SINGLE SERVE MUFFIN RECIPE RECIPES

Steps:

• In microwavable coffee mug, ramekin, or custard dish, combine flour, baking powder, cinnamon, and flax meal (I used a custard dish).
• In another coffee mug (etc), mix brown sugar, oil, milk, and applesauce.
• Pour wet ingredients into dry, and mix thoroughly.
• Microwave on MEDIUM power for 2 minutes (cooking time may be different with different microwaves; 2 minutes is just what worked for me).
• Muffin will be done when toothpick inserted near middle comes out clean.
• I put some applesauce on top and just ate it with a spoon right out of the custard dish.

Steps:

• First you're going to pulse together the flour and salt in a food processor until well combined. Then you're going to add the cold butter and shortening. Pulse this together until the mixture resembles coarse sand. Finally, pulse in 1 tbsp of ice cold water at a time until the dough just barely starts to form a large clump. You want your dough to be slightly dry, but still able to hold together. You do not want a wet dough.
• Turn the dough out of the processor, and onto a floured surface. Roll into a smooth ball and cover with plastic wrap and chill in the fridge for two hours.
• Then carefully turn the dough out of the plastic wrap and roll the dough on a floured surface until it's about 1/8in thick and place it into your pie dish, or whatever you're using to create your pies. Bake in the oven according to the pie recipe instructions that you're using.