SQUARE BAR REVIEWS RECIPES

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LEMON SQUARE BARS RECIPE | ALLRECIPES



Lemon Square Bars Recipe | Allrecipes image

Check out this recipe! It may be the one you are looking for.

Provided by RCOMP

Categories     Desserts    Fruit Desserts    Lemon Dessert Recipes

Total Time 1 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 1 - 9x13 inch pan

Number Of Ingredients 8

2 cups sifted all-purpose flour
1 cup confectioners' sugar
1 cup butter, melted
4 large eggs eggs
2 cups white sugar
1 teaspoon baking powder
¼ cup all-purpose flour
? cup lemon juice

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • In a medium bowl, stir together 2 cups flour and confectioners' sugar. Blend in the melted butter. Press into the bottom of the prepared pan.
  • Bake in the preheated oven for 15 minutes, or until golden. In a large bowl, beat eggs until light. Combine the sugar, baking powder and 1/4 cup of flour so there will be no flour lumps. Stir the sugar mixture into the eggs. Finally, stir in the lemon juice. Pour over the prepared crust and return to the oven.
  • Bake for an additional 30 minutes or until bars are set. Allow to cool completely before cutting into bars.

Nutrition Facts : Calories 208 calories, CarbohydrateContent 31.2 g, CholesterolContent 51.3 mg, FatContent 8.6 g, FiberContent 0.3 g, ProteinContent 2.4 g, SaturatedFatContent 5.1 g, SodiumContent 81.5 mg, SugarContent 21.8 g

PEAR-CINNAMON STREUSEL SQUARES | BETTER HOMES & GARDENS



Pear-Cinnamon Streusel Squares | Better Homes & Gardens image

Here’s a pear cobbler recipe you can enjoy on the go! These dessert bars are inspired by one of the most popular summer desserts, and the cinnamon streusel topping takes them to the next mouthwatering level.

Provided by Better Homes & Gardens

Prep Time 30 minutes

Yield 32 bars

Number Of Ingredients 13

2 cups all-purpose flour
1?¼ cups quick-cooking rolled oats
¾ cup packed brown sugar
2 teaspoons ground cinnamon
1 cup butter
2 eggs
1 cup granulated sugar
2 tablespoons all-purpose flour
¼ teaspoon baking powder
¼ teaspoon salt
2 cups peeled and chopped pears or apples
¾ cup cinnamon-flavor pieces
Powdered Sugar Icing

Steps:

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