TURKEY SANDWICH CALORIES RECIPES

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WHOLE-WHEAT TURKEY SANDWICHES RECIPE | EAT SMARTER USA



Whole-Wheat Turkey Sandwiches recipe | Eat Smarter USA image

The Whole-Wheat Turkey Sandwiches recipe out of our category open-face sandwich! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Total Time 20 minutes

Yield 4

Number Of Ingredients 11

4 large Lettuce
8 slices Multigrain bread
4 teaspoons cream cheese
1 small yellow Bell pepper
1 small red Bell pepper
Cucumber
1 Red onion
3 ounces Sprout
salt
peppers
4 ounces sliced Turkey (deli-style)

Steps:

  • Rinse the lettuce leaves and shake dry. Spread the bread slices with cream cheese.
  • Rinse and remove seeds from the bell peppers. Thinly slice the yellow bell pepper into strips, while slicing the red pepper into thicker strips.
  • Rinse, halve and thinly slice the cucumber. Peel and thinly slice the onion into rings.
  • Thoroughly rinse the sprouts and shake dry.
  • On a clean surface, arrange 4 slices of bread. Top each with 1 lettuce leaf and some yellow pepper strips. Season with salt and pepper. Arrange the onions, cucumbers, turkey and red pepper strips on top. Season with more salt and pepper. 
  • Top each bread slice with sprouts and the final piece of bread. Slice in half and serve.

Nutrition Facts : Calories 241 kcal, FatContent 4 g, SaturatedFatContent 1.5 g, ProteinContent 15 g, CarbohydrateContent 36 g, SugarContent 0 g, CholesterolContent 20 mg

CUCUMBER TURKEY SUB SANDWICH RECIPE | EATINGWELL



Cucumber Turkey Sub Sandwich Recipe | EatingWell image

When you're craving a sub but you don't want all the carbs, these turkey-and-cheese deli sandwiches on cucumber rolls are a healthy alternative. Hollow out a cucumber and fill it up with your favorite sandwich fillings for a crisp sub with less carbs and calories. Plus, you can easily pack these up for work, school or a picnic--no soggy bread!

Provided by Katie Webster

Categories     Healthy Sandwich Recipes

Total Time 15 minutes

Number Of Ingredients 8

1 large cucumber, peeled
2 teaspoons yellow or brown deli mustard
2 teaspoons mayonnaise
2 ounces sliced deli turkey breast
1 slice Cheddar cheese or Swiss cheese (about 1/2 ounce)
3 thin slices tomato
1 thin slice white or red onion
Ground pepper to taste

Steps:

  • Cut cucumber in half lengthwise and scoop out the seeds. Lay the cucumber halves cut-side up on a work surface. Spread mustard and mayonnaise on the cut side of the cucumber halves. Layer turkey and cheese on the cucumber. Top with tomato and onion; sprinkle with pepper. Close the sandwich; cut in half before serving.

Nutrition Facts : Calories 322.6 calories, CarbohydrateContent 15.2 g, CholesterolContent 76.9 mg, FatContent 18.2 g, FiberContent 2.7 g, ProteinContent 26.4 g, SaturatedFatContent 6.8 g, SodiumContent 416.5 mg, SugarContent 6.9 g

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