SPICY CRACKERS RECIPE RECIPES

Name: Spicy Grilled Cheese
Cook time: 15 min
Total time: 1 h
Yield: 1 sandwich
Ingredients: 2 slices sourdough bread; 2 tablespoons mayonnaiseu00A0; 1 cup Jalapeno Pimento Cheese, recipe follows; 4 ounces cream cheese, softened; 1/2 cup mayonnaiseu00A0; 2 tablespoons adobo sauce from canned chipotlesu00A0; 1 tablespoon Dijon mustardu00A0; 1/2 teaspoon freshly ground black pepperu00A0; Pinch of cayenne or dash of hot sauceu00A0; Pinch kosher saltu00A0; 2 cups grated sharp Cheddaru00A0; 2 cups grated smoked Goudau00A0; 4 ounces sliced pimentosu00A0; 1/2 cup jarred sliced jalapenos, finely choppedu00A0; 2 teaspoons chopped fresh dillu00A0; Crackers, for servingu00A0; 1 cup Castelvetrano olives, for servingu00A0

SPICY GRILLED CHEESE RECIPE | REE DRUMMOND | FOOD NETWORK

Spicy Grilled Cheese Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories main-dish

Total Time 1 hours 0 minutes

Cook Time 15 minutes

Yield 1 sandwich

Number Of Ingredients 17

Ingredients

2 slices sourdough bread
2 tablespoons mayonnaise
1 cup Jalapeno Pimento Cheese, recipe follows
4 ounces cream cheese, softened
1/2 cup mayonnaise
2 tablespoons adobo sauce from canned chipotles
1 tablespoon Dijon mustard
1/2 teaspoon freshly ground black pepper
Pinch of cayenne or dash of hot sauce
Pinch kosher salt
2 cups grated sharp Cheddar
2 cups grated smoked Gouda
4 ounces sliced pimentos
1/2 cup jarred sliced jalapenos, finely chopped
2 teaspoons chopped fresh dill
Crackers, for serving
1 cup Castelvetrano olives, for serving

Steps:

Heat a nonstick skillet over medium heat. Spread each slice of bread with 1 tablespoon of the mayonnaise. Place one piece of bread, mayonnaise-side down, into the skillet. Top with the Jalapeno Pimento Cheese. Place the second slice of bread, mayonnaise-side up, onto the cheese. Using a spatula, press together and cook until golden, about 2 minutes per side. Slice and serve.
Combine the cream cheese, mayonnaise, adobo sauce, Dijon mustard, black pepper, cayenne or hot sauce and salt in the bowl of a food processor. Process until combined. Add almost all of the Cheddar and Gouda, reserving about 2 tablespoons of each in a bowl, and pulse until well combined again. Add the contents of the blender to the reserved cheese and stir to combine. Fold in the pimentos, jalapenos and dill, then chill before serving.
Serve as a dip with crackers and olives.

SPICY CRACKERS RECIPE - FOOD.COM

Spicy Crackers Recipe - Food.com image

I had these at a retirement party and had never seen saltines fixed this way. They are cheap, easy and yummy.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 5 each, 33 serving(s)

Number Of Ingredients 6

Ingredients

1 1/3 cups canola oil
4 tablespoons red pepper flakes
1 (1 ounce) package dry ranch dressing mix
3 tablespoons dill
2 tablespoons garlic powder
1 lb saltine crackers

Steps:

Divide crackers into gallon baggies. Combine the rest of the ingredients in a bowl and whisk together. Divide mixture and pour into each baggie. Close baggie and agitate the crackers. Turn crackers in bag every 15 minute for about an hour.

Nutrition Facts : Calories 140.5, FatContent 10.5, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 147.8, CarbohydrateContent 10.5, FiberContent 0.6, SugarContent 0.2, ProteinContent 1.4

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