TOASTED GARLIC BREAD IN OVEN RECIPES

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GARLIC CHEESE BREAD - THE PIONEER WOMAN – RECIPES ...



Garlic Cheese Bread - The Pioneer Woman – Recipes ... image

If you don’t love the bubbly wonderfulness of piping hot garlic cheese bread, write this date on your calendar. Because that’s all about to change.

Provided by Ree Drummond

Categories     baking    main dish

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 9

3 1/2 c. Grated Cheddar Cheese
3/4 c. Monterey Jack Cheese, Grated
1/2 c. Grated Parmesan Cheese
1/2 c. (Real) Mayonnaise
4 whole Green Onions, White And Light Green Parts Minced
1 dash Salt
1 loaf Crusty French Bread
1 stick Butter
4 cloves Garlic, Finely Minced

Steps:

  • Mix cheeses with the mayonnaise and the green onions. Add dash of salt to taste and set aside or keep in fridge until you need it.Cut loaf of bread in half, then each half into half again.Working 1/4 loaf at a time, melt 2 tablespoons butter in a skillet and add 1/4 of the minced garlic. Place 1 of the 1/4 loaves face down in the skillet, swirling it to soak up the butter and garlic. Allow bread to toast in the skillet, removing garlic if it starts to get too brown.Repeat with remaining butter, garlic, and bread.Spread cheese mixture on warm loaves and bake in a 425 degree oven until cheese is hot and bubbly, about 10 minutes.Slice and serve.Then get on the Stairmaster. Pronto.

HERBED GARLIC BREAD RECIPE | TYLER FLORENCE | FOOD NETWORK



Herbed Garlic Bread Recipe | Tyler Florence | Food Network image

Provided by Tyler Florence

Categories     side-dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 1 loaf

Number Of Ingredients 7

1 stick butter (1/2 cup), at room temperature
2 garlic cloves, mashed to a paste with a pinch of salt and extra-virgin olive oil
2 tablespoons chopped parsley leaves
2 tablespoons chopped fresh basil leaves
Kosher salt and freshly ground black pepper
1 loaf crusty baguette
Extra-virgin olive oil

Steps:

  • Preheat oven to 350 degrees F.
  • For the bread, stir together the butter, mashed garlic, and herbs in a small
  • bowl and season with salt and pepper. Tear open the loaf of bread
  • lengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes.

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