SALMON LUNCH RECIPES

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BAKED SALMON RECIPES | BBC GOOD FOOD



Baked salmon recipes | BBC Good Food image

From family meals to impressive dinner party mains, try our simple oven-roasted recipes, for fillets and sides of salmon.

Provided by Good Food team

Number Of Ingredients 1

CHRISTMAS SMOKED SALMON RECIPES | BBC GOOD FOOD



Christmas smoked salmon recipes | BBC Good Food image

Try our top Christmas smoked salmon recipes and Add a touch of luxury to festive brunches, starters and canapés. Use up leftovers with our clever ideas

Provided by Good Food team

Number Of Ingredients 1

More about "salmon lunch recipes"

PEA & SALMON FISHCAKE RECIPE | JAMIE OLIVER RECIPES
A simple and really tasty fishcake recipe that's easy for the kids to help out with. This is recipe is just as delicious made with tinned tuna, or you could swap the regular potatoes for a few sweet potatoes. Have fun!
From jamieoliver.com
Total Time 1 hours 30 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 383 calories per serving
    1. Half-fill a large saucepan with cold water and add a tiny pinch of salt.
    2. Place on a high heat and bring to the boil. Meanwhile…
    3. If using fresh peas, pod them into a bowl, then leave to one side.
    4. Use a Y-shaped peeler to peel the potatoes, then chop into 1cm chunks on a chopping board.
    5. Once the water is boiling, carefully add the potatoes, bring back to the boil, then turn the heat down to medium and simmer gently for around 10 minutes, or until cooked through, adding the peas for the last 2 minutes. Meanwhile…
    6. Finely chop the chives and add them to a mixing bowl.
    7. Drain the salmon in a sieve over the sink .
    8. Add the salmon to the bowl, using a fork to flake it into small chunks.
    9. Once cooked, drain the potatoes and peas in a colander over the sink then leave them to cool completely. Meanwhile…
    10. Use a microplane to finely grate the lemon zest, then add it to the bowl along with the flour.
    11. Crack in the egg and season with a tiny pinch of pepper.
    12. Once cool, tip the potatoes and peas back into the pan and use a potato masher to mash them really well.
    13. Add the mash to the bowl, then mix together until really well combined.
    14. Sprinkle a little flour over a clean work surface and onto a large plate.
    15. Divide the mixture into 8 and use your hands to pat and shape each ball into a fishcake, roughly 2cm thick.
    16. Place them onto the floured plate, dusting your hands and the top of each fish cake lightly with flour as you go.
    17. Place a large frying pan on a medium heat and add 1 tablespoon of olive oil.
    18. Carefully place the fishcakes into the pan and cook for 3 to 4 minutes on each side, or until crisp and golden, turning carefully with a fish slice.
    19. Cut the zested lemon into wedges.
    20. Serve the fishcakes with some seasonal green veg or a fresh green salad and lemon wedges for squeezing over.
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HEALTHY CANNED SALMON RECIPES | EATINGWELL
Upgrade your canned fish with these salmon cakes recipes. Canned salmon is a great source of protein and is full of heart-healthy omega-3s. You can easily pair these salmon cakes with a salad or roasted veggies to make a complete dinner. Recipes like Air-Fryer Salmon Cakes and Muffin-Tin Quinoa Salmon …
From eatingwell.com
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30 DIABETIC-FRIENDLY SALMON RECIPES | TASTE OF HOME
Apr 30, 2020 · This is one of my husband's favorite recipes. Salmon is a go-to for busy nights because it cooks so quickly and goes with so many different flavors. The creamy dill sauce with …
From tasteofhome.com
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50 EASY SALMON RECIPES ANYONE CAN MAKE | TASTE OF HOME
Dec 22, 2020 · Maple-Glazed Salmon I have a few good recipes for family-favorite, heart-healthy salmon, but this one is always a hit. I serve it this way at least once a week and sometimes more! …
From tasteofhome.com
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