SLOW COOKED WHOLE CARROTS RECIPES

Name: Slow-Cooked Corned Beef
Prep time: 20 min
Cook time: 9 h
Total time: 9 h 20 min
Yield: 6 servings (plus about 14 oz. cooked corned beef leftovers).
Ingredients: 6 medium red potatoes, quartered; 2 medium carrots, cut into chunks; 1 large onion, sliced; 2 corned beef briskets with spice packets (3 pounds each); 1/4 cup packed brown sugar; 2 tablespoons sugar; 2 tablespoons coriander seeds; 2 tablespoons whole peppercorns; 4 cups water

SLOW-COOKED CORNED BEEF RECIPE: HOW TO MAKE IT

Slow-Cooked Corned Beef Recipe: How to Make It image

It’s not luck; it’s just an amazing Irish recipe. With this in the slow cooker by sunrise, you can be sure to fill seats at the dinner table by sundown. —Heather Parraz, Rochester, Washington

Provided by Taste of Home

Categories Dinner

Total Time 09 hours 20 minutes

Prep Time 20 minutes

Cook Time 09 hours 00 minutes

Yield 6 servings (plus about 14 oz. cooked corned beef leftovers).

Number Of Ingredients 9

Ingredients

6 medium red potatoes, quartered
2 medium carrots, cut into chunks
1 large onion, sliced
2 corned beef briskets with spice packets (3 pounds each)
1/4 cup packed brown sugar
2 tablespoons sugar
2 tablespoons coriander seeds
2 tablespoons whole peppercorns
4 cups water

Steps:

In a 6-qt. slow cooker, combine the potatoes, carrots and onion. Add briskets (discard spice packets from corned beef or save for another use). Sprinkle the brown sugar, sugar, coriander and peppercorns over meat. Pour water over top., Cover and cook on low for 9-11 hours or until meat and vegetables are tender., Remove meat and vegetables to a serving platter. Thinly slice 1 brisket across the grain and serve with vegetables. Save the remaining brisket for Reuben Strata (recipe also in Recipe Finder) or save for another use.

Nutrition Facts : Calories 557 calories, FatContent 31g fat (10g saturated fat), CholesterolContent 156mg cholesterol, SodiumContent 1825mg sodium, CarbohydrateContent 38g carbohydrate (16g sugars, FiberContent 4g fiber), ProteinContent 32g protein.

SLOW-COOKED RABBIT STEW RECIPE - BBC GOOD FOOD

Slow-cooked rabbit stew recipe - BBC Good Food image

This is a true taste of autumn, a big bowl of rich, dark, boozy rabbit casserole

Provided by Good Food team

Categories Dinner, Main course

Total Time 2 hours 35 minutes

Prep Time 25 minutes

Cook Time 2 hours 10 minutes

Yield Serves 4

Number Of Ingredients 16

Ingredients

140g prune
50ml brandy
50g soft brown sugar
2 rabbits, jointed
plain flour, for dusting
1 tbsp vegetable oil
3 rashers smoked streaky bacon, sliced into thin strips
2 carrots, chopped
1 onion, chopped
2 celery sticks, chopped
1 garlic clove, crushed
2 thyme sprigs
1 bay leaf
150ml red wine, the best you can afford
250ml chicken stock
chopped parsley and wild rice, to serve

Steps:

Heat oven to 150C/130C fan/gas 2. Put the prunes in a bowl with the brandy and brown sugar, stir, then set aside to soak.
Dust the rabbit in the flour. Heat the oil in a large flameproof dish and brown the rabbit all over until golden – you may have to do this in batches. Set the rabbit aside. Add the bacon, vegetables, garlic and herbs to the dish and fry for 5 mins until starting to colour.
Pour in the red wine and scrape all the goodness off the bottom of the dish. Add the chicken stock and put the rabbit back in the dish with the boozy prunes, then cover and cook for 2 hrs, stirring occasionally, until the rabbit is totally tender. Serve scattered with parsley and wild rice on the side.

Nutrition Facts : Calories 607 calories, FatContent 21 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 36 grams carbohydrates, SugarContent 31 grams sugar, FiberContent 4 grams fiber, ProteinContent 61 grams protein, SodiumContent 1.12 milligram of sodium

More about "slow cooked whole carrots recipes"

SLOW-COOKED CORNED BEEF RECIPE: HOW TO MAKE IT

It’s not luck; it’s just an amazing Irish recipe. With this in the slow cooker by sunrise, you can be sure to fill seats at the dinner table by sundown. —Heather Parraz, Rochester, Washington
From tasteofhome.com
Reviews 4.4
Total Time 09 hours 20 minutes
Category Dinner
Calories 557 calories per serving

In a 6-qt. slow cooker, combine the potatoes, carrots and onion. Add briskets (discard spice packets from corned beef or save for another use). Sprinkle the brown sugar, sugar, coriander and peppercorns over meat. Pour water over top., Cover and cook on low for 9-11 hours or until meat and vegetables are tender., Remove meat and vegetables to a serving platter. Thinly slice 1 brisket across the grain and serve with vegetables. Save the remaining brisket for Reuben Strata (recipe also in Recipe Finder) or save for another use.

See details

SLOW-COOKED GREEK LAMB RECIPE - BBC GOOD FOOD

Take your time making this easy one-pot lamb dish for an informal centrepiece meal. You can slow-cook it two days ahead and serve it with Greek meze dishes
From bbcgoodfood.com
Total Time 6 hours 15 minutes
Category Main course
Calories 657 calories per serving

Cover the dish, slip it onto the bottom shelf of the oven and cook for 4-5 hrs until pull-apart tender. Carefully lift the lamb from the dish, discard the herbs and roughly squash the tomatoes into the juices. Sit the lamb back in the dish and serve in big shredded chunks with tzatziki, chickpea salad and flatbreads for mopping up the juices.

See details

SLOW-COOKED RABBIT STEW RECIPE - BBC GOOD FOOD

This is a true taste of autumn, a big bowl of rich, dark, boozy rabbit casserole
From bbcgoodfood.com
Total Time 2 hours 35 minutes
Category Dinner, Main course
Cuisine British
Calories 607 calories per serving

Pour in the red wine and scrape all the goodness off the bottom of the dish. Add the chicken stock and put the rabbit back in the dish with the boozy prunes, then cover and cook for 2 hrs, stirring occasionally, until the rabbit is totally tender. Serve scattered with parsley and wild rice on the side.

See details

WHOLE CHICKEN RECIPES FOR THE SLOW COOKER | ALLRECIPES

Dec 08, 2021 · Cooking a whole chicken in the slow cooker is the most fool-proof method there is. Choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole …
From allrecipes.com

See details

SLOW COOKED CORNED BEEF FOR SANDWICHES RECIPE | ALLRECIPES

I cooked the corn beef (on the stove)using Guiness, until it pierced easily with a fork (I found cooking it longer, made it fall apart about 2 to 2 1/2 hours) and we like it sliced rathered than pulled. After the meat was removed, I added potatoes, carrots and cooked …
From allrecipes.com

See details

SIMPLE SLOW-COOKED KOREAN BEEF SOFT TACOS RECIPE | ALLREC…

Our family enjoyed this recipe. I cooked it all day at 300F in the oven vice in a slow cooker. A good Korean taste - dark, sweet and savory, with a little bit of spice. We ate the meat straight instead of as …
From allrecipes.com

See details

SLOW COOKED CREAMY CHICKEN & WILD RICE - CAMPBELL SOUP CO…

May 22, 2018 · Stir the soup, water, carrots and rice with seasoning packet in a 5-to 6-quart slow cooker (make sure the carrots are submerged in the soup mixture). Season the chicken with salt …
From campbells.com

See details

SPICY SLOW-COOKED CHILI RECIPE | ALLRECIPES

But I let it cook on low for an hour or so and it definitely has moisture. I also added Jalapenos and two Habaneros instead of the 1 bell pepper. Yes it was spicy, but not bad, just enough "zest" in my opinion. Tonight I'm cooking it for the second time. This time I added a whole package of bacon, cooked…
From allrecipes.com

See details

TENDER SLOW COOKED PORK ROAST RECIPE | ALLRECIPES

Pork Roast Recipes; Tender Slow Cooked Pork Roast; Tender Slow Cooked Pork Roast. Rating: 4.5 stars ... This is the keeper of all the slow cooker recipes I have used. Joeficek . Rating: 5 stars ... pepper and paprika before adding the sauce. Cooked it with carrots …
From allrecipes.com

See details