the spears until they are evenly coated.
- Brush the cooking grates clean. Place the asparagus on the grill grilling (perpendicular to the grate) over direct medium heat, with the lid closed as much as possible, until browned in spots but not charred, 6 to 8 minutes, turning occasionally. Serve warm or at room temperature.
Nutrition Facts : Calories calories
HOW TO GRILL ROASTED NEW POTATOES | VEGGIES RECIPES ...
The side dish that goes with almost anything. Super easy, super quick, super tasty.
Provided by Jamie Purviance
Categories Veggies
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Prepare the grill for grilling your roasted new potatoes with direct cooking over medium heat ( 350° to 450°F).
- In a medium bowl combine the oil, rosemary, salt, and pepper. Add the potatoes and stir to coat them evenly. Brush the cooking grates clean. Grill the potatoes over direct medium heat, with the lid closed, until tender and browned on all sides, 15 to 20 minutes, scooping and turning with a wide spatula every 5 minutes or so. Remove your perfectly grilled roasted new potatoes from the grill and transfer them to a serving bowl. Serve warm.
Nutrition Facts : Calories calories
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