VEAL PARMIGIANA RECIPE - BETTYCROCKER.COM
Americans’ love affair with Italian flavors started with warm, homey dishes like this one. There are chicken and eggplant variations, too.
Provided by Betty Crocker Kitchens
Total Time 50 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Mix egg and water. Mix bread crumbs and Parmesan cheese. Dip veal into egg mixture, then coat with bread crumb mixture.
- Heat oil in 12-inch skillet over medium heat. Cook half of the veal at a time in oil about 5 minutes, turning once, until light brown; drain. Repeat with remaining veal, adding 1 or 2 tablespoons oil if necessary.
- Place half of the veal in ungreased rectangular baking dish, 11x7x1 1/2 inches, overlapping slices slightly. Spoon half of the pasta sauce over veal. Sprinkle with 1 cup of the mozzarella cheese. Repeat with remaining veal, sauce and cheese.
- Bake uncovered about 25 minutes or until sauce is bubbly and cheese is light brown.
Nutrition Facts : Calories 445 , CarbohydrateContent 26 g, CholesterolContent 135 mg, FiberContent 1 g, ProteinContent 34 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 890 mg
VEAL SALTIMBOCCA RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories main-dish
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Season veal scallops with salt and pepper. Layer 1/2 of the medallions with 1 thin slice ham, folded to fit medallion. The edges of the ham can peak out a bit. Place 1 whole sage leaf on top of ham, then place another veal medallion on top of sage leaf. Heat a large, heavy skillet over medium high heat. Add 2 tablespoons extra-virgin olive oil and 1 tablespoon of butter and saute 1/2 of the veal 2 to 3 minutes on the first side, 1 to 2 minutes on the second side. Transfer to a warm platter, then repeat with remaining veal.
- Transfer the last of the cooked meat to the warm platter and return pan to heat. Reduce heat to medium low. Add wine to veal pan and scrape up pan drippings with wine and add lemon juice and remaining 2 tablespoons butter to the pan. Pour pan juices over veal and serve.
More about "veal parm recipe recipes"
VEAL PARMESAN RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 50 minutes
Category main-dish
Cuisine american
Reviews 5
Total Time 50 minutes
Category main-dish
Cuisine american
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
See details
VEAL OR CHICKEN MARSALA MELTS | RACHAEL RAY | RECIPE ...
Rachael shares her cheesy open-faced veal or chicken sammies inspired by the flavors of chicken Marsala.
From rachaelrayshow.com
From rachaelrayshow.com
- Serve open-faced
See details
VEAL OR CHICKEN MARSALA MELTS | RACHAEL RAY | RECIPE ...
Rachael shares her cheesy open-faced veal or chicken sammies inspired by the flavors of chicken Marsala.
From rachaelrayshow.com
From rachaelrayshow.com
- Serve open-faced
See details
BAKED CHICKEN PARMESAN RECIPE - SKINNYTASTE
The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the chicken is so moist and full of flavor.
From skinnytaste.com
Reviews 4.9
Total Time 40 minutes
Category Dinner
Cuisine Italian
Calories 251 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 40 minutes
Category Dinner
Cuisine Italian
Calories 251 kcal per serving
- Bake 5 more minutes or until cheese is melted.
See details
BAKED ZITI | RECIPE - RACHAEL RAY SHOW
Baked Ziti
From rachaelrayshow.com
From rachaelrayshow.com
- Top with the parsley and bake until browned and bubbling on top and hot through, about 30 minutes
See details
SAUTéED SCALLOPS RECIPE - NYT COOKING
Sea scallops and bay scallops differ in size and sweetness. They also cook a little differently. I love a good hard sear on a sea scallop, a little crust, and a splash of wine in the butter at the end to provide a silky acidity against the sweet of the meat. For the tiny, sweet bay scallop, though, I prefer a gentle butter bath. Whichever you cook, be very careful not to overcook. Indeed, there is almost no such thing as an undercooked scallop.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 158 per serving
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 158 per serving
- Cook scallops without moving until the bottoms are golden brown, approximately 2 to 3 minutes, then turn them over, add the wine and cook an additional 1 to 2 minutes.
See details
PF CHANG'S ORANGE PEEL CHICKEN RECIPE - TOP SECRET RECIPES
Menu Description: "Tossed with orange peel and chili peppers for a spicy/citrus combination." Several of P.F. Chang's top-selling items are similar in preparation technique: bite-size pieces of meat are lightly breaded and wok-seared in oil, then doused with a secret sauce mixture. This PF Chang's copycat recipe is made the same way. The heat in the citrusy sauce comes from chili garlic sauce, which you'll find in the aisle with the Asian foods in your supermarket—the rest of the sauce ingredients are common stuff. The orange peel is julienned into thin strips before adding it to the dish. Since the flavor from the peel is so strong, we won't need to add it until the end. Cook up some white or brown rice to serve alongside this dish and get the chopsticks ready.
What else are you craving from P.F. Chang's? See if I hacked your favorite dish here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
TRANSLATE with
COPY THE URL BELOW
Back
EMBED THE SNIPPET BELOW IN YOUR SITE
Enable collaborative features and customize widget: Bing Webmaster Portal
Back
From topsecretrecipes.com
Reviews 4.8
Total Time 20 minutes0S
Calories 340 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 20 minutes0S
Calories 340 calories per serving
See details
FAMOUS CREAMY ITALIAN DRESSING - MRFOOD.COM
Do you love the creamy Italian dressing served at your favorite Italian restaurant? Make your own homemade version with this easy recipe!
From mrfood.com
Reviews 5
Category Salad Dressings
From mrfood.com
Reviews 5
Category Salad Dressings
See details
PF CHANG'S ORANGE PEEL CHICKEN RECIPE - TOP SECRET RECIPES
Menu Description: "Tossed with orange peel and chili peppers for a spicy/citrus combination." Several of P.F. Chang's top-selling items are similar in preparation technique: bite-size pieces of meat are lightly breaded and wok-seared in oil, then doused with a secret sauce mixture. This PF Chang's copycat recipe is made the same way. The heat in the citrusy sauce comes from chili garlic sauce, which you'll find in the aisle with the Asian foods in your supermarket—the rest of the sauce ingredients are common stuff. The orange peel is julienned into thin strips before adding it to the dish. Since the flavor from the peel is so strong, we won't need to add it until the end. Cook up some white or brown rice to serve alongside this dish and get the chopsticks ready.
What else are you craving from P.F. Chang's? See if I hacked your favorite dish here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
TRANSLATE with
COPY THE URL BELOW
Back
EMBED THE SNIPPET BELOW IN YOUR SITE
Enable collaborative features and customize widget: Bing Webmaster Portal
Back
From topsecretrecipes.com
Reviews 4.8
Total Time 20 minutes0S
Calories 340 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 20 minutes0S
Calories 340 calories per serving
See details
FAMOUS CREAMY ITALIAN DRESSING - MRFOOD.COM
Do you love the creamy Italian dressing served at your favorite Italian restaurant? Make your own homemade version with this easy recipe!
From mrfood.com
Reviews 5
Category Salad Dressings
From mrfood.com
Reviews 5
Category Salad Dressings
See details
20 CREATIVE RECIPES FOR LEAN, TENDER VEAL - THE SPRUCE EATS
Aug 22, 2019 · Cover with Parmesan cheese, tomato sauce, and mozzarella and bake for 25 minutes. This veal parm is amazing on a roll as a sandwich. Or serve it with cheese ravioli or bucatini with olive oil, salt, and pepper. One-Dish Veal Parmesan With Spaghetti: This light and easy veal dish uses veal parm …
From thespruceeats.com
From thespruceeats.com
See details
PARMIGIANA - WIKIPEDIA
Parmigiana (/ ˌ p ɑːr m ɪ dʒ ɑː n ə,- ʒ ɑː-/, Italian: [parmidʒaːna]), also called parmigiana di melanzane [parmidʒaːna di melandzaːne; -tsaːne], melanzane alla parmigiana [melandzaːne; -tsaːne ˌalla …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
CHICKEN PARMESAN RECIPE | ALLRECIPES
I definitely know why this recipe has a full 5 star review - it's the best chicken parmesan I've ever had, let alone ever made..! I followed the recipe as called for but did add a few extras. I used …
From allrecipes.com
From allrecipes.com
See details
WIENERSCHNITZEL RECIPE | ALLRECIPES
Excellent recipe, I've often said with substituting pork loin cutlets for veal, seasoning then breading, it's next to impossible to tell the two apart. Real veal is very hard to come by, by saying real veal I mean milk fed. Most meat that is passed off for veal …
From allrecipes.com
From allrecipes.com
See details
EASY CHICKEN PARMESAN RECIPE
Jan 27, 2022 · This famous dish invented by the Italian diaspora on the East Coast of the United States is a meal inspired by eggplant Parmesan (breaded eggplants in tomato sauce and cheese) and Cottoleta (fried breaded chicken or veal …
From thespruceeats.com
From thespruceeats.com
See details
THE BEST CHICKEN PARMESAN RECIPE - SERIOUS EATS
Aug 30, 2018 · The dish originates from Melanzane alla Parmigiana, the classic Italian dish of eggplant sautéed in olive oil and layered with tomato sauce and mozzarella cheese.Though the name …
From seriouseats.com
From seriouseats.com
See details
THE BEST CHICKEN PARMESAN RECIPE - SERIOUS EATS
Aug 30, 2018 · The dish originates from Melanzane alla Parmigiana, the classic Italian dish of eggplant sautéed in olive oil and layered with tomato sauce and mozzarella cheese.Though the name …
From seriouseats.com
From seriouseats.com
See details
STUFFED CHICKEN PARMESAN RECIPE - NATASHASKITCHEN.COM
Apr 13, 2018 · This Stuffed Chicken Parmesan is crisp on the outside and so tender inside. The parmesan crust and mozzarella stuffing make every bite incredibly juicy. This is an easy, one-pan, 30 minute parmesan chicken you'll make over and over. This chicken parmesan recipe …
From natashaskitchen.com
From natashaskitchen.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
PASTA BOLOGNESE RECIPE - GRACE PARISI | FOOD & WINE
Add the remaining 3 tablespoons of olive oil to the saucepan and heat until just shimmering. Add the beef, veal and pork and cook over moderately high heat until just barely pink, about 5 minutes.
From foodandwine.com
From foodandwine.com
See details
35+ BEST HEALTHY MEATBALL RECIPES FOR WEIGHT LOSS — EAT …
Nov 08, 2021 · This recipe lightens up the meatball (using sirloin and turkey instead of veal and pork), but, more importantly, it ditches the spaghetti in favor of polenta, an Italian staple of …
From eatthis.com
From eatthis.com
See details
CHICKEN MARSALA RECIPE (VIDEO ... - NATASHASKITCHEN.COM
Jan 24, 2020 · We love copycat restaurant recipes. Some of our favorite copycat recipes include Chicken Madeira inspired by Cheesecake Factory and Creamy Shrimp Pasta from Olive Garden. They can be made at a fraction of the price, are often healthier, and are great crowd-pleasers. This Chicken Marsala inspired by a recipe …
From natashaskitchen.com
From natashaskitchen.com
See details