RECIPE FOR AVOCADO DIP WITH SOUR CREAM RECIPES

Name: Sour Cream Avocado Dip
Prep time: 5 min
Total time: 5 min
Yield: 8 (4 tablespoons per serving)
Ingredients: large avocados; Daisy Sour Cream; chili sauce; minced onion; salt

SOUR CREAM AVOCADO DIP RECIPE WITH SOUR CREAM - DAIS…

Sour Cream Avocado Dip Recipe with Sour Cream - Dais… image

Provided by DAISYBRAND.COM

Categories Dips

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 8 (4 tablespoons per serving)

Number Of Ingredients 5

Ingredients

large avocados
Daisy Sour Cream
chili sauce
minced onion
salt

Steps:

{"@type": "HowToStep","text": "Peel, remove the seeds, and mash the avocados in a medium bowl. " }
{"@type": "HowToStep","text": "Add all remaining ingredients and stir to blend. " }
{"@type": "HowToStep","text": "Serve immediately or refrigerate until serving. Serve with your favorite dippers." }

Nutrition Facts : Calories 155, CholesterolContent 20, FiberContent 4, ProteinContent 3, SodiumContent 369, CarbohydrateContent 8, FatContent 13

BUSY NIGHT TURKEY TACO SOUP WITH AVOCADO CREAM RECIPE ...

Busy Night Turkey Taco Soup with Avocado Cream Recipe ... image

My family loves Tex-Mex dishes and I love quick and convenient but healthy and interesting dishes, and this soup fits the bill in every way. No one can believe that this hasn't simmered for a long time, as the flavors blend beautifully. If I don't have guacamole on hand, I blend green chilies with the sour cream -- it's very adaptable. Serve with tortilla chips!

Provided by Janice Elder

Categories Turkey Soup

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

1 (11 ounce) can Mexican-style corn
1 (16 ounce) can chili beans, undrained
2 (14.5 ounce) cans chicken broth
1 (16 ounce) jar chunky salsa
2 ½ cups cooked, chopped turkey meat
salt and pepper to taste
¼ cup chopped fresh cilantro
½ cup low-fat sour cream
2 tablespoons guacamole

Steps:

In a large pot over medium heat, combine corn, chili beans, broth and salsa. Bring to a boil, then reduce heat and stir in cooked turkey. Season with salt and pepper. Cover, and cook 5 to 10 minutes more, until heated through. Stir in cilantro.
In a bowl, stir together sour cream and guacamole until smooth.
Ladle soup into bowls and top with guacamole mixture.

Nutrition Facts : Calories 382.3 calories, CarbohydrateContent 42.9 g, CholesterolContent 78.7 mg, FatContent 10.2 g, FiberContent 8.9 g, ProteinContent 36.3 g, SaturatedFatContent 3.9 g, SodiumContent 1518.4 mg, SugarContent 7 g

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