BEST CHAI RECIPE RECIPES
HOMEMADE CHAI RECIPE - EPICURIOUS
This chai recipe—inspired by versions in India—combines black tea, spices, and milk. The savory notes from black pepper and cardamom in this version give it a wonderful aromatic complexity.
Provided by EPICURIOUS.COM
Yield Serves 6
Number Of Ingredients 9
Steps:
- Combine first 5 ingredients in medium saucepan. Using mallet or back of large spoon, lightly crush or bruise spices. Add 6 cups water; bring to boil over high heat. Reduce heat to medium-low, partially cover pan, and simmer gently 10 minutes. Remove from heat. Add tea bags and steep 5 minutes. Discard tea bags. Add milk and sugar. Bring tea just to simmer over high heat, whisking until sugar dissolves. Strain chai into teapot and serve hot.
CHAI TEA RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS
A warming spiced tea, that's the perfect match for our coconut chai traybake. A quick and easy brew that can be made with almond or cow's milk
Provided by Cassie Best
Categories Breakfast, Brunch, Drink
Total Time 7 minutes
Prep Time 2 minutes
Cook Time 5 minutes
Yield Makes 2 cups
Number Of Ingredients 7
Steps:
- Heat the milk in a saucepan over a very low heat. Empty the contents of the tea bags into the pan, then add the cracked cardamom pods, cinnamon stick, nutmeg and cloves.
- Sweeten with light brown soft sugar to taste (chai tea should be sweet, but use less if you like), then leave to infuse, but not boil, for 10 mins. Strain into mugs and enjoy.
Nutrition Facts : Calories 100 calories, FatContent 3 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 13 grams carbohydrates, SugarContent 11 grams sugar, ProteinContent 5 grams protein, SodiumContent 0.2 milligram of sodium
More about "best chai recipe recipes"
CHAI TEA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Perfect for cold nights, this masala chai tea recipe incorporates spices that make it so delicious, you'll want to drink it every day. —Kelly Pacowta, Danbury, Connecticut
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Cuisine Asia, Indian
Calories 92 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Cuisine Asia, Indian
Calories 92 calories per serving
- Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released., Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover and steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk., Strain tea, discarding spices and tea bags. Stir in hot milk. Pour into mugs.
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CHAI LATTE RECIPE | BBC GOOD FOOD
Don't go to the coffee shop for a chai latte – instead, make one. Use storecupboard spices like cinnamon and cardamom to recreate this Indian-inspired tea
From bbcgoodfood.com
Total Time 11 minutes
Category Afternoon tea, Drink
Calories 104 calories per serving
From bbcgoodfood.com
Total Time 11 minutes
Category Afternoon tea, Drink
Calories 104 calories per serving
- Strain the tea between 4 mugs, or heatproof glasses, then pour in the milk, keeping the froth back. Stir to combine. Top each latte with a bit of the milk foam then dust with a pinch of cinnamon.
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CHAI TEA RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS
A warming spiced tea, that's the perfect match for our coconut chai traybake. A quick and easy brew that can be made with almond or cow's milk
From bbcgoodfood.com
Total Time 7 minutes
Category Breakfast, Brunch, Drink
Cuisine Indian
Calories 100 calories per serving
From bbcgoodfood.com
Total Time 7 minutes
Category Breakfast, Brunch, Drink
Cuisine Indian
Calories 100 calories per serving
- Sweeten with light brown soft sugar to taste (chai tea should be sweet, but use less if you like), then leave to infuse, but not boil, for 10 mins. Strain into mugs and enjoy.
See details
CHAI TEA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Perfect for cold nights, this masala chai tea recipe incorporates spices that make it so delicious, you'll want to drink it every day. —Kelly Pacowta, Danbury, Connecticut
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Cuisine Asia, Indian
Calories 92 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Cuisine Asia, Indian
Calories 92 calories per serving
- Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released., Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover and steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk., Strain tea, discarding spices and tea bags. Stir in hot milk. Pour into mugs.
See details
CHAI LATTE RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS
Don't go to the coffee shop for a chai latte – instead, make one. Use storecupboard spices like cinnamon and cardamom to recreate this Indian-inspired tea
From bbcgoodfood.com
Total Time 11 minutes
Category Afternoon tea, Drink
Calories 104 calories per serving
From bbcgoodfood.com
Total Time 11 minutes
Category Afternoon tea, Drink
Calories 104 calories per serving
- Strain the tea between 4 mugs, or heatproof glasses, then pour in the milk, keeping the froth back. Stir to combine. Top each latte with a bit of the milk foam then dust with a pinch of cinnamon.
See details
HOMEMADE CHAI LATTE RECIPE | GIADA DE LAURENTIIS - FOOD NET…
From foodnetwork.com
Reviews 4.3
Total Time 10 minutes
Category beverage
Reviews 4.3
Total Time 10 minutes
Category beverage
- Pour the coffee mixture into a medium saucepan and rewarm over medium heat. Stir in the condensed milk. Divide the chai among 4 cups and spoon large dollops of the whisked nonfat milk on top. Sprinkle with the cinnamon sugar and serve.
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HOMEMADE CHAI LATTE RECIPE | GIADA DE LAURENTIIS | FOOD ...
From foodnetwork.com
Reviews 4.3
Total Time 10 minutes
Category beverage
Reviews 4.3
Total Time 10 minutes
Category beverage
- Pour the coffee mixture into a medium saucepan and rewarm over medium heat. Stir in the condensed milk. Divide the chai among 4 cups and spoon large dollops of the whisked nonfat milk on top. Sprinkle with the cinnamon sugar and serve.
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CHAI TEA LATTE RECIPE | ALLRECIPES
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Oct 13, 2021 · Double this recipe for more servings. The honey syrup and prepared chai will both keep for at least a week in the refrigerator. Quick Steeping: If you need to speed up the steeping …
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Nov 28, 2011 · Much like the recipe for garam masala, this recipe also comes from my paternal great-great grandmother and has been passed down through the generations, giving all of us some pretty incredible chai.While I am obviously biased I really do believe our masala is what makes our chai so special. The chai …
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ICED CHAI LATTE RECIPE - SIMPLY RECIPES
Oct 13, 2021 · Double this recipe for more servings. The honey syrup and prepared chai will both keep for at least a week in the refrigerator. Quick Steeping: If you need to speed up the steeping …
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Oct 04, 2021 · Bring water and milk to a simmer with desired spices in a medium saucepan. Reduce heat to lowest setting and add tea. Steep until tea takes on a deep, pinky-tan colour, about 3 …
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Next, Starbucks baristas add milk up to the third black line on the cold cup. To get from the clear line to the third black line takes an additional 1 cup of liquid.
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