RECIPE FOR BRUSSEL SPROUTS AND CARROTS RECIPES

Name: Roasted Brussels Sprouts
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 servings
Ingredients: 1 1/2 pounds Brussels sprouts; 3 tablespoons good olive oil; 3/4 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

ROASTED BRUSSELS SPROUTS RECIPE | INA GARTEN | FOOD NET…

Roasted Brussels Sprouts Recipe | Ina Garten | Food Net… image

Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.

Provided by Ina Garten

Categories side-dish

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 4

Ingredients

1 1/2 pounds Brussels sprouts
3 tablespoons good olive oil
3/4 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

Steps:

Preheat oven to 400 degrees F.
Cut off the brown ends of the Brussels sprouts and pull off any yellow outer leaves. Mix them in a bowl with the olive oil, salt and pepper. Pour them on a sheet pan and roast for 35 to 40 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly. Sprinkle with more kosher salt ( I like these salty like French fries), and serve immediately.

Nutrition Facts : Calories 109 calorie, FatContent 7 grams, SaturatedFatContent 1 grams, CholesterolContent 0 milligrams, SodiumContent 269 milligrams, CarbohydrateContent 10 grams, FiberContent 4 grams, ProteinContent 4 grams, SugarContent 2 grams

SLOW-COOKER CORNED BEEF AND CABBAGE RECIPE | ALLRECIPES

Slow-Cooker Corned Beef and Cabbage Recipe | Allrecipes image

No more dry corned beef! Cook this in your slow cooker all day and you're guaranteed success! Serve this with soda bread for a warm and satisfying meal.

Provided by LUSYRSGIRL

Categories Corned Beef and Cabbage

Total Time 9 hours 15 minutes

Prep Time 15 minutes

Cook Time 9 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

4 large carrots, peeled and cut into matchstick pieces
10 baby red potatoes, quartered
1 onion, peeled and cut into bite-sized pieces
4 cups water
1 (4 pound) corned beef brisket with spice packet
6 ounces beer
½ head cabbage, coarsely chopped

Steps:

Place the carrots, potatoes, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.

Nutrition Facts : Calories 472.5 calories, CarbohydrateContent 49.5 g, CholesterolContent 99.5 mg, FatContent 19.6 g, FiberContent 6.8 g, ProteinContent 23.6 g, SaturatedFatContent 6.5 g, SodiumContent 1280.6 mg, SugarContent 6.7 g

More about "recipe for brussel sprouts and carrots recipes"

MICROWAVE BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT

Prepare these dressed-up microwave Brussels sprouts when your conventional oven is filled with the main dish. I think you will agree the cheese topping makes these sprouts special enough to include in a holiday meal. —Gloria Warczak, Cedarburg, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 75 calories per serving

Place the brussels sprouts in a 1-1/2-qt. microwave-safe dish; add water. Sprinkle with celery salt and pepper. Cover and microwave on high for 6-8 minutes or until tender, stirring and rotating a quarter turn every 2 minutes. Drain. Sprinkle with cheese; microwave on high for 30-60 seconds or until cheese begins to melt. Combine cornflakes and butter; sprinkle over sprouts.

See details

ROASTED BRUSSELS SPROUTS AND CAULIFLOWER SOUP

Creamy, dairy-free and dee-lish thanks to roasting the vegetables which adds so much flavor and depth! Topped with more roasted vegetables for texture, it's both filling yet light.
From skinnytaste.com
Reviews 4.7
Total Time 35 minutes
Category Dinner, Lunch, Soup
Cuisine American
Calories 173 kcal per serving

Serve in 4 bowls topped with the roasted vegetables and fresh black pepper, to taste. Serve immediately.

See details

ROASTED BRUSSELS SPROUTS AND CARROTS RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category side-dish

Whisk 2 tablespoons vegetable oil, the juice of 1/2 lime, 2 teaspoons sugar, 1 minced garlic clove, 1 teaspoon kosher salt and a pinch of red pepper flakes. Toss with 1 pound quartered Brussels sprouts and 1/2 pound sliced carrots on a baking sheet. Roast at 450 degrees F until tender, about 25 minutes. Toss with the juice of 1/2 lime, and salt and chopped mint to taste.

See details

ROASTED BRUSSELS SPROUTS RECIPE | INA GARTEN | FOOD NET…

Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.
From foodnetwork.com
Reviews 4.6
Total Time 50 minutes
Category side-dish
Calories 109 calorie per serving

Cut off the brown ends of the Brussels sprouts and pull off any yellow outer leaves. Mix them in a bowl with the olive oil, salt and pepper. Pour them on a sheet pan and roast for 35 to 40 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly. Sprinkle with more kosher salt ( I like these salty like French fries), and serve immediately.

See details

17 OF THE BEST BRUSSEL SPROUTS RECIPES | REAL SIMPLE

Dec 11, 2019 · Think you don't like Brussels sprouts? We promise that these tempting, easy-to-make recipes for sides and mains will change your mind. Whether you prefer them roasted with pieces of pancetta, sauteed in sesame oil with ginger and soy sauce, tossed into pasta with Pecorino, or shaved and sprinkled over pizza, there's a Brussels sprouts recipe …
From realsimple.com

See details

RED LOBSTER CRISPY BRUSSELS SPROUTS - COPYKAT RECIPES

Apr 28, 2021 · The sweet soy-ginger glaze balances the natural earthiness of the Brussels sprouts, while the fried onions add a crispy texture and another layer of flavor. This roasted Brussel sprouts recipe is so good that even your kids will be begging for you to make it again. Red Lobster Crispy Brussels Sprouts Recipe …
From copykat.com

See details

SKILLET-BRAISED BRUSSELS SPROUTS - ALLRECIPES

A 2lb. bag of brussel sprouts cut in half. 1 whole clove of garlic. 3tbs. of butter. Pepper to taste. I cooked the bacon until crispy and then scooped it out …
From allrecipes.com

See details

AIR FRYER BRUSSELS SPROUTS {FAST & CRISPY!} – WELLPLATED.COM

Secrets to Crispy Brussels Sprouts in the Air Fryer. The downfall of many Brussels sprouts recipes is poor texture. Bad boiled Brussels sprouts have caused many a food trauma. In fact, if you are convinced you don’t like them, my bet is that you were served them this way first. Even in the oven, Brussels sprouts …
From wellplated.com

See details

SLOW COOKER VENISON STEW RECIPE - SOUTHERN LIVING

3 medium (12 oz. total) carrots, cut into 1- x 1/2-in. pieces (about 2 cups) 1 medium (6 oz.) turnip, peeled and cut into 1-in pieces (about 1 1/4 cups) 2 tablespoons tomato paste; 1 tablespoon chopped fresh thyme; 2 cups trimmed and halved fresh Brussels sprouts (from 10 oz. Brussels sprouts…
From southernliving.com

See details

RED LOBSTER CRISPY BRUSSELS SPROUTS - COPYKAT RECIPES

See details

ROASTED BRUSSELS SPROUTS WITH BALSAMIC VINEGAR & HONEY

Preheat oven to 425°F and set an oven rack in the middle position. Line a baking sheet with heavy-duty aluminum foil. Directly on the prepared baking sheet, toss the Brussels sprouts with 2 …
From onceuponachef.com

See details

ROASTED BRUSSELS SPROUTS WITH BACON, PECANS AND MAPLE ...

These roasted Brussels sprouts with smoky bacon, pecans and maple syrup are so addictive you’ll want eat them right out of the oven. Thanksgiving just snuck up on me this year, so I’ve only got one week to share some new holiday recipes with you. First up, these golden roasted brussels sprouts …
From onceuponachef.com

See details

AIR FRYER BRUSSELS SPROUTS {FAST & CRISPY!} – WELLPLATED.COM

See details

THE VERY BEST BRUSSELS SPROUTS, EVER! (SLOW COOKER RECIPE ...

Oct 31, 2016 · I was looking for a way to keep things warm this year for Thanksgiving as I cooked and I thought, I have 2 slow cookers, let's find a recipe for carrots and brussels sprouts. I read a few recipes …
From ayearofslowcooking.com

See details

EASY OVEN ROASTED CARROTS - SPEND WITH PENNIES

Nov 24, 2019 · Oven Roasted Carrots are easy to make and need just minutes of prep! Fresh carrots are tossed with olive oil, salt and pepper and roasted until tender and golden for a family favorite …
From spendwithpennies.com

See details

DAL MAKHANI RECIPE (STOVETOP & INSTANT ... - SWASTHI'S RECIPES

Dal makhani recipe with stovetop and instant pot instructions. Dal makhani is a classic Indian dish made with whole urad dal, rajma, butter and spices. It is one of the most popular lentil dishes originated in the Punjab region of India and Pakistan. This Punjabi dal makhani recipe …
From indianhealthyrecipes.com

See details

SLOW COOKER VENISON STEW RECIPE - SOUTHERN LIVING

See details

BRUSSELS SPROUTS GRATIN RECIPE | ALLRECIPES

Excellent way to eat brussel sprouts for a nice change from the usual. This recipe has less ingredients and is quicker to prepare than my other Cheesy Gratin of Brussels Sprouts recipe that I make …
From allrecipes.com

See details

FRIED BRUSSELS SPROUTS RECIPE | ALLRECIPES

When we were forced to eat Brussel Sprouts by Mum when a kid, I was dubious. But thought I'd give it a go. First time I followed the recipe, but second time cored the top off the Brussel Sprouts and placed the bacon pieces inside, then replacing the top of the cored Brussel Sprouts…
From allrecipes.com

See details