VEGGIE PIZZA ON CRESCENT ROLLS RECIPES
VEGGIE-STUFFED HOLIDAY CRESCENT WREATH RECIPE - PILLS…
Easily transform crescent rolls into a festive first course for 16. Wrap red and green veggies inside and decorate with fresh rosemary "greenery." It's a beautiful edible centerpiece!
Provided by Pillsbury Kitchens
Total Time 55 minutes
Prep Time 20 minutes
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Cook bacon as desired until crisp. Drain on paper towel; crumble bacon and set aside.
- Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie sheet, arrange triangles with shortest sides toward center, overlapping in wreath shape and leaving 4-inch round circle open in center (see diagram). Crescent dough points may overlap edge of cookie sheet. Press overlapping dough to flatten.
- Spread cream cheese spread on dough to within 1 inch of points. In small bowl, mix crumbled bacon, broccoli and bell pepper; spoon onto widest part of dough.
- Pull end points of triangles over broccoli mixture and tuck under dough to form ring (filling will be visible). Carefully brush dough with beaten egg; sprinkle with sesame seed.
- Bake 25 to 30 minutes or until deep golden brown. Cool 5 minutes. With broad spatula, carefully loosen wreath from cookie sheet; slide onto serving platter. Serve warm. Store in refrigerator.
Nutrition Facts : Calories 100 , CarbohydrateContent 7 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 210 mg, SugarContent 2 g, TransFatContent 1 g
PEPPERONI PIZZA CRESCENT ROLLS - CINCYSHOPPER
Pepperoni Pizza Crescent Rolls are easy to make and packed with flavor. This is a simple appetizer or snack recipe that’s too tasty to miss!
Provided by Jen
Categories Appetizer
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375.
- Cut each string cheese in half.
- Melt butter, add seasoning and stir until blended. Set aside.
- Unroll and separate crescent rolls.
- Cover with 4 or 5 overlapping slices of pepperoni and a cut cheese piece.
- Roll up and place on a baking sheet.
- Brush each roll with the seasoned butter.
- Bake for 10-15 minutes, until golden brown.
- Serve with warm pizza or marinara sauce.
Nutrition Facts : Calories 205 kcal, CarbohydrateContent 12 g, ProteinContent 6 g, FatContent 15 g, SaturatedFatContent 7 g, TransFatContent 1 g, CholesterolContent 23 mg, SodiumContent 498 mg, FiberContent 1 g, SugarContent 3 g, UnsaturatedFatContent 5 g, ServingSize 1 serving
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