PARKER'S FAMOUS MARGARITAS RECIPE | ALLRECIPES
This is the signature drink at my in-law's home. My father-in-law developed a taste for margaritas made from scratch during the summer they spent in Zihuatanejo during the 1960s. After decades of tinkering he has arrived at this foolproof recipe for the ultimate Mexican cocktail.
Provided by squawk93
Categories Mexican Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 12 fluid ounces
Number Of Ingredients 7
Steps:
- Measure the tequila, lime juice, sweetened lime juice and triple sec into a cocktail shaker and add a generous scoop of ice. Cover and shake until the shaker is frosty, about 30 seconds.
- Rub a lime wedge around the rim of a margarita glass and dip in salt. Fill each glass with ice. Strain equal amounts of the cocktail into the glasses to serve. Garnish with a lime wedge.
Nutrition Facts : Calories 182.5 calories, CarbohydrateContent 14.9 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.1 g, SaturatedFatContent 0 g, SodiumContent 2.3 mg, SugarContent 12.5 g
MARGARITA RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass
Provided by Good Food team
Categories Cocktails
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 1
Number Of Ingredients 4
Steps:
- Put a little salt on a saucer, then wipe the rim of your martini glass with lime juice. Turn the glass upside down in the salt and twist to coat.
- Stir the ingredients and a little ice together or put them in a cocktail shaker to combine. Strain into a chilled martini glass. Serve with a slice of lime.
Nutrition Facts : Calories 144 calories, CarbohydrateContent 0.3 grams carbohydrates, SugarContent 0.3 grams sugar, ProteinContent 0.1 grams protein, SodiumContent 1 milligram of sodium
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