CORN AND CORNBREAD RECIPE RECIPES

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CORNBREAD CORN DOGS RECIPE - PILLSBURY.COM



Cornbread Corn Dogs Recipe - Pillsbury.com image

Create simple and delicious Cornbread Corn Dogs that will even please picky eaters. Have your kids wrap Pillsbury™ Cornbread Swirls around bun-length hotdogs for an easy meal that makes family time even more delicious. With only two ingredients, you'll have irresistible cornbread hot dogs and a whole lot of fun.

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 2

1 can (11 oz) refrigerated Pillsbury™ Cornbread Swirls (6 Count)
6 bun-length hot dogs (from 12-oz package)

Steps:

  • Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • Remove dough from can, and separate into 6 rounds. Unroll each round into dough strip (about 12 inches long).
  • Starting near one end of hot dog, wrap dough strip around to other end. Place on cookie sheet, dough ends facing down (underneath hot dog). Repeat for remaining dough strips and hot dogs.
  • Bake 13 to 17 minutes or until dough is baked through and golden brown.

Nutrition Facts : Calories 300 , CarbohydrateContent 25 g, CholesterolContent 40 mg, FatContent 2 , FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 840 mg, SugarContent 6 g, TransFatContent 0 g

A PLUS FAIR CORN DOGS RECIPE | ALLRECIPES



A Plus Fair Corn Dogs Recipe | Allrecipes image

Make your own corn dogs just like at the fair with this rich buttermilk corn batter.

Provided by ROBY

Categories     Hot Dogs and Corn Dogs

Total Time 19 minutes

Prep Time 15 minutes

Cook Time 4 minutes

Yield 20 corndogs

Number Of Ingredients 12

1 quart oil for deep frying
1 cup all-purpose flour
⅔ cup yellow cornmeal
¼ cup white sugar
1 ½ teaspoons baking powder
1 teaspoon salt
2 tablespoons bacon drippings
1 egg, beaten
1 ¼ cups buttermilk
½ teaspoon baking soda
2 pounds hot dogs
wooden sticks

Steps:

  • Heat oil in a deep fryer to 365 degrees F (185 degrees C).
  • In a large bowl, stir together the flour, cornmeal, sugar, baking powder and salt. Stir in melted bacon drippings. Make a well in the center, and pour in the egg, buttermilk, and baking soda. Mix until everything is smooth and well blended.
  • Pat the hot dogs dry with paper towels so that the batter will stick. Insert wooden sticks into the ends. Dip the hot dogs in the batter one at a time, shaking off the excess. Deep fry a few at a time in the hot oil until they are as brown as you like them. Drain on paper towels or serve on paper plates.

Nutrition Facts : Calories 248 calories, CarbohydrateContent 13.6 g, CholesterolContent 34 mg, FatContent 18.4 g, FiberContent 0.4 g, ProteinContent 6.9 g, SaturatedFatContent 6 g, SodiumContent 721.9 mg, SugarContent 4.9 g

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CORNBREAD CORN DOGS RECIPE - PILLSBURY.COM
Create simple and delicious Cornbread Corn Dogs that will even please picky eaters. Have your kids wrap Pillsbury™ Cornbread Swirls around bun-length hotdogs for an easy meal that makes family time even more delicious. With only two ingredients, you'll have irresistible cornbread hot dogs and a whole lot of fun.
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 300 per serving
  • Bake 13 to 17 minutes or until dough is baked through and golden brown.
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