SHRIMP SCAMPI RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This quick scampi is perfect over pasta or by itself with fresh-squeezed lemon. It serves 2 as a main course and 4 as an appetizer; and it's easy to double for a crowd.
Provided by Food Network Kitchen
Categories main-dish
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put the shrimp on a large disposable pie pan or paper plate and pat them completely dry with a paper towel. Arrange the shrimp so they lay flat and are evenly spaced.
- Heat a large skillet over medium heat. Season the shrimp with salt and pepper. Add the butter to the skillet. When the foaming subsides, raise the heat to high and invert the plate of shrimp over the skillet so the shrimp fall into the pan all at once. Cook the shrimp, without moving them, for 1 minute. Add the garlic and cook for 1 minute. Turn the shrimp over and cook for 2 minutes more. Transfer the shrimp to a bowl.
- Return the skillet to the heat and pour in the vermouth and lemon juice. Boil the liquid until slightly thickened, about 30 seconds. Scrape up any browned bits from the bottom of the pan with a wooden spoon. Stir the lemon zest and parsley into the sauce. Pour the sauce over the shrimp, season with salt and pepper to taste and toss to combine.
- Divide the shrimp among plates or arrange on a platter and serve.
Nutrition Facts : Calories 146, FatContent 7 grams, SaturatedFatContent 4 grams, CholesterolContent 158 milligrams, SodiumContent 713 milligrams, CarbohydrateContent 2 grams, ProteinContent 16 grams
SHRIMP SCAMPI WITH PASTA RECIPE | ALLRECIPES
Shrimp scampi with pasta is the ultimate seafood pasta dish. Works with any pasta; angel hair is less filling.
Provided by JustJen
Categories Shrimp Scampi
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 14
Steps:
- Bring a large pot of salted water to a boil; cook linguine in boiling water until nearly tender, 6 to 8 minutes. Drain.
- Melt 2 tablespoons butter with 2 tablespoons olive oil in a large skillet over medium heat. Cook and stir shallots, garlic, and red pepper flakes in the hot butter and oil until shallots are translucent, 3 to 4 minutes. Season shrimp with kosher salt and black pepper; add to the skillet and cook until pink, stirring occasionally, 2 to 3 minutes. Remove shrimp from skillet and keep warm.
- Pour white wine and lemon juice into skillet and bring to a boil while scraping the browned bits of food off of the bottom of the skillet with a wooden spoon. Melt 2 tablespoons butter in skillet, stir 2 tablespoons olive oil into butter mixture, and bring to a simmer. Toss linguine, shrimp, and parsley in the butter mixture until coated; season with salt and black pepper. Drizzle with 1 teaspoon olive oil to serve.
Nutrition Facts : Calories 511.4 calories, CarbohydrateContent 57.5 g, CholesterolContent 135.4 mg, FatContent 19.4 g, FiberContent 3.5 g, ProteinContent 21.9 g, SaturatedFatContent 6.6 g, SodiumContent 260 mg, SugarContent 1 g
More about "shrimp scampi dip recipe recipes"
SHRIMP SCAMPI RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This quick scampi is perfect over pasta or by itself with fresh-squeezed lemon. It serves 2 as a main course and 4 as an appetizer; and it's easy to double for a crowd.
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish
Cuisine european
Calories 146 per serving
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish
Cuisine european
Calories 146 per serving
- Divide the shrimp among plates or arrange on a platter and serve.
See details
SHRIMP SCAMPI RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This quick scampi is perfect over pasta or by itself with fresh-squeezed lemon. It serves 2 as a main course and 4 as an appetizer; and it's easy to double for a crowd.
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish
Cuisine european
Calories 146 per serving
From foodnetwork.com
Reviews 4.6
Total Time 30 minutes
Category main-dish
Cuisine european
Calories 146 per serving
- Divide the shrimp among plates or arrange on a platter and serve.
See details
ABSOLUTELY THE BEST SHRIMP SCAMPI RECIPE | ALLRECIPES
It is excellent. If you are looking for a very garlicy version of scampi this is NOT the recipe to try. The flavors are very subtle, and I thoroughly enjoyed every tasty morsel! Any time I had made scampi before, I cooked the shrimp in the sauce, so to fry them first and pour the scampi sauce over the shrimp …
From allrecipes.com
From allrecipes.com
See details
SHRIMP SCAMPI WITH PASTA RECIPE | ALLRECIPES
This quick and easy shrimp scampi pasta recipe is an Allrecipes fan-favorite, with more than one thousand ratings and hundreds of reviews. And it's ready to serve in only 40 minutes. Read on to get tips to make the best shrimp scampi with pasta — it's a top-rated recipe …
From allrecipes.com
From allrecipes.com
See details
ABSOLUTELY THE BEST SHRIMP SCAMPI RECIPE | ALLRECIPES
It is excellent. If you are looking for a very garlicy version of scampi this is NOT the recipe to try. The flavors are very subtle, and I thoroughly enjoyed every tasty morsel! Any time I had made scampi before, I cooked the shrimp in the sauce, so to fry them first and pour the scampi sauce over the shrimp …
From allrecipes.com
From allrecipes.com
See details
ABSOLUTELY THE BEST SHRIMP SCAMPI RECIPE | ALLRECIPES
It is excellent. If you are looking for a very garlicy version of scampi this is NOT the recipe to try. The flavors are very subtle, and I thoroughly enjoyed every tasty morsel! Any time I had made scampi before, I cooked the shrimp in the sauce, so to fry them first and pour the scampi sauce over the shrimp …
From allrecipes.com
From allrecipes.com
See details
SHRIMP SCAMPI WITH PASTA RECIPE | ALLRECIPES
This quick and easy shrimp scampi pasta recipe is an Allrecipes fan-favorite, with more than one thousand ratings and hundreds of reviews. And it's ready to serve in only 40 minutes. Read on to get tips to make the best shrimp scampi with pasta — it's a top-rated recipe …
From allrecipes.com
From allrecipes.com
See details