BOW TIE CAKE PAN RECIPES
CINNAMON PECANS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
Put these cinnamon pecans in glass containers (jars), tie a pretty red or green bow around neck of jar with a gift card, and give as gifts for Christmas, or anytime during the holiday season. Don't forget to save some of these delicious treats for yourself and your family.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (160 C).
- Combine sugar, cinnamon and salt in small bowl.
- Whisk egg white in large bowl until frothy. Add pecans to egg white and toss well to coat.
- Add sugar mixture and toss carefully and thoroughly doing your best not to break the pecans.
- Spread pecans in a single layer on a large cookie sheet.
- Bake until toasted and crisp, about 20 minutes turning them over after the first 10 minutes ( take them out of oven and do this and arrange them neatly once again; this helps keep them from sticking to the pan after the 20 minutes).
- Using a spatula, immediately loosen pecans from cookie sheet and let cool.
- Put them in a large plastic container, cover and refrigerate, then you can fill a jar when you want to give them as a small gift!
Nutrition Facts : Calories 788.4, FatContent 71.3, SaturatedFatContent 6.1, CholesterolContent 0, SodiumContent 304.8, CarbohydrateContent 39.8, FiberContent 10.2, SugarContent 29, ProteinContent 10
CHEESY CHICKEN CASSEROLE RECIPE - BETTYCROCKER.COM
Concentrated flavors and a deep sauciness make this casserole a perfect choice for a warm and comforting dinner.
Provided by Paula Jones
Total Time 30 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Spray 2- to 3-quart casserole with cooking spray.
- Cook pasta as directed on package, using minimum cook time. Drain and return to saucepan. Add soup, chicken and 1 cup of the cheese to pasta in pan; stir to combine. Spoon into casserole. Sprinkle remaining 1/2 cup cheese over top.
- Bake uncovered 8 to 10 minutes until thoroughly heated and cheese is melted. Garnish with parsley.
Nutrition Facts : Calories 718.0 , CarbohydrateContent 88.2 g, CholesterolContent 85.8 mg, FiberContent 3.7 g, ProteinContent 39.2 g, SaturatedFatContent 10.1 g, ServingSize 1 Serving, SodiumContent 585.0 mg, SugarContent 3.2 g
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From lovebakesgoodcakes.com
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