TACO PINWHEEL RECIPE RECIPES
EASY CRESCENT TACO BAKE RECIPE - PILLSBURY.COM
We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join the clean plate club. Top with shredded lettuce and tomato for an even more authentic taco experience.
Provided by Pillsbury Kitchens
Total Time 50 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Unroll dough; separate into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press over bottom and up sides to form crust.
- In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix; simmer 5 minutes. Spoon meat mixture in crust-lined pan; sprinkle with cheese.
- Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with lettuce and tomato, if desired.
Nutrition Facts : Calories 413.6 , CarbohydrateContent 18.4 g, CholesterolContent 73.0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 20.2 g, SaturatedFatContent 12.1 g, ServingSize 1 Serving, SodiumContent 652.3 mg, SugarContent 5.1 g, TransFatContent 2 1/2 g
CLASSIC BEAN AND CHEESE BURRITOS RECIPE - PILLSBURY.COM
Jazzed-up beans create the tasty filling for an easy-to-wrap burrito.
Provided by Pillsbury Kitchens
Total Time 25 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Line cookie sheet with cooking parchment paper or foil; set aside.
- In medium bowl, mix beans, cheese and taco seasoning mix.
- Scoop about 1/4 cup bean mixture onto each tortilla just below center. Fold bottom edge of each tortilla up and over filling. Fold sides in, overlapping to enclose filling. Roll up from bottom of tortilla. Place seam-side down on cookie sheet.
- Bake 12 to 15 minutes or until heated through. Serve with Make it FRESH toppings.
Nutrition Facts : Calories 210 , CarbohydrateContent 28 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Burrito, SodiumContent 740 mg, SugarContent 0 g, TransFatContent 1 g
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SUPERSPEEDWAY TACO PIE RECIPE - PILLSBURY.COM
Your family will race to the table when you serve this crescent-crusted taco pie in which crushed corn chips add just the right crunch!
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Cuisine Southwestern
Calories 585 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Cuisine Southwestern
Calories 585 per serving
- Bake at 375°F. for 20 to 25 minutes or until crust is golden brown. Cut in wedges. Serve immediately with lettuce and avocado. Store in refrigerator.
See details
EASY CRESCENT TACO BAKE RECIPE - PILLSBURY.COM
We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join the clean plate club. Top with shredded lettuce and tomato for an even more authentic taco experience.
From pillsbury.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 413.6 per serving
From pillsbury.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 413.6 per serving
- Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with lettuce and tomato, if desired.
See details
TACO PIZZA RECIPE - PILLSBURY.COM
If your family enjoys tacos, then why not top a pizza with the same delicious combination? Easy and so delicious!
From pillsbury.com
Reviews 4
Total Time 35 minutes
Cuisine Southwestern
Calories 450 per serving
From pillsbury.com
Reviews 4
Total Time 35 minutes
Cuisine Southwestern
Calories 450 per serving
- Bake 13 to 16 minutes or until crust is golden brown and cheese is melted. Top with remaining ingredients.
See details
TACO RECIPES - AUTHENTIC MEXICAN DISHES - OLD EL PASO
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