VEGAN VEGGIE BALLS RECIPES
VEGGIE BALLS [VEGAN] - ONE GREEN PLANET
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Perfect recipe to incorporate more vegetables in your day to day - if you are one of those who have trouble having veggies in your meals, this option is ideal for you.
Provided by Amarilis Moldes
Cook Time 30 minutes
Yield servings
Nutrition Facts : Calories calories
5 VEGAN PROTEIN BALLS RECIPES (TASTY AND BEGINNER FRIENDLY)
Protein balls are quick and easy to make just like protein shakes. Here are our top 5 recipes even a beginner can make. See what our recommended protein powder is too...
Provided by Rafid Nassir
More about "vegan veggie balls recipes"
VEGGIE BALLS [VEGAN] - ONE GREEN PLANET
Perfect recipe to incorporate more vegetables in your day to day - if you are one of those who have trouble having veggies in your meals, this option is ideal for you.
From onegreenplanet.org
Cuisine NO info
Calories calories per serving
From onegreenplanet.org
Cuisine NO info
Calories calories per serving
See details
5 VEGAN PROTEIN BALLS RECIPES (TASTY AND BEGINNER FRIENDLY)
Protein balls are quick and easy to make just like protein shakes. Here are our top 5 recipes even a beginner can make. See what our recommended protein powder is too...
From veganliftz.com
Cuisine USA
From veganliftz.com
Cuisine USA
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BAKED VEGGIE BALLS | VEGETABLE RECIPES | JAMIE OLIVER
With a rich tomato sauce and little bombs of ricotta, these delicious veggie balls are best served with couscous, rice or stuffed into pitta breads with salad.
From jamieoliver.com
Total Time 2 hours
Cuisine https://schema.org/VegetarianDiet
Calories 257 calories per serving
From jamieoliver.com
Total Time 2 hours
Cuisine https://schema.org/VegetarianDiet
Calories 257 calories per serving
- Half-fill a large pan with cold water, add the bulgur wheat and leave to soak for 20 minutes, then drain and rinse well. Tip back into the pan and top up with cold salted water.
- Bring to the boil over a high heat, pop the lid on, then reduce to a low heat for around 20 minutes, or until cooked through but still with a bit of bite, stirring occasionally.
- Meanwhile, peel the onion and 1 clove of garlic and trim the celery and carrot, then roughly chop and place into a processor. Blitz until finely chopped.
- Heat 1 tablespoon of oil in a large ovenproof frying pan over a medium heat, add the blitzed veg and fry for 12 minutes, or until softened, stirring occasionally.
- Once cooked, drain the bulgur wheat and leave to cool.
- Pick the parsley leaves and put to one side, then roughly chop the stalks. Place the stalks and most of the leaves into the processor. Drain and add the chickpeas, then crack in the egg. Add the breadcrumbs and half the cooled bulgur, then blitz to a rough paste.
- Tip into a large bowl with the cooked vegetables and the remaining bulgur.
- Finely grate in the lemon zest and Parmesan, then add it to the bowl. Season with a pinch of black pepper and mix well with your hands until smooth.
- Divide and roll the mixture into golf-ball-sized balls, placing them on a tray as you go – you should end up with 24 in total. Cover the tray with clingfilm and place in the fridge for 30 minutes to firm up.
- Preheat the oven to 200ºC/400ºF/gas 6.
- Peel and finely chop the remaining garlic. Return the large ovenproof frying pan to a medium heat, drizzle in 1 tablespoon of oil, then add the garlic and cook for 2 minutes, or until golden.
- Tip the tomatoes, breaking them up with a wooden spoon, then pour in ½ a tin’s worth of water. Reduce the heat to low and simmer for around 5 minutes, or until thickened. Squeeze in half the lemon juice.
- Once the veggie balls are firm, remove from the fridge. Heat 2 tablespoons of oil in a large non-stick frying pan over a medium heat, add the balls and cook for around 8 minutes, or until browned all over, turning occasionally, then transfer to the tomato sauce.
- Tear the red peppers into strips with your fingers, then arrange in the sauce. Season the sauce to taste and dot over the ricotta.
- Place the pan in the oven for around 20 minutes, or until golden and bubbling. Serve with a scattering of parsley leaves and lemon wedges for squeezing over.
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20 DELICIOUS AND HEALTHY VEGGIE BALLS RECIPES
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17 MUST-MAKE VEGAN ENERGY BALLS | NUTRITION IN THE KITCH
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22 BEST VEGAN BLISS BALLS: EASY, HEALTHY & DELICIOUS ...
May 26, 2021 · Basic Ingredients 1 cup rolled oats 1 cup dates or raisins 1 cup nut butter Spices of your choice
From nutriciously.com
From nutriciously.com
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COPYCAT IKEA VEGGIE BALLS - MY PURE PLANTS
Jun 18, 2020 · Making the veggie ball dough Add the canned chickpeas (without the water) and the pre-cooked veggies (chilled, not too hot). Pulse until they are... Take a large bowl and add the veggie ball dough mix from the food processor, the cooked green peas, the canned sweet... Depending on the moisture you ...
From mypureplants.com
From mypureplants.com
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IKEA STYLE VEGGIE BALLS – GRÖNSAKSBULLAR – SWEDISH VEGAN ...
Feb 24, 2021 · Recipe for IKEA style Baked veggie balls – Grönsaksbullar – Swedish Vegan Meatballs. These vegan veggie balls are baked and served with a cashew sesame sauce. Healthy baked veggie balls recipe. When we used to live in Hong Kong, one of my favorite places to simply roam around was IKEA.
From kannammacooks.com
From kannammacooks.com
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SIMPLE VEGETARIAN MEATBALLS | MINIMALIST BAKER RECIPES
Oct 06, 2014 · Before trying this recipe, I had only found one vegan meatball recipe I loved (bean based), and had tried tempeh on several occasions with unappetizing results. The bean based “meat”ball were delicious, but lacked the very specific texture meatballs have.
From minimalistbaker.com
From minimalistbaker.com
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10 BEST VEGAN RICE BALLS RECIPES | YUMMLY
Soft Lentil & Rice Balls For Toddlers Big Apple Curry. brown sugar, turmeric, paprika, coriander, cumin, basmati rice and 6 more. Yaki Onigiri (Japanese Rice Balls) | Vegan Bianca Zapatka. peanuts, sesame oil, avocado, sesame seeds, rice vinegar, water and 9 more. Vegan Onigiri - Japanese Stuffed Rice Balls Green Evi.
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From yummly.com
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10 BEST VEGAN MEATBALLS RECIPES | YUMMLY
Jan 11, 2022 · The Best Vegan Meatballs Recipes on Yummly | Vegan Meatballs, Moroccan Cauliflower Meatballs, Lentils And Bulgur Meatballs ... salt, nutritional yeast, vegetable stock, fresh parsley, garlic and 4 more. Vegan Meatballs Eating Well. reduced-sodium tamari sauce, tomato paste, garlic, Italian seasoning and 11 more.
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From yummly.com
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10 BEST VEGETARIAN MEATBALLS RECIPES | YUMMLY
Gro¨nsaksbullar (Swedish Vegan Meatballs) TheVegSpace. plain flour, boiling water, chopped garlic, frozen peas, dairy-free milk and 16 more.
From yummly.co.uk
From yummly.co.uk
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VEGAN ARANCINI BALLS - DELICIOUS VEGAN RECIPES FROM ...
Vegan arancini balls are indulgent breaded and baked risotto balls, filled with oozy dairy-free cheese- the perfect use for leftover risotto. Jump to Recipe Print Recipe If you haven’t tried them before, arancini are balls of rice which have been stuffed with cheese, crusted with breadcrumbs and deep fried.
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From forkfulofplants.com
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25 ENERGY-PACKED SNACK BALLS THAT WILL JUMP-START YOUR DAY ...
Energy-packed snack balls are a perfect size – just a bite or two – to fuel you up without weighing you down. Check out all these amazing vegan recipes and enjoy it for yourself!
From onegreenplanet.org
From onegreenplanet.org
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13 AMAZING VEGAN MEATBALL RECIPES - CONNOISSEURUS VEG
May 08, 2020 · 13 Amazing Vegan Meatball Recipes. Satisfy your cravings, with this collection of 13 delicious recipes for vegan meatballs! Everything from Swedish meatballs in creamy sauce to classic Italian meatballs to teriyaki smothered tempeh meatballs. I grew up in an Italian family, so I hold my meatballs to a high standard!
From connoisseurusveg.com
From connoisseurusveg.com
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VEGAN MEATBALLS - FULL OF SPICY ITALIAN FLAVOR AND SO MEATY!
Oct 13, 2021 · What are vegan meatballs made of? The base starts with some TVP, or Textured Vegetable Protein, which sounds super technological and weird, but it’s kinda like dried bits of tofu.This gives our vegan meatballs that ground meat, crumbly texture. Sidenote: If you’re looking for more TVP recipe ideas, check out our homemade vegan burgers or chili!. We also added a bit of vital wheat gluten to ...
From plantpowercouple.com
From plantpowercouple.com
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VEGETARIAN MUSHROOM MEATBALLS (WITH VEGAN OPTION ...
Oct 20, 2017 · 1 tsp salt. 30 g (1oz) grated parmesan (make sure you use a vegetarian version) (or 4 Tbsp nutritional yeast flakes for vegan option) (optional) 2 large eggs (or 2 flax eggs - 2 Tbsp ground flaxseed mixed with 6 Tbsp water and left for 10 minutes to gel) 1 Tbsp soy sauce. freshly ground black pepper.
From domesticgothess.com
From domesticgothess.com
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VEGAN SAUSAGE BALLS RECIPE (SIMPLE & FAST) | VEGGIECONVERTER
Day 275. I found this vegan sausage balls recipe over at Ezra Pound Cake and the story she told alone made me want to make it. It was hilarious. Apparently she’d made some froo-froo little cakes for Valentine’s Day the year before and decided the next year to make something her husband would appreciate more.
From veggieconverter.com
From veggieconverter.com
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