TUSCAN SAUSAGE AND POTATO SOUP RECIPE: HOW TO MAKE IT
This outstanding soup will be popular with the whole family. Though it feels special, it's actually quick to make. I like serving it with fresh hot rolls. —Lisa Sinicki, Erie, Pennsylvania
Provided by Taste of Home
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 10 servings (3-3/4 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink. Drain; set aside., In a Dutch oven, combine the potatoes, broth, water, onion, garlic, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 18-22 minutes or until potatoes are tender., Stir in the Swiss chard, cream, bacon and sausage. Bring to a boil. Reduce heat; simmer, uncovered, for 5 to 10 minutes or until chard is tender.
Nutrition Facts : Calories 400 calories, FatContent 29g fat (15g saturated fat), CholesterolContent 101mg cholesterol, SodiumContent 1073mg sodium, CarbohydrateContent 23g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 12g protein.
TUSCAN BEAN SOUP RECIPE - FOOD NETWORK
Provided by Food Network
Categories main-dish
Total Time 1 hours 45 minutes
Prep Time 25 minutes
Cook Time 1 hours 20 minutes
Yield 3 1/2 quarts, 8 servings
Number Of Ingredients 20
Steps:
- Place the kidney beans in a medium pot, add water to cover by 2-inches and bring to a boil. (If using canned kidney beans, skip this step.) Turn the heat down, let simmer for 45 minutes to 1 hour, or until just-tender. Use the same process for the cannellini beans.
- In a large soup pot, heat the olive oil over medium heat. Add the pancetta, rendering the fat and cooking until slightly crispy about 3 minutes. Saute the onion, celery, carrot and garlic for 3 to 4 minutes. Season with salt and freshly ground black pepper, to taste. Add the diced tomatoes, the cooked and drained kidney beans, cannellini beans, chick peas, and the chicken stock. Using kitchen twine, tie the herbs and the bay leaf into a bundle and add to the pot. Season with the red chili flakes, salt and pepper. Cook for 15 to 20 minutes, then add the kale. Continue cooking until the beans are completely tender.
- Preheat the oven to 350 degrees F. Drizzle olive oil over the slices of peasant bread, season with a little salt and pepper and toast in the oven. Serve the soup in large bowls with grated Parmesan and a slice of toast.
SAUSAGE, POTATO AND KALE SOUP RECIPE | ALLRECIPES
Great recipe but I did make some changes. I actually use this recipe to make just sausage & potato soup. I leave out the kale because hubby. I use 1 cup or so of heavy whipping cream instead of …
From allrecipes.com
From allrecipes.com
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OLIVE GARDEN ZUPPA TOSCANA: TUSCAN SOUP RECIPE MADE AT T…
Sauté Italian sausage and crushed red pepper in a large pot. Drain excess fat, refrigerate while you prepare other ingredients. In the same pan, sauté bacon, onions and garlic over low …
From tuscanrecipes.com
From tuscanrecipes.com
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OUR FAVORITE TUSCAN RECIPES | ALLRECIPES
Nov 03, 2021 · A versatile recipe for homemade Italian sausage made with pork shoulder, garlic, and spices. If you do not have a sausage stuffer, the mixture can be formed into patties or rolled into logs. "This sausage is typical of the homemade sausages found in Tuscany near the city of Lucca," says recipe …
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From allrecipes.com
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This rich and comforting sausage ragù recipe is a a feast for the senses, packed with flavour from chickpeas, chorizo, tomato, paprika and, of course, good-quality Italian sausages. Luke suggests …
From greatbritishchefs.com
From greatbritishchefs.com
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Aug 07, 2019 · This creamy Tuscan sausage gnocchi is the ultimate comfort food! Italian sausage, sun-dried tomatoes, spinach, garlic, cream, and fresh basil make the most amazing sauce. My husband loooved this recipe…
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From saltandlavender.com
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30-MINUTE TUSCAN WHITE BEAN SOUP RECIPE - SERIOUS EATS
Jun 02, 2020 · Discard the bay leaves and rosemary stems. Use a hand blender to roughly puree part of the beans until desired consistency is reached. Alternatively, transfer 2 cups of soup …
From seriouseats.com
From seriouseats.com
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SAUSAGE-AND-CHEESE FRITTATA RECIPE | MYRECIPES
We use a pound of Jimmy Dean Italian Sausage and drain the fat well. I don’t use any butter. I brown the sausage, drain well, and place in a 10 inch round pie plate. Then I mix the eggs with the milk and whisk. Next I add pepper and Penzey’s Tuscan Sunset seasoning and whisk again. Poor egg mixture over the cooked Italian Sausage.
From myrecipes.com
From myrecipes.com
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OUR 10 BEST KALE RECIPES | FOOD | THE GUARDIAN
Jan 03, 2015 · 10 best recipes Food. ... Sausage, kale and barley stew. As with most brassicas, kale is an excellent companion to any rich, salty meat – particularly pork – and this sausage …
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From theguardian.com
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HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
From weightwatchers.com
From weightwatchers.com
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ITALIAN SAUSAGE SOUP RECIPE | ALLRECIPES
Delicious! Spicy sausage was too much for my husband, but I thought it delicious. An easy to make, healthy soup. (I took the sausage out of the casing to cook with the garlic and drained it after it was cooked. I cooked it an extra 15 min. with liquids before I added the carrots.) Otherwise I followed the recipe.
From allrecipes.com
From allrecipes.com
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QUICK AND EASY BEAN SOUP WITH SAUSAGE RECIPE
Jun 09, 2021 · A snap to throw together, this bean and sausage soup is an excellent dish for a fall evening or a snow day. This hearty recipe calls for several kinds of canned beans—including lima beans, great northern beans, and small red beans—as well as smoked sausage…
From thespruceeats.com
From thespruceeats.com
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