SLOW COOKER CHICKEN ALFREDO WITH JAR SAUCE RECIPES
SLOW-COOKER CHICKEN PARMESAN TORTELLINI RECIPE - PI…
Cancel your dinner reservations! Two of your favorite Italian restaurant classics come together to make a slow-cooker chicken dinner that’s easy enough for a weeknight but fancy enough for a special occasion.
Provided by Pillsbury Kitchens
Total Time 3 hours 40 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Spray 4 1/2- to 5-quart slow cooker with cooking spray. Mix pasta sauce, broth and salt in cooker. Add chicken breasts.
- Cover; cook on Low heat setting 3 to 4 hours or until juice of chicken is clear when center of thickest part is cut (at least 165°F). Remove chicken with slotted spoon to cutting board, and shred.
- Meanwhile, stir tortellini into cooker. Cover; cook on Low heat setting 15 minutes.
- Stir tortellini mixture; top with shredded chicken. Top chicken with mozzarella cheese; cover and cook 10 to 15 minutes or until tortellini are tender and cheese is melted.
- Meanwhile, in 10-inch skillet, melt butter over medium heat. Add bread crumbs; cook and stir 2 to 5 minutes or until toasted. Sprinkle over mixture in slow cooker. Top with Parmesan cheese and basil.
Nutrition Facts : Calories 480 , CarbohydrateContent 35 g, CholesterolContent 150 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 35 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 1500 mg, SugarContent 6 g, TransFatContent 0 g
EASY SLOW-COOKER LASAGNA RECIPE - PILLSBURY.COM
No need to pre-cook any noodles in this easy slow-cooker lasagna recipe. Simple ingredients like no-boil lasagna noodles, tomato pasta sauce, Alfredo pasta sauce and ground beef help make prep a breeze—your slow cooker does the rest!
Provided by Pillsbury Kitchens
Total Time 4 hours 50 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
- Spray 4 to 5-quart slow cooker with nonstick cooking spray. Spread 3/4 cup of the tomato pasta sauce in bottom of sprayed slow cooker. Stir remaining tomato pasta sauce and tomato sauce into ground beef.
- Layer 3 lasagna noodles over sauce in slow cooker, breaking noodles as necessary. Top with 1/3 of the Alfredo pasta sauce, spreading evenly. Sprinkle with 1 cup of the mozzarella cheese. Top with 1/3 of the ground beef mixture, spreading evenly.
- Repeat layering twice, using 2 lasagna noodles in last layer. Sprinkle Parmesan cheese over top.
- Cover; cook on Low setting for 3 1/2 to 4 1/2 hours. If desired, cut into wedges to serve.
Nutrition Facts : FatContent 3 1/2 , ServingSize 1/8 of Recipe
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SLOW-COOKER CHICKEN PARMESAN TORTELLINI - PILLSBURY…
Cancel your dinner reservations! Two of your favorite Italian restaurant classics come together to make a slow-cooker chicken dinner that’s easy enough for a weeknight but fancy enough for a special occasion.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 40 minutes
Cuisine Italian
Calories 480 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 40 minutes
Cuisine Italian
Calories 480 per serving
- Meanwhile, in 10-inch skillet, melt butter over medium heat. Add bread crumbs; cook and stir 2 to 5 minutes or until toasted. Sprinkle over mixture in slow cooker. Top with Parmesan cheese and basil.
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No need to pre-cook any noodles in this easy slow-cooker lasagna recipe. Simple ingredients like no-boil lasagna noodles, tomato pasta sauce, Alfredo pasta sauce and ground beef help make prep a breeze—your slow cooker does the rest!
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Reviews 4
Total Time 4 hours 50 minutes
- Cover; cook on Low setting for 3 1/2 to 4 1/2 hours. If desired, cut into wedges to serve.
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