ROASTED ONION POTATOES RECIPES
OVEN ROASTED POTATOES & CARROTS | JUST A PINCH RECIPES
This is another recipe from my Mother's file. I believe it was originally from Lipton. These veggies are good. We like to make them anytime, but especially for holidays.
Provided by Kathie Carr @kathiecc
Categories Vegetables
Prep Time 10 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Mix potatoes, carrots and other ingredients in a large plastic bag and shake well to mix.
- Pour vegetables into a 9 by 13 inch baking pan. Arrange evenly in pan.
- Bake uncovered, stirring occasionally, for 40 minutes or until potatoes and carrots are well roasted, tender and golden brown. Enjoy amazingly delicious roasted potatoes and carrots!
CARROTS & POTATOES ROASTED W/ ONION AND GARLIC - FOOD.COM
I came up with this recipe after having done a search on Zaar and came up empty handed. It is a simple recipe and turned out exactly as I had hoped. I hope it will work for you as well as it did for me!
Total Time 1 hours 20 minutes
Prep Time 5 minutes
Cook Time 1 hours 15 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees.
- Combine carrots, potatoes, onion and garlic with melted butter in 8x8" square glass pan.
- Season generously with salt and pepper, toss.
- Cover pan with aluminum foil and bake for 45 minutes.
- Uncover, stir and continue baking for another 30 minutes (or until browned to your satisfaction), stirring occasionally to lift bottom portions to top to allow to brown and crisp.
Nutrition Facts : Calories 321.2, FatContent 17.7, SaturatedFatContent 11, CholesterolContent 45.8, SodiumContent 541.9, CarbohydrateContent 39.1, FiberContent 5.7, SugarContent 6.6, ProteinContent 4
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OVEN ROASTED POTATOES & CARROTS | JUST A PINCH RECIPES
This is another recipe from my Mother's file. I believe it was originally from Lipton.
These veggies are good. We like to make them anytime, but especially for holidays.
From justapinch.com
Reviews 5
Category Vegetables
From justapinch.com
Reviews 5
Category Vegetables
- Bake uncovered, stirring occasionally, for 40 minutes or until potatoes and carrots are well roasted, tender and golden brown. Enjoy amazingly delicious roasted potatoes and carrots!
See details
CARROTS & POTATOES ROASTED W/ ONION AND GARLIC - FOOD.COM
I came up with this recipe after having done a search on Zaar and came up empty handed. It is a simple recipe and turned out exactly as I had hoped. I hope it will work for you as well as it did for me!
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 321.2 per serving
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 321.2 per serving
- Uncover, stir and continue baking for another 30 minutes (or until browned to your satisfaction), stirring occasionally to lift bottom portions to top to allow to brown and crisp.
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