SALADS FOR WEDDING RECEPTIONS RECIPES

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KELLY'S WEDDING SALAD RECIPE - FOOD.COM



Kelly's Wedding Salad Recipe - Food.com image

This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter's wedding. The caterer was generous enough to provide us with the recipe. Note: Cooking time is chilling time for the dressing.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 11

1/3 cup olive oil
2 tablespoons apple cider vinegar
2 teaspoons fresh basil, finely chopped
2 teaspoons brown sugar
1 garlic clove, minced
1/4 teaspoon salt
3 cups mixed salad greens
1/2 cup sliced almonds
1/4 cup feta cheese, crumbled
8 slices bacon, crumbled
1 pear, sliced thin (Red Bartletts work well)

Steps:

  • In a bowl or shaker, combine olive oil, vinegar, basil, brown sugar, garlic and salt. Mix and chill for at least 1 hour.
  • In a large bowl add salad greens, almonds, feta cheese, bacon and pear slices.
  • Drizzle with dressing and toss gently to coat.

Nutrition Facts : Calories 368, FatContent 32.9, SaturatedFatContent 6.7, CholesterolContent 19.2, SodiumContent 385.5, CarbohydrateContent 14.5, FiberContent 3.2, SugarContent 8.7, ProteinContent 5.9

KELLY'S WEDDING SALAD RECIPE - FOOD.COM



Kelly's Wedding Salad Recipe - Food.com image

This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter's wedding. The caterer was generous enough to provide us with the recipe. Note: Cooking time is chilling time for the dressing.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 11

1/3 cup olive oil
2 tablespoons apple cider vinegar
2 teaspoons fresh basil, finely chopped
2 teaspoons brown sugar
1 garlic clove, minced
1/4 teaspoon salt
3 cups mixed salad greens
1/2 cup sliced almonds
1/4 cup feta cheese, crumbled
8 slices bacon, crumbled
1 pear, sliced thin (Red Bartletts work well)

Steps:

  • In a bowl or shaker, combine olive oil, vinegar, basil, brown sugar, garlic and salt. Mix and chill for at least 1 hour.
  • In a large bowl add salad greens, almonds, feta cheese, bacon and pear slices.
  • Drizzle with dressing and toss gently to coat.

Nutrition Facts : Calories 368, FatContent 32.9, SaturatedFatContent 6.7, CholesterolContent 19.2, SodiumContent 385.5, CarbohydrateContent 14.5, FiberContent 3.2, SugarContent 8.7, ProteinContent 5.9

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