SHRIMP CORN CHOWDER RECIPE RECIPES

Name: Shrimp Chowder
Prep time: 15 min
Cook time: 3 h 30 min
Total time: 3 h 45 min
Yield: 12 servings (3 quarts).
Cuisine: North America, Cajun
Ingredients: 1/2 cup chopped onion; 2 teaspoons butter; 2 cans (12 ounces each) evaporated milk; 2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 1 can (7 ounces) white or shoepeg corn, drained; 1 teaspoon Creole seasoning; 1/2 teaspoon garlic powder; 2 pounds peeled and deveined cooked small shrimp; 3 ounces cream cheese, cubed

SHRIMP CHOWDER RECIPE: HOW TO MAKE IT - TASTE OF HOME

Shrimp Chowder Recipe: How to Make It - Taste of Home image

I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana

Provided by Taste of Home

Categories Dinner Lunch

Total Time 03 hours 45 minutes

Prep Time 15 minutes

Cook Time 03 hours 30 minutes

Yield 12 servings (3 quarts).

Number Of Ingredients 10

Ingredients

1/2 cup chopped onion
2 teaspoons butter
2 cans (12 ounces each) evaporated milk
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 can (7 ounces) white or shoepeg corn, drained
1 teaspoon Creole seasoning
1/2 teaspoon garlic powder
2 pounds peeled and deveined cooked small shrimp
3 ounces cream cheese, cubed

Steps:

In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. , Cover and cook on low for 3 hours. Stir in shrimp and cream cheese. Cook 30 minutes longer or until shrimp are heated through and cheese is melted. Stir to blend.

Nutrition Facts : Calories 202 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 169mg cholesterol, SodiumContent 745mg sodium, CarbohydrateContent 13g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 20g protein.

SHRIMP AND CORN CHOWDER RECIPE | FOOD NETWORK KITCHE…

Shrimp and Corn Chowder Recipe | Food Network Kitche… image

Provided by Food Network Kitchen

Categories main-dish

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 12

Ingredients

2 teaspoons unsalted butter
3 stalks celery, thinly sliced
2 bunches scallions, chopped
3 cups frozen diced potatoes
3 cups frozen corn
3 sprigs thyme
2 bay leaves
Kosher salt and freshly ground pepper
2 tablespoons all-purpose flour
1 quart low-fat milk
1 pound medium shrimp, peeled and deveined
Paprika, for sprinkling

Steps:

Melt the butter in a Dutch oven or large pot over medium-high heat. Stir in the celery, scallions, potatoes and corn. Add the thyme, bay leaves, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring, 3 minutes. Stir in the flour until incorporated, about 2 minutes. Stir in the milk, then cover and bring to a boil. Uncover, reduce the heat to medium low and gently simmer until the vegetables are tender, about 6 minutes. Remove from the heat. Discard the thyme sprigs and bay leaves.
Transfer one-third of the mixture to a blender and puree until smooth, then return to the pot. Return to a simmer over medium-high heat. Stir in the shrimp and cook until opaque, about 4 minutes. Season with salt. If the soup is too thick, stir in up to 1 cup water. Divide among bowls and sprinkle with paprika.

Nutrition Facts : Calories 394 calorie, FatContent 8 grams, SaturatedFatContent 5 grams, CholesterolContent 193 milligrams, SodiumContent 658 milligrams, CarbohydrateContent 49 grams, FiberContent 8 grams, ProteinContent 32 grams

More about "shrimp corn chowder recipe recipes"

CORN AND SHRIMP CHOWDER RECIPE - BETTYCROCKER.COM

The best of corn and seafood chowders come together in one delicious dish!
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Calories 420 per serving

Stir in half-and-half, shrimp, salt and pepper. Cover; cook 5 to 6 minutes, stirring occasionally, until shrimp are pink.

See details

BEST SHRIMP & BACON CORN CHOWDER RECIPE - HOW TO MAK…

Shrimp & Bacon Corn Chowder is the creamiest, silkiest chowder you've ever had: hearty potatoes, savory bacon, tender shrimp, and sweet corn all in one bite.
From delish.com
Reviews 4
Total Time 1 hours 10 minutes
Category low sugar, nut-free, weeknight meals, winter, dinner, lunch, meat, seafood, soup
Cuisine American

In a large pot over medium heat, cook bacon pieces until crispy. Using a slotted spoon, remove from pot and place on a paper towel lined plate. To same pot, add shrimp. Season with paprika, cayenne, salt, and pepper. Cook until opaque, 2 minutes. Remove from pot and keep warm. To same pot, melt butter. Add onion and cook until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more. Add flour and stir until onion is well coated. Slowly whisk in broth. Add water, potatoes, and thyme and bring to a boil. Season with salt and pepper. Reduce heat and let simmer until potatoes are fork tender, 15 minutes. Add corn, heavy cream, and green onions to pot and bring to a simmer. Add bacon and shrimp and cook until warmed through, 5 minutes.

See details

SIMPLE SHRIMP CHOWDER RECIPE: HOW TO MAKE IT

Shrimp fans will be bowled over by this tasty take on chowder. The creamy broth is chock-full of vegetables. Chop up leftover cooked potatoes or use canned ones. —Carolyn Schmeling, Brookfield, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 268 calories per serving

In a large saucepan, saute the onion, celery, carrot and red pepper in butter for 5 minutes or until tender. Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Add the shrimp, potatoes, broth, corn, seafood seasoning and thyme. Reduce heat; cover and simmer for 10 minutes or until heated through. If desired, top with additional minced fresh thyme.

See details

CORN AND CRAB CHOWDER RECIPE | RACHAEL RAY | FOOD NETWORK

From foodnetwork.com
Reviews 4.5
Total Time 30 minutes
Category main-dish
Cuisine american

Heat a deep pot over moderate heat. Add oil and butter. As you chop your veggies, add them to the pot: potatoes, celery, onion, and red bell pepper. Add bay leaf to the pot. Season vegetables with salt and pepper and Old Bay seasoning. Saute veggies 5 minutes, then sprinkle in flour. Cook flour 2 minutes, stirring constantly. Stir in broth and combine. Stir in milk and combine. Bring soup up to a bubble. Add corn and crab meat and simmer soup 5 minutes. Adjust the soup seasonings. Remove bay leaf. Ladle soup into bread bowls or soup bowls and top with oyster crackers, hot sauce and sliced scallions.

See details

CORN CHOWDER RECIPE - FOOD.COM

Make and share this Corn Chowder recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 631.7 per serving

Ladle into cups or bowls and sprinkle with the chopped chives.

See details

SHRIMP CHOWDER RECIPE: HOW TO MAKE IT - TASTE OF HOME

I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana
From tasteofhome.com
Reviews 4.8
Total Time 03 hours 45 minutes
Category Dinner, Lunch
Cuisine North America, Cajun
Calories 202 calories per serving

In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. , Cover and cook on low for 3 hours. Stir in shrimp and cream cheese. Cook 30 minutes longer or until shrimp are heated through and cheese is melted. Stir to blend.

See details

SHRIMP AND CORN CHOWDER RECIPE | FOOD NETWORK KITCHEN ...

From foodnetwork.com
Reviews 3.6
Total Time 30 minutes
Category main-dish
Calories 394 calorie per serving

Transfer one-third of the mixture to a blender and puree until smooth, then return to the pot. Return to a simmer over medium-high heat. Stir in the shrimp and cook until opaque, about 4 minutes. Season with salt. If the soup is too thick, stir in up to 1 cup water. Divide among bowls and sprinkle with paprika.

See details

CORN AND SHRIMP CHOWDER RECIPE - BETTYCROCKER.COM

The best of corn and seafood chowders come together in one delicious dish!
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Calories 420 per serving

Stir in half-and-half, shrimp, salt and pepper. Cover; cook 5 to 6 minutes, stirring occasionally, until shrimp are pink.

See details

BEST SHRIMP & BACON CORN CHOWDER RECIPE - HOW TO MAKE ...

In a large pot over medium heat, cook bacon pieces until crispy. Using a slotted spoon, remove from pot and place on a paper towel lined plate. To same pot, add shrimp. Season with paprika, cayenne, salt, and pepper. Cook until opaque, 2 minutes. Remove from pot and keep warm. To same pot, melt butter. Add onion and cook until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more. Add flour and stir until onion is well coated. Slowly whisk in broth. Add water, potatoes, and thyme and bring to a boil. Season with salt and pepper. Reduce heat and let simmer until potatoes are fork tender, 15 minutes. Add corn, heavy cream, and green onions to pot and bring to a simmer. Add bacon and shrimp and cook until warmed through, 5 minutes.

See details

SIMPLE SHRIMP CHOWDER RECIPE: HOW TO MAKE IT

In a large saucepan, saute the onion, celery, carrot and red pepper in butter for 5 minutes or until tender. Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Add the shrimp, potatoes, broth, corn, seafood seasoning and thyme. Reduce heat; cover and simmer for 10 minutes or until heated through. If desired, top with additional minced fresh thyme.

See details

BACON-CORN CHOWDER WITH SHRIMP RECIPE | MYRECIPES

We love shrimp but just didn't care for it in a bacon corn chowder. We would also brown the bacon separately & drain a bit of the grease off. It seems a little odd to have all the grease from 6 pieces of bacon in there with a CL recipe…
From myrecipes.com

See details

SHRIMP CORN CHOWDER RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

SHRIMP CORN CHOWDER - WELL PLATED BY ERIN

To hasten the prep time for the Shrimp Corn Chowder, and make it more affordable for everyday enjoyment, I replaced the lump crab meat in my grammy’s recipe with frozen shrimp. Frozen shrimp is a go-to in many of my healthy shrimp recipes, including Garlic Shrimp with Quinoa, Garlic Shrimp Pasta, and Healthy Shrimp …
From wellplated.com

See details

SHRIMP AND CORN CHOWDER - DAMN DELICIOUS

Oct 24, 2014 · Shrimp and corn chowder on the stovetop right now. I am hovering over the pot “sampling” so there may not be enough for dinner :). Used canned cream of corn that I had in the pantry instead of whole corn …
From damndelicious.net

See details

QUICK SHRIMP AND CORN CHOWDER | SOUTHERN LIVING

The last time I made this chowder, I used frozen corn kernels since fresh corn was not available. I thawed them first and they worked out fine (again, added a little cream/broth to compensate for the lack of liquid). What really makes this standout is the quality of the shrimp.
From southernliving.com

See details

GRANDMA'S CORN CHOWDER RECIPE | ALLRECIPES

A creamy corn chowder - delicious and easy to make! 20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in …
From allrecipes.com

See details

SHRIMP AND BACON CORN CHOWDER - CREME DE LA CRUMB

Sep 24, 2017 · Rich and creamy shrimp and bacon corn chowder with fresh veggies and flavors so bold and tasty you’ll want to eat this soup all year round! Well, it’s definitely Fall around here! …
From lecremedelacrumb.com

See details

SHRIMP AND BACON CORN CHOWDER - CREME DE LA CRUMB

See details

CORN CHOWDER RECIPE - SIMPLY RECIPES

Aug 13, 2020 · Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth. ... Add peeled shrimp …
From simplyrecipes.com

See details

CREAMY SHRIMP AND SCALLOP SEAFOOD CHOWDER RECIPE

Aug 25, 2021 · Corn, shrimp, and scallops team up in this hearty seafood chowder. Whether you are at the beach or inland, the flavors of the sea make a satisfying soup. You can enjoy this as a lunch dish or a soup course for dinner. Serve the chowder …
From thespruceeats.com

See details

SHRIMP-AND-NEW POTATO CHOWDER RECIPE | MYRECIPES

55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
From myrecipes.com

See details

SHRIMP CHOWDER RECIPE | MARTHA STEWART

Thick, creamy chowders brimming with seafood, potatoes, and corn are the pride of lunch spots throughout the Northeast. This one has rich flavor and …
From marthastewart.com

See details