SHEPHERD'S PIE SEASONING PACKET RECIPES

CLASSIC SHEPHERD'S PIE | ALLRECIPES

Classic Shepherd's Pie | Allrecipes image

A savory base of ground beef and vegetables in tangy tomato gravy and topped with a layer of buttery mashed potatoes. It's the perfect comfort food for your hungry family.

Provided by Heinz

Categories Trusted Brands: Recipes and Tips Heinzitup.com

Total Time 1 hours 0 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 6 servings

Number Of Ingredients 18

Ingredients

1 tablespoon vegetable oil
1 onion, chopped
2 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon salt
1 teaspoon pepper
1 pound lean ground beef
4 teaspoons all-purpose flour
¼ cup Heinz Tomato Ketchup
¾ cup Heinz® Tomato Juice
2 tablespoons Heinz Worcestershire Sauce
2 tablespoons Dijon mustard
1 cup frozen mixed vegetables (such as peas and carrots)
3 cups cooked, warm, mashed potatoes
2 tablespoons butter
1 clove garlic, minced
? cup warm milk

Steps:

Heat oil in a skillet set over medium heat. Add the onion, garlic, thyme, rosemary, and half of the salt and pepper. Cook, stirring often, for 5 to 7 minutes. Preheat the oven to 350 F (180 C).
Crumble meat into pan and cook until brown all over. Sprinkle with flour. Stir in ketchup, tomato juice, Worcestershire sauce and mustard. Simmer for 5 minutes. Stir in mixed vegetables. Transfer to a 9-inch (23-cm) baking dish.
Whip the potatoes with the warm milk, remaining salt and pepper, butter and garlic until very fluffy. Spread potatoes evenly over meat mixture. Bake for 35 minutes or until potatoes are golden.

Nutrition Facts : Calories 375.3 calories, CarbohydrateContent 44 g, CholesterolContent 56.5 mg, FatContent 17.4 g, FiberContent 4 g, ProteinContent 18.2 g, SaturatedFatContent 7.3 g, SodiumContent 1602.7 mg, SugarContent 3.5 g

SHEPHERD'S PIE RECIPE | MYRECIPES

Shepherd's Pie Recipe | MyRecipes image

A much simplified version of a classic comfort food.

Provided by Kathy Gunst

Number Of Ingredients 11

Ingredients

Nonstick cooking spray
1 pound ground turkey
Salt and pepper
½ teaspoon dried thyme
One 7.8-oz box instant scalloped potatoes (don't use seasoning packet)
1?½ cups low-fat milk
1 cup frozen peas
1 cup frozen corn
1?½ cups pre-grated reduced-fat cheddar
16-oz jar light alfredo sauce
Dash paprika

Steps:

Prep time: 15 minutes Cooking time: 35 minutes Preheat oven to 400 degrees. Coat large skillet with spray; place on medium heat. Brown meat for 5 minutes, or until no longer pink, stirring often. Add salt, pepper, and thyme, and stir. Line the bottom of a 9 x 13-inch casserole with a single layer of potatoes. Pour milk over. Top with peas and corn, then meat, then half the cheese, then sauce. Top with remaining cheese and dash of paprika. Bake on middle rack for 30 minutes, or until golden brown. How kids can help: Measure and layer ingredients.

Nutrition Facts : CholesterolContent 74 mg, FatContent 14.3 g, SaturatedFatContent 8 g, SodiumContent 563 mg

More about "shepherd's pie seasoning packet recipes"

EASY SHEPHERD’S PIE - LIDL RECIPES

Try this Easy Shepherd’s Pie recipe as part of Operation Transformation. Follow the plan with Lidl recipes.
From recipes.lidl.ie
Total Time 60 minutes
Calories 470 kcal per serving

THE METHOD Using a small sharp knife, cut the onion in half and peel off the skin, then put each half on a chopping board and cut into slices, keeping the root intact. Then make 2 horizontal cuts one above the other and finally, chop down across the width of the onion. Peel the carrots and cut into dice with the celery. Peel the garlic and use a garlic crusher or grate on the fine side of a box grater. Heat a frying pan over a medium heat. Add half of the butter and once it is melted. Tip in the onion, carrots, celery and garlic, stirring to combine. Cook for about 5 minutes until softened, stirring occasionally with a wooden spoon. Add the steak mince to the pan and cook for another 3-4 minutes or until browned, stirring occasionally and breaking up any lumps with a wooden spoon. Stir in the packet mix and then add the water. Bring to a simmer and then cook for 5 minutes until thickened, stirring occasionally. Place in a small ovenproof dish and set aside to allow a skin to form. This will make it easier to spread over the potatoes. Preheat the oven to 180C / 350F / gas mark 4. Peel the potatoes and cut into dice. Place in a saucepan fitted with a petal steamer and cook over a medium heat for 10-12 minutes or until tender. Tip into a bowl and mash with a potato masher until smooth. Season lightly with salt, if using and add plenty of freshly ground black pepper, then beat in the rest of the butter with the milk. Spoon the mash on top of the mince, starting with dollops around the edges and finishing with the middle. Spread around with a table knife until you have a nice even layer and then bake for 30-40 minutes until bubbling and golden brown. Meanwhile, trim the ends off the green beans and put in a saucepan fitted with a petal steamer over a medium heat. Cook for 3-4 minutes until tender, then drain and arrange on plates with the Shepherd’s pie to serve. PREPARE AHEAD This recipe can be made up to 3 days in advance and kept covered with clingfilm in the fridge. It can also be frozen for up to 1 month. The recipe can also be scaled up so you could make a double batch and then freeze individual portions in suitable containers. Defrost on the bottom shelf of the fridge before reheating in the oven or microwave once until piping hot.

See details

10 BEST SHEPHERDS PIE SEASONING RECIPES | YUMMLY

Dec 22, 2021 · Shepherds Pie Seasoning Recipes 223,153 Recipes. Last updated Dec 22, 2021. This search takes into account your taste preferences. 223,153 suggested recipes. Southwestern Shepherds Pie Hillshire Farm. sliced green onions, shredded taco-flavored cheese, yellow onion and 6 more.
From yummly.com

See details

MIX IT UP: SHEPHERD'S PIE SEASONING MIX

May 09, 2011 · Shepherds Pie Seasoning Mix (single use) 2 tablespoons corn starch. 1 tablespoon sugar. 1 ½ teaspoons bouillon mix. 1 teaspoon onion powder. ½ teaspoon salt. ¼ teaspoon pepper. ¼ teaspoon garlic powder. 1/8 teaspoon cayenne.
From mixitupcookbook.blogspot.com

See details

SHEPHERD'S PIE | MCCORMICK

Ingredients 6 Servings 1 pound ground beef 1 package McCormick® Brown Gravy Mix Substitutions available McCormick® Onion Gravy Mix 1 cup water 2 cups frozen peas and carrots, thawed 1/2 teaspoon McCormick® Garlic Powder 1/2 teaspoon McCormick® Onion Powder 1/4 teaspoon McCormick® Pure Ground ...
From mccormick.com

See details

THE BEST QUICK & EASY SHEPHERD'S PIE (SIMPLE FAMILY DINNER ...

Jul 22, 2020 · 1/2 (13oz) box of mashed potatoes (plus the ingredients required to make them on the box-- butter, milk & salt) 1 lb ground beef 1 (12oz) bag frozen mixed veggies 1 (10.75oz) can tomato soup 1 (1.5oz) packet of beef stew seasoning mix 1/2 cup water 1-2 cups shredded cheddar cheese
From thelazydish.com

See details

SHEPHERD'S PIE RECIPES | ALLRECIPES

Mom's Shepherd's Pie. Rating: 4.29 stars. 147. This recipe is simple and affordable. It's made up of common ingredients from the pantry- ground beef, green beans, tomato sauce, potatoes and seasonings. I'm not sure where it came from, but I know there are many variations.
From allrecipes.com

See details

SHEPHERD’S PIE SEASONING MIX | CLUB HOUSE CA

All you do: In large skillet, brown ground beef, onion and corn over medium high heat. Drain off fat. Combine Shepherd’s Pie seasoning mix and water. Pour over meat mixture. Bring to a boil. Reduce heat to medium and gently boild 5 minutes, stirring occasionally. Transfer meat mixture to 2 qt (2L) ...
From clubhouse.ca

See details

THE BEST QUICK & EASY SHEPHERD'S PIE (SIMPLE FAMILY DINNER ...

Jul 22, 2020 · Looking for quick and easy dinner recipes for the family? This is the BEST easy Shepherd's Pie recipe made with simple and cheap ingredients! The sauce is made with just a seasoning packet and tomato soup, taking out all of the hassle. Even your picky eaters will love this declicious dinner recipe. It's hearty, comforting and serves a large family.
From thelazydish.com

See details

EASY RUSTIC SHEPHERD'S PIE RECIPE | LITTLE SPICE JAR

Sep 12, 2021 · Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7-9 minutes.
From littlespicejar.com

See details

SHEPHERD'S PIE RECIPES | ALLRECIPES

See details

SHEPHERDS PIE | EPICURE.COM

Preparation. In a bowl, stir seasoning into water; set aside. Peel and cube potatoes. Microwave in Multipurpose Steamer, covered, on high for 8–10 min. Meanwhile, brown beef in a fry pan over medium-high heat. Stir in seasoning mixture. Bring to a boil, reduce heat, and stir while simmering for 2 min. Stir in vegetables and heat through.
From epicure.com

See details

MCCORMICK® SHEPHERD’S PIE | MCCORMICK

Drain fat. 2 Sprinkle beef with flour; cook and stir until blended. Stir in Worcestershire sauce, Gravy and frozen vegetables. Bring to boil. Reduce heat to low; simmer 5 minutes or until slightly thickened. Top evenly with potatoes. Sprinkle with parsley. 3 Broil 5 minutes or until golden brown.
From mccormick.com

See details

SHEPHERDS PIE RECIPE MIX RECIPE | SCHWARTZ

Cook for 20-25 minutes. 2 Serve with steamed green vegetables. 3 Pre-heat the oven to 200°C, 400°F, Gas Mark 6. 4 Brown mince, onions and carrots in a saucepan for 4-5 minutes. Drain excess liquid. Mix sachet contents with water and add to pan with peas. Bring to the boil, stirring and simmer uncovered for 5 minutes.
From schwartz.co.uk

See details

LOADED SHEPHERD'S PIE - THE MIDNIGHT BAKER

Jan 05, 2014 · Preheat oven to 350 degrees F. Place reserved ground beef mixture in a 9-inch deep dish pie pan. Distribute evenly across the bottom. Top with mashed potatoes, covering meat entirely. Bake at 350 degrees F for about 30 minutes or until potatoes begin to get brown around the edges and peaks.
From bakeatmidnite.com

See details

COOKING TIP OF THE DAY: RECIPE: SHEPHERD’S PIE

Turn down the heat and simmer the potatoes about 20 minutes or until fork tender. Drain and return to the pot or place into the bowl of an electric mixer. Heat the milk and 4 tablespoons butter until butter is just melted. Mash the potatoes until desired consistency. Add the milk and butter mixture and stir.
From cookingtipoftheday.blogspot.com

See details

COLEMAN'S SHEPHERD'S PIE SEASONING MIX FOR SALE IN USA ...

Colman's Shepherd's Pie Seasoning Mix. Shepherds Pie - the essence of comfort food - made with beef or lamb, veggies with a mashed potato topping. Here is the flavor you know in an easy-to-use packet to add to ground beef, carrots and peas. 1.76 oz. Ingredients: Wheat flour, tomato powder (14%), starch (corn, potato), salt, sugar, yeast extract ...
From scottishgourmetusa.com

See details

AMAZON.COM : KNORR - MEALMAKER - SHEPHERD'S PIE SEASONING ...

This item: Knorr - Mealmaker - Shepherd's Pie Seasoning - 42g. $6.99 ($4.72/Ounce) In Stock. Sold by Carlow Super Store US and ships from Amazon Fulfillment. FREE Shipping on orders over $25.00. 3 x Colman's Shepherd's Pie Mix, 1.75-ounce package. $6.63 ($2.21/Count) In Stock. Sold by EpicCo and ships from Amazon Fulfillment.
From amazon.com

See details

EASY RECIPE FOR SHEPHERDS PIE - SHARE-RECIPES.NET

8 hours ago Easy Shepherd 's Pie Recipe - Skinnytaste top www.skinnytaste.com. Simmer on low about 8-10 minutes. Spread the meat on the bottom of casserole dish. Top with mashed potatoes and sprinkle with paprika. Bake 20 to 25 minutes, then place under the broiler 1 to 2 minutes until the potatoes turn golden.
From share-recipes.net

See details

HOMEMADE GOURMET® - RECIPE

Homemade Gourmet® Shepherd’s Pie Casserole Mix with seasoning packet : 1 14.5-ounce : can no-salt added whole kernel corn, drained : 1 cup : hot water : 2 cups : milk : 1 8-ounce : container sour cream, optional : 1/2 stick : butter or margarine, melted : 1/2 cup : shredded cheddar cheese
From recipes.homemadegourmet.com

See details

SHEPHERDS PIE| COLMAN'S

Preheat the oven to 200°C, 190°C fan assisted, Gas mark 6. Brown the mince and onions in a large pan. Drain excess fat. Blend the contents of sachet with the water and stir into the mince, add the carrots and peas. Bring to the boil, stirring continuously, then transfer to an ovenproof dish. Spoon the mashed potato over the mince and bake for ...
From colmans.co.uk

See details