WHITE CHOCOLATE MACADAMIA COOKIES RECIPE - FOOD.COM
White chocolate & macadamia nuts compliment each other perfectly. This recipe is a keeper! Keep it in your cookie jar! 8)
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°.
- Cream the butter and add the sugars.
- Beat in the vanilla extract and eggs.
- Add dry ingredients; mix well.
- Add in white chocolate chips and nuts.
- Combine mixture until well blended.
- Using a medium cookie scoop (or two tablespoonfuls batter) drop on ungreased baking sheet.
- They are large, so you may need to flatten a little before baking.
- Bake for 10 minutes.
Nutrition Facts : Calories 556.8, FatContent 33.2, SaturatedFatContent 16.4, CholesterolContent 79.6, SodiumContent 450.9, CarbohydrateContent 61.2, FiberContent 1.6, SugarContent 42.1, ProteinContent 6
EASY KETO NO BAKE COOKIES - KETOCONNECT - KETO RECIPES
A keto take on "haystacks" made with cocoa, pecans, and coconut.
Provided by Megha Barot
Categories Dessert
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 10
Number Of Ingredients 8
Steps:
- Add the butter and peanut butter to a large microwave safe bowl and melt in the microwave for 30-60 seconds.
- Combine the melted butter using a large spoon and then add in the remaining ingredients.
- Combine until everything is fully incorporated.
- Form 10 cookies and place a baking sheet lined with parchment paper and freeze 30-45 minutes until hardened and ready to eat.
- Best stored in a zip top bag in the fridge or freezer.
Nutrition Facts : Calories 229 kcal, CarbohydrateContent 7 g, ProteinContent 5 g, FatContent 22 g, FiberContent 4 g, ServingSize 1 serving
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