CHEDDAR RECIPES | BBC GOOD FOOD
This classic British cheese is as delicious served melted as it is in a chunk on a cheeseboard with plenty of pickle and chutney.
Provided by Good Food team
Number Of Ingredients 1
CHEDDAR CHEESE STRAWS RECIPE | ALLRECIPES
I won't forget the cheese straws that my mother made for my father. The only difference was that she did not add cayenne pepper. These make wonderful hors d'oevres.
Provided by Carol
Categories Bread Quick Bread Recipes
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 5 minutes
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Grease or line a baking sheet with parchment paper.
- Combine the flour, baking powder, cayenne pepper, salt, grated cheese and butter or margarine in a bowl and mix until well combined. Add water a little bit at a time to make a very stiff dough.
- On a lightly floured surface, roll pieces of the dough into just slightly thicker than pencil shaped sticks. Cut sticks into 4 to 5 inch lengths. Arrange the pieces on the baking sheet.
- Bake at 400 degrees F (205 degrees C) for 5 minutes or until browned.
Nutrition Facts : Calories 67.3 calories, CarbohydrateContent 4.1 g, CholesterolContent 6 mg, FatContent 4.8 g, FiberContent 0.1 g, ProteinContent 2 g, SaturatedFatContent 1.7 g, SodiumContent 103.1 mg, SugarContent 0.1 g
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These snacks are packed with an intense cheese flavor that comes from blending extra-sharp Cheddar with nutty Parmesan. Mild scallions and spicy black pepper bring additional savory notes, which play up that cheesiness. The coins have golden crispy edges and slightly tender centers. They’re great for snacking on the go, serving as part of a cheese board or dunking into tomato soup. The recipe can easily be doubled for a holiday cookie swap, and the dough can be made 1 month ahead and kept frozen wrapped tightly in plastic wrap and stored in a resealable plastic bag; simply thaw, cut and bake when ready.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours 50 minutes
From cooking.nytimes.com
Reviews 4
Total Time 2 hours 50 minutes
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CHEDDAR CHEESE COOKIES RECIPE - FOOD.COM
A really nice change from all the sweet cookies out there. Can be used as a appetizer too. They need to chill for 1 hour before baking. I used to have a co-worker who I HAD to make these for every year at our Christmas party.
From food.com
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Reviews 4.0
Total Time 35 minutes
Calories 63.7 per serving
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CHEDDAR CHEESE STRAWS RECIPE - SOUTHERN LIVING
Every Southern food enthusiast has a go-to cheddar cheese straw recipe up his or her sleeve, and we're making the case for this one. It's savory and rich with the perfect amount of peppery kick. Ideal for a party snack - this recipe travels well, and it's so easy to make. In fact, you'll only need 6 ingredients that are probably already in your kitchen. Seriously! You can get the family involved with the recipe, too. It's a big hit with the kids and a welcome substitution for gold fish crackers or Cheezits. Packed with bursting cheddar flavor, you won't be able to resist a second helping.
From southernliving.com
Reviews 5
Total Time 42 minutes
From southernliving.com
Reviews 5
Total Time 42 minutes
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