STEAMED CARROT RECIPES RECIPES

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QUICK STEAMED CARROTS RECIPE - FOOD.COM



Quick Steamed Carrots Recipe - Food.com image

Make and share this Quick Steamed Carrots recipe from Food.com.

Total Time 5 minutes

Prep Time 0S

Cook Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 5

1 cup baby carrots
1 tablespoon water
2 teaspoons orange juice
2 teaspoons honey
1 dash ground ginger

Steps:

  • Put baby carrots in an open glass container with the water.
  • Microwave on high for 3 to 5 minutes until tender.
  • Drain and toss with orange juice, honey and ginger.

Nutrition Facts : Calories 91.8, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 101, CarbohydrateContent 23.1, FiberContent 3.8, SugarContent 18.3, ProteinContent 0.9

STEAMED CARROTS WITH GARLIC-GINGER BUTTER RECIPE | MYRECIPES



Steamed Carrots with Garlic-Ginger Butter Recipe | MyRecipes image

Be sure to use true baby carrots with tops. So-called baby carrots sold in bags are often whittled-down mature vegetables; their texture will be too tough for this recipe.

Provided by MyRecipes

Yield 4 servings

Number Of Ingredients 8

2 garlic cloves, minced
1 pound baby carrots with tops, peeled
1 tablespoon butter
1 teaspoon minced peeled fresh ginger
1 tablespoon chopped fresh cilantro
½ teaspoon grated lime rind
1 tablespoon fresh lime juice
¼ teaspoon salt

Steps:

  • Prepare garlic; let stand 10 minutes.
  • Steam carrots, covered, 10 minutes or until tender.
  • Heat butter in large nonstick skillet over medium heat. Add garlic and ginger to pan; cook 1 minute, stirring constantly. Remove from heat; stir in carrots, cilantro, and remaining ingredients.

Nutrition Facts : Calories 69 calories, CarbohydrateContent 10.3 g, CholesterolContent 8 mg, FatContent 3 g, FiberContent 3.4 g, ProteinContent 0.9 g, SaturatedFatContent 1.8 g, SodiumContent 257 mg

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QUICK STEAMED CARROTS RECIPE - FOOD.COM
quick steamed carrots recipe - food.com image
Make and share this Quick Steamed Carrots recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 91.8 per serving
  • Drain and toss with orange juice, honey and ginger.
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