RECIPE MEXICAN SHRIMP COCKTAIL RECIPES

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MEXICAN SHRIMP COCKTAIL RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mexican Shrimp Cocktail Recipe: How to Make It - Taste of Home image

It's up to you how to enjoy this cocktail—eat it with a spoon as a chilled soup, or use tortilla chips or crackers for scooping. —Erin Moreno, Arcadia, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 12 servings (3/4 cup each).

Number Of Ingredients 12

2 medium tomatoes, seeded and finely chopped
1 medium onion, finely chopped
1/2 cup chopped fresh cilantro
1 tablespoon grated lime zest
1/2 teaspoon salt
1 bottle (12-1/2 ounces) mandarin natural flavor soda
1-1/2 cups Clamato juice
1/4 cup lime juice
1/4 cup ketchup
1-1/2 pounds peeled and deveined cooked shrimp (100-150 per pound)
2 avocados, finely chopped
Tortilla chips

Steps:

  • In a large bowl, combine the first 5 ingredients. Stir in soda, Clamato juice, lime juice and ketchup. Add shrimp. Refrigerate, covered, at least 2 hours., Just before serving, add avocados. Serve with a slotted spoon and tortilla chips.

Nutrition Facts : Calories 142 calories, FatContent 5g fat (0 saturated fat), CholesterolContent 122mg cholesterol, SodiumContent 826mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 14g protein.

CóCTEL DE CAMARóN (MEXICAN SHRIMP COCKTAIL) | AMERICA'S ...



Cóctel de Camarón (Mexican Shrimp Cocktail) | America's ... image

Cóctel de camarón is more flavorful—and more fun—than the American classic.

Provided by America's Test Kitchen

Yield Serves 4 to 6

Number Of Ingredients 1

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MEXICAN SHRIMP COCKTAIL RECIPE: HOW TO MAKE IT - TASTE OF HOME
It's up to you how to enjoy this cocktail—eat it with a spoon as a chilled soup, or use tortilla chips or crackers for scooping. —Erin Moreno, Arcadia, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 20 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 142 calories per serving
  • In a large bowl, combine the first 5 ingredients. Stir in soda, Clamato juice, lime juice and ketchup. Add shrimp. Refrigerate, covered, at least 2 hours., Just before serving, add avocados. Serve with a slotted spoon and tortilla chips.
See details


CóCTEL DE CAMARóN (MEXICAN SHRIMP COCKTAIL) | AMERICA'S ...
Cóctel de camarón is more flavorful—and more fun—than the American classic.
From americastestkitchen.com
Reviews 4.9
Cuisine Mexican
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MEXICAN SHRIMP COCKTAIL RECIPE: HOW TO MAKE IT - TASTE O…
It's up to you how to enjoy this cocktail—eat it with a spoon as a chilled soup, or use tortilla chips or crackers for scooping. —Erin Moreno, Arcadia, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 20 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 142 calories per serving
  • In a large bowl, combine the first 5 ingredients. Stir in soda, Clamato juice, lime juice and ketchup. Add shrimp. Refrigerate, covered, at least 2 hours., Just before serving, add avocados. Serve with a slotted spoon and tortilla chips.
See details


CóCTEL DE CAMARóN (MEXICAN SHRIMP COCKTAIL) | AMERICA'S ...
Cóctel de camarón is more flavorful—and more fun—than the American classic.
From americastestkitchen.com
Reviews 4.9
Cuisine Mexican
See details


MEXICAN SHRIMP COCKTAIL RECIPE | ALLRECIPES
Mexican Shrimp cocktail was always what I ordered on family nights out in Mexico (we lived just across the border in El Paso), so this qualifies as comfort food for me. Sampling this in many cities as a working professional traveling throughout the US always left …
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AUTHENTIC MEXICAN SHRIMP COCKTAIL (COCTEL DE CAMARONES ...
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready …
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Jul 28, 2021 · A tray of homemade shrimp cocktail has a more appealing texture and appearance, as the shrimp are still firm and not overcooked or too hard to chew due to many hours in the fridge. To make it yourself: Peel and devein 2 to 3 dozen medium to large shrimp…
From thespruceeats.com
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MEXICAN SHRIMP COCKTAIL RECIPE | ALLRECIPES
Mexican Shrimp cocktail was always what I ordered on family nights out in Mexico (we lived just across the border in El Paso), so this qualifies as comfort food for me. Sampling this in many cities as a working professional traveling throughout the US always left …
From allrecipes.com
See details


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A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp, ketchup, and clam-tomato juice so it can be ready …
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See details


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Jan 29, 2019 · Using a court bouillon (a flavorful, aromatic broth with white wine and lemon juice) produces deeply-flavored shrimp. Starting shrimp in a lower-temperature cooking liquid, then raising liquid to no more than 170°F (77°C), produces the plumpest, …
From seriouseats.com
See details


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Jan 20, 2021 · The cocktail sauce for this recipe packs in adobo sauce, a Mexican-style hot sauce (such as Valentina or Salsa Huichol), fresh lime juice, ketchup, and more. 26 of 34 View All
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Jul 28, 2021 · A tray of homemade shrimp cocktail has a more appealing texture and appearance, as the shrimp are still firm and not overcooked or too hard to chew due to many hours in the fridge. To make it yourself: Peel and devein 2 to 3 dozen medium to large shrimp…
From thespruceeats.com
See details


AUTHENTIC MEXICAN SHRIMP COCKTAIL (COCTEL DE CAMARONE…
A refreshing and authentic Mexican shrimp cocktail with plenty of spicy flavors makes a perfect starter or a light meal. Serve it chilled with saltine crackers on the side. The trick is to start with well-chilled shrimp…
From allrecipes.com
See details


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PLUMP AND TENDER SHRIMP COCKTAIL RECIPE - SERIOUS EATS
Jan 29, 2019 · Using a court bouillon (a flavorful, aromatic broth with white wine and lemon juice) produces deeply-flavored shrimp. Starting shrimp in a lower-temperature cooking liquid, …
From seriouseats.com
See details


SHRIMP RECIPES, SIMPLE AND EASY RECIPE IDEAS FOR SHRIMP ...
Jan 20, 2021 · The cocktail sauce for this recipe packs in adobo sauce, a Mexican-style hot sauce (such as Valentina or Salsa Huichol), fresh lime juice, ketchup, and more. 26 of 34 View All
From foodandwine.com
See details


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Jul 28, 2021 · A tray of homemade shrimp cocktail has a more appealing texture and appearance, as the shrimp are still firm and not overcooked or too hard to chew due to many hours in the fridge. To make it yourself: Peel and devein 2 to 3 dozen medium to large shrimp…
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