SLOW COOKER RIB EYE ROAST RECIPES
SLOW-COOKER PRIME RIB ROAST RECIPE - BETTYCROCKER.COM
Prime rib in a slow cooker? You got it! Try this hearty and flavorful bone-in roast that only takes 30 minutes of prep time. The prime rib slow-cooker technique lets you save space in the oven while you whip up our Creamy Horseradish Sauce for dipping. The combination is delicious, beautiful and easily achievable. Add this slow-cooker prime rib recipe to the table the next time you need a showstopping centerpiece.
Provided by Betty Crocker Kitchens
Total Time 4 hours 0 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 13
Steps:
- In small bowl, mix softened butter, garlic, thyme, salt and pepper. Set aside.
- Spray 6-quart slow cooker insert with cooking spray. Pour beef-flavored broth into slow cooker. Rub beef roast all over with vegetable oil. Heat 12-inch skillet over medium-high heat. Cook 4 minutes on ribs side, then turn and cook 1 to 3 minutes each on other sides, until browned, holding roast upright in skillet with tongs if necessary.
- Transfer to slow cooker, ribs side down. Rub butter mixture on top and sides of roast. Cover and cook on Low heat setting 3 to 5 hours or until desired temperature in center. For medium-rare, cook 3 hours 30 minutes to 4 hours, or until meat thermometer inserted in center reads 135°F. For medium, cook 4 hours 30 minutes to 5 hours, or until meat thermometer inserted in center reads 145°F. Transfer roast to cutting board. Cover roast loosely with foil; let stand 30 minutes before carving. Cut into slices.
- Meanwhile, stir together Creamy Horseradish Sauce ingredients. Serve with roast.
Nutrition Facts : Calories 420 , CarbohydrateContent 2 g, CholesterolContent 125 mg, FatContent 3 , FiberContent 0 g, ProteinContent 35 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 780 mg, SugarContent 0 g, TransFatContent 1 1/2 g
RIB EYE STEAK AND VEGETABLES COOKED IN A CROCK POT-SLOW COOKER
Most people use the cheaper cuts of beeef ,but this is so good and tender I thought you might want to try !
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 2 steaks and veggies, 2 serving(s)
Number Of Ingredients 10
Steps:
- Since your steaks are smaller than a roast , pre cook vegetables in microwave with some water to almost tender about 20 minutes , drain excess water. In crock pot put steaks and onion soup mix and a can of mushrooms. Whisk brown gravey and water in bowl. pour over steaks and soup mix add spices and gently mix. When vegetables are ready add to pot. Cover on high and cook. It takes around 1/12 hours for medium steak . Enjoy a very very tender steak !
Nutrition Facts : Calories 916.5, FatContent 11.6, SaturatedFatContent 4, CholesterolContent 3.4, SodiumContent 14711.7, CarbohydrateContent 179.2, FiberContent 16.6, SugarContent 12.8, ProteinContent 25.1
More about "slow cooker rib eye roast recipes"
SLOW-COOKER PRIME RIB RECIPE | MYRECIPES
Here’s that super tasty holiday dinner recipe you’ve been looking for. In addition to adding loads of flavor, the seasoning and overnight sitting makes for the best crust that’ll keep the juices sealed once the roast is put in the slow cooker. You can find rib roast at most grocery store meat counters. Ask your butcher to trim, remove the chine cone, and tie the roast. Serve with red wine, roasted vegetables, and salad.
From myrecipes.com
Reviews 5
Total Time 18 hours 20 minutes
From myrecipes.com
Reviews 5
Total Time 18 hours 20 minutes
- Heat oil in a large skillet over medium-high. Cook roast in hot oil on all sides until well browned, 3 to 4 minutes per side. Transfer roast to a 6-quart slow cooker, rib side down. Rub 2 tablespoons of the butter mixture on top and sides of roast; add beef broth. Cover and cook on LOW until a meat thermometer registers 135°F for medium-rare, 3 to 3 1/2 hours. (For medium, cook until a meat thermometer registers 145°F, about 4 hours.) Transfer roast to cutting board, and loosely cover with foil; let stand 30 minutes before carving. Serve with remaining butter mixture.
See details
EASY RIB EYE ROAST RECIPE | ALLRECIPES
I make this every time rib eyes are on sale. Easy and delicious; there are never any leftovers! We usually cook ours medium-rare!
From allrecipes.com
Reviews 4.8
Total Time 1 hours 40 minutes
Category Main Dishes, Roast Recipes
Calories 471.5 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 1 hours 40 minutes
Category Main Dishes, Roast Recipes
Calories 471.5 calories per serving
- Roast in the preheated oven for 20 minutes, reduce heat to 325 degrees F (165 degrees C), and continue cooking until roast is reddish-pink and juicy in the center, 1 1/2 to 2 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
See details
10 BEST RIB EYE STEAK CROCK POT RECIPES | YUMMLY
Dec 25, 2021 · Rib Eye Steak and Vegetables Cooked in a Crock Pot-Slow Cooker Food.com paprika, salt, onion powder, water, brown gravy mix, pepper, onion soup mix and 7 more Rib-Eye Steak PeterBlock13536
From yummly.com
From yummly.com
See details
RIB EYE ROAST SLOW COOKER RECIPES | SPARKRECIPES
Member Recipes for Rib Eye Roast Slow Cooker. Very Good 4.4/5 (8 ratings) Slow Cooker, Country Style Ribs w/ Sauerkraut. A quick …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
SLOW COOKED RIBEYE ROAST | LIVESTRONG.COM
Place your rib-eye roast in the crock pot and pour the stock mixture over it. Cover tightly and set the crock pot to low. Step 3 Cook your roast up to eight hours at the low setting. Things You'll Need Herb rub Roasting pan Meat thermometer Crock pot Stock Tip Crock pots are ideal for tougher cuts of meat, and a rib-eye roast is very tender.
From livestrong.com
From livestrong.com
See details
LOUIS' BEEF RIBEYE CROCK POT ROAST RECIPE | SPARKRECIPES
2 Beef Ribeye Roasts 2 Cups Beef Broth 2 Cups Water Montreal Steak Seasoning Worchestershire Sauce Directions Poke the roasts with a fork all over one side. Sprinkle some W. Sauce and let sit for about 1 minute (or do one at a time and let sit for that long), do the same for the other side of the roasts.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
3 RIBEYE STEAK CROCK POT RECIPES | 2021 | RECIPE SELF
Nov 18, 2020 · Cook the steak under medium-high heat for 3 hours after pouring barbeque sauce until the upper layer gets smoky and tender. Finally, take out the steak pieces from the pot and garnish lemon juice on top then the mouth-watering Ribeye Roast Crock Pot is ready to be served. Classic Ribeye Slow-Cooked Recipe
From recipeself.com
From recipeself.com
See details
10 BEST SLOW COOKER RIB ROAST RECIPES | YUMMLY
Dec 23, 2021 · Slow Cooker Rib Roast Recipes Pull Apart Pork Rib Roast With Apples And Onions LakaKuharica chili powder, garlic, thyme, salt, black pepper, apple cider and 5 more Prime Rib Roast NanetteBest celery, garlic, thyme, salt, rib roast, butter, rosemary, pepper and 1 more
From yummly.com
From yummly.com
See details
HOW TO SLOW COOK A RIBEYE ROAST IN THE OVEN - TODAY'S DEL…
Nov 16, 2019 · Pre-heat oven at 450 degrees F. Sear bone-in ribeye roast for 20 minutes to brown and caramelize the surrounding area for a flavorful juicy meat. After 20 minutes, slow cook ribeye roast at 300 degrees F. Use a thermometer to check for doneness. For rare bone-in ribeye roast, …
From todaysdelight.com
From todaysdelight.com
See details
3 RIBEYE STEAK CROCK POT RECIPES | 2021 | RECIPE SELF
The Ribeye slow cooker recipe has created many delicious moments with all the food lovers due to the perfect tender and smoky texture. So let’s check out how to cook a ribeye roast in a slow cooker: Ingredients: 3 lb of ribeye steak meat. 1 package of soup mix (any choice) 4 medium-sized chopped potatoes. 2 cups of water.
From recipeself.com
From recipeself.com
See details
SLOW COOKED RIBEYE RECIPE - (3.7/5) - KEYINGREDIENT
Transfer ribeye to slow cooker with half of the potatoes and half of the onions covering the bottom. Place remaining potatoes and onions on top of ribeye. Combine water and soup mix in a small bowl, pour all over the top of the meat. Cover and cook on low for 6 to 8 hours (or cook on high for 3 to 4). Meat should be fork tender.
From keyingredient.com
From keyingredient.com
See details
HOW TO SLOW COOK A RIBEYE ROAST IN THE OVEN - TODAY'S DELIGHT
Nov 16, 2019 · Season generously all sides of ribeye roast with salt and pepper. Pre-heat oven at 450 degrees F. Sear bone-in ribeye roast for 20 minutes to brown and caramelize the surrounding area for a flavorful juicy meat. After 20 minutes, slow cook ribeye roast at 300 degrees F. Use a thermometer to check for doneness.
From todaysdelight.com
From todaysdelight.com
See details
LOW & SLOW RIBEYE ROAST RECIPE | EPICURIOUS.COM
Dec 29, 2016 · Place roast, fat side up, on rack in roasting pan. Bake in 325 degree oven approximately 2 hours or until meat thermometer, inserted in middle of roast, read 140 degrees for rare; 160 degrees for ...
From epicurious.com
From epicurious.com
See details
SLOW SMOKED RIB EYE ROAST | TRAEGER GRILLS
Our smoked roast recipe cooks low & slow & gets more flavorful with every minute on the wood pellet grill. Roasted rib eye is a simple main dish that will impress your guests and keep them coming back every time you Traeger.
From traeger.com
From traeger.com
See details
SLOW ROASTED STANDING RIB ROAST
Place roast bone-side down in pan. Place beef in oven and roast 15 minutes. Reduce heat to 325°F. 163°C. and continue roasting about 2 3/4 hours for medium (when thermometer registers 135-140°F. 58-60°C. ). Transfer roast to cutting board; loosely tent with foil and let rest 15 minutes. Slice roast across the grain.
From certifiedangusbeef.com
From certifiedangusbeef.com
See details
CROCKPOT BEEF RIBEYE ROAST WITH ASIAN MARINADE RECIPE
Jan 10, 2013 · In the morning, place the roast in the crock pot. Pour any of the marinade still in the bowl over the roast. Place the cover on the crock pot and cook on low for 8-10 hours or on high for 4-6 hours. When the cooking time is done, strain 3 cups of the broth into a medium saucepan. Bring to a low boil.
From theblackpeppercorn.com
From theblackpeppercorn.com
See details
THE BEST RIBEYE ROAST RECIPE - SWEET CS DESIGNS
Nov 09, 2021 · Instructions. Preheat oven to 450 degrees. Place roast in a shallow roasting pan with the fatty side up. Cover ribeye roast with melted butter. Combine garlic, salt, and seasonings in a small bowl. Cover roast with herbs and seasonings. Place roast in roasting pan in oven for 15 minutes at 450 degrees.
From sweetcsdesigns.com
From sweetcsdesigns.com
See details
HOW TO COOK RIB-EYES IN A CROCK-POT | EHOW
When slow-cooking rib-eye steak, make sure you don't overcook them as they are smaller than roasts and don't take as much time to prepare. Customize the recipe by adding fresh vegetables, such as onions and carrots, as well as herbs and seasonings to the slow cooker along with the steak.
From ehow.com
From ehow.com
See details
LEFTOVER PRIME RIB ROAST BEEF STEW (CROCK POT OR SLOW ...
Dec 27, 2015 · Mix 1/2 c. flour + 1 c. water with the back of a spoon until smooth to make a slurry. Stir the slurry into the stew, re-cover, and continue cooking on high about 20-30 minutes (this will help thicken the stew). 7. Meanwhile, when the meat and rib bones are cool, separate the meat from the bones/fat.
From the350degreeoven.com
From the350degreeoven.com
See details
RIBEYE STEAK IN CROCK POT RECIPE - HAMDI RECIPES
Jun 16, 2021 · Slow Cooked Ribeye Recipe. The First Recipe is Slow-cooked Ribeye Steak, This is the classic way to make ribeye steak we will cook the steak in the soup mixture with potatoes and onion, over low heat it will take about 6 to 7 hours. this method of cooking is very famous it maintains the steak taste and avoids the risk to burn it.. Ingredients. 4 pounds rib eye, trim off fat
From hamdirecipes.com
From hamdirecipes.com
See details
