SPAGHETTI WITH SOUR CREAM RECIPES

Name: Sour Cream Scrambled Eggs
Cook time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 1 tablespoon sour cream; 2 large eggs; Kosher salt and freshly ground black pepper; 1 teaspoon butter; 1 tablespoon chopped chives

SOUR CREAM SCRAMBLED EGGS RECIPE | FOOD NETWORK

Sour Cream Scrambled Eggs Recipe | Food Network image

Provided by Food Network

Categories main-dish

Total Time 10 minutes

Cook Time 10 minutes

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 tablespoon sour cream
2 large eggs
Kosher salt and freshly ground black pepper
1 teaspoon butter
1 tablespoon chopped chives

Steps:

Mix together the sour cream and eggs in a small bowl. Sprinkle with salt and pepper and mix well.
Melt the butter in a nonstick pan over medium-low heat. Add the eggs and gently scramble. Remove from the heat, sprinkle with the chives and serve.

SOUR CREAM CUCUMBERS RECIPE: HOW TO MAKE IT

Sour Cream Cucumbers Recipe: How to Make It image

We have a tradition at our house to serve this creamy cucumber salad with the other Hungarian specialties my mom learned to make from the women at church. It’s especially good during the summer when the cucumbers are freshly picked from the garden. —Pamela Eaton, Monclova, Ohio

Provided by Taste of Home

Categories Side Dishes

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 6

Ingredients

1/2 cup sour cream
3 tablespoons white vinegar
1 tablespoon sugar
Pepper to taste
4 medium cucumbers, peeled if desired and thinly sliced
1 small sweet onion, thinly sliced and separated into rings

Steps:

In a large bowl, whisk sour cream, vinegar, sugar and pepper until blended. Add cucumbers and onion; toss to coat. Refrigerate, covered, at least 4 hours. Serve with a slotted spoon.

Nutrition Facts : Calories 62 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 5mg sodium, CarbohydrateContent 7g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 vegetable

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