THECHEW COM TODAYS RECIPES RECIPES

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HEATH BAR CANDY RECIPE - FOOD.COM



Heath Bar Candy Recipe - Food.com image

Make and share this Heath Bar Candy recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 1 recipe, 16 serving(s)

Number Of Ingredients 5

1 cup sugar
1/2 lb butter
1/2 cup pecans, chopped
5 -6 Hershey Bars
1/4 cup pecans, chopped

Steps:

  • Mix sugar, butter, and 1/2 cup nuts in a medium iron skillet and stir constantly over medium-low heat.
  • Mixture will become light brown, smell caramelized, and spoon tracks will show as you stir.
  • Cook until it reaches the hard crack stage when dropped in cold water (300 degrees on a candy thermometer).
  • Pour mixture on a cookie sheet with sides.
  • Unwrap Hershey's Bars and place on hot candy - then spread it all over as it melts a bit.
  • Sprinkle with remaining pecans. Let cool completely then break into pieces.
  • Store covered at room temperature.

Nutrition Facts : Calories 259, FatContent 19.3, SaturatedFatContent 9.6, CholesterolContent 33.7, SodiumContent 92.6, CarbohydrateContent 21.4, FiberContent 1, SugarContent 19.8, ProteinContent 1.6

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