CHEESE AND SAUSAGE DIP RECIPES

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SAUSAGE CHEESE DIP RECIPE | ALLRECIPES



Sausage Cheese Dip Recipe | Allrecipes image

Sausage is mixed into a spicy, creamy cheese mixture to create a wonderful dip that always disappears fast at parties. Serve with tortilla chips.

Provided by DLEANN

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 8 cups

Number Of Ingredients 5

1 pound ground pork sausage
1 (2 pound) loaf processed cheese, cubed
1 (8 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers, drained
2 green onions, chopped

Steps:

  • Place ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  • In a medium saucepan over medium heat, melt processed cheese.
  • Drain sausage and mix in a medium bowl with the melted processed cheese, sour cream, diced tomatoes with green chile peppers and green onions.

Nutrition Facts : Calories 84.8 calories, CarbohydrateContent 1.5 g, CholesterolContent 17.7 mg, FatContent 7.2 g, FiberContent 0.1 g, ProteinContent 3.6 g, SaturatedFatContent 3.6 g, SodiumContent 246.3 mg, SugarContent 1.1 g

ROTEL HAMBURGER-SAUSAGE CHEESE DIP RECIPE - FOOD.COM



Rotel Hamburger-Sausage Cheese Dip Recipe - Food.com image

My mom got this from her dear friend who always made this dip at her Christmas parties. By far the best Rotel dip out there!

Total Time 32 minutes

Prep Time 30 minutes

Cook Time 2 minutes

Yield 24 serving(s)

Number Of Ingredients 6

1 1/2 lbs hamburger, cooked
1 lb breakfast sausage, cooked (Owens regular)
1/2 large onion, chopped
2 lbs Velveeta cheese
10 3/4 ounces cream of mushroom soup
10 ounces Rotel Tomatoes, with bell peppers

Steps:

  • Brown hamburger meat with chopped onion.
  • Brown breakfast sausage.
  • Place hamburger and sausage in crock pot.
  • Place rest of ingredients in crock pot.
  • Turn on high until cheese is melted.
  • Turn back to low and serve.
  • Be sure to stir occasionally.
  • I estimated the cook time two hours.

Nutrition Facts : Calories 245.2, FatContent 17.6, SaturatedFatContent 8.5, CholesterolContent 64.8, SodiumContent 849.6, CarbohydrateContent 5.3, FiberContent 0, SugarContent 3.3, ProteinContent 15.9

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