SWEETENED CONDENSED MILK DESSERT BARS RECIPES

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MAGIC COOKIE BARS FROM EAGLE BRAND® | ALLRECIPES



Magic Cookie Bars from EAGLE BRAND® | Allrecipes image

This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips    EAGLE BRAND®

Yield 36 bars

Number Of Ingredients 6

½ cup butter or margarine, melted
1?½ cups graham cracker crumbs
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups semisweet chocolate morsels
1?? cups flaked coconut
1 cup chopped nuts

Steps:

  • Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
  • Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
  • Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.

Nutrition Facts : Calories 167 calories, CarbohydrateContent 13.9 g, CholesterolContent 10.7 mg, FatContent 9.8 g, FiberContent 1.1 g, ProteinContent 1.7 g, SaturatedFatContent 5 g, SodiumContent 63.8 mg, SugarContent 10.8 g

FROZEN LEMON BARS — LET'S DISH RECIPES



Frozen Lemon Bars — Let's Dish Recipes image

Lemon juice and zest are combined with sweetened condensed milk and whipped cream in this light, refreshing frozen dessert.

Provided by Danelle

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 12

Number Of Ingredients 8

1 1/2 cups graham cracker crumbs
1/4 cup sugar
5 tablespoons butter, melted
1 (14 oz.) can sweetened condensed milk
2/3 cup lemon juice
3 tablespoons lemon zest
2 cups heavy whipping cream
3 tablespoons sugar

Steps:

  • In a medium bowl combine graham cracker crumbs, 1/4 cup sugar and melted butter. Mix well and press into the bottom of a 9x13 inch pan.
  • In another medium bowl, whisk together sweetened condensed milk, lemon juice and lemon zest until smooth. Set aside.
  • With an electric mixer, beat whipping cream and 3 tablespoons sugar until stiff peeks form. Fold lemon juice mixture into whipped cream until smooth.
  • Pour over the prepared crust and freeze until firm, about 3 hours. Let stand at room temperature for about 5 minutes before slicing into bars and serving.

Nutrition Facts : Calories 264 calories, CarbohydrateContent 19 grams carbohydrates, CholesterolContent 59 milligrams cholesterol, FatContent 21 grams fat, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SaturatedFatContent 13 grams saturated fat, ServingSize 1, SodiumContent 104 grams sodium, SugarContent 13 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 7 grams unsaturated fat

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