VEGETABLE PORK SOUP RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

LENTIL SOUP | PORK RECIPES | JAMIE OLIVER RECIPES



Lentil Soup | Pork Recipes | Jamie Oliver Recipes image

This incredibly easy store cupboard soup with crispy bacon is great for using up leftovers.

Total Time 1 hours 10 minutes

Yield 4

Number Of Ingredients 13

2 red onions
2 carrots
3 sticks celery
2 cloves garlic
6 rashers of higher-welfare smoked streaky bacon
a few sprigs fresh flat-leaf parsley
olive oil
½ a dried chilli
½ teaspoon dried thyme
200 g dried lentils (a mixture of green and red is nice)
1 organic vegetable stock cube optional
1 x 410 g tin of cannellini beans
extra virgin olive oil

Steps:

    1. Peel and finely chop the onions and carrots, trim and finely chop the celery, and peel and finely slice the garlic. Finely chop the bacon.
    2. Heat a lug of olive oil in a large pan over a medium heat, add the bacon and fry slowly until the bacon starts to release all its tasty fat and goes crispy, then crumble in the dried chilli, and add the dried thyme, onion, carrot, celery and garlic.
    3. Cook gently with the lid on for about 15 minutes, or until all the vegetables are soft, then add the lentils and 1 litre water or vegetable stock.
    4. Bring to the boil and simmer until the lentils are soft (check the packet instructions as different types of lentils vary in cooking time. If you’re mixing your lentils, cook for the longest amount of time to make sure they are all cooked properly).
    5. Drain, then tip in the cannellini beans and, if the soup’s a little thick, add a splash more water. Bring back to the boil and simmer for another 10 minutes, then taste and season with sea salt and black pepper.
    6. Meanwhile, pick and finely chop the parsley.
    7. Ladle into bowls and finish with a drizzle of extra virgin olive oil and the chopped parsley. Serve with hunks of bread for dunking.

Nutrition Facts : Calories 236 calories, FatContent 12.4 g fat, SaturatedFatContent 2.7 g saturated fat, ProteinContent 10.5 g protein, CarbohydrateContent 18.2 g carbohydrate, SugarContent 4.3 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre

GRANDMA NEELY'S FRIED PORK CHOP VEGETABLE SOUP RECIPE ...



Grandma Neely's Fried Pork Chop Vegetable Soup Recipe ... image

Provided by Patrick and Gina Neely : Food Network

Categories     main-dish

Total Time 1 hours 13 minutes

Prep Time 8 minutes

Cook Time 1 hours 5 minutes

Yield 4 servings

Number Of Ingredients 18

3 tablespoons butter
2 carrots, chopped
2 celery stalks, chopped
1 onion, chopped
3 tablespoons all-purpose flour
1 tablespoon tomato paste
32 ounces vegetable broth
1 (14.5-ounce) can diced tomatoes
1 large white potato, cubed
1/2 (10-ounce) box frozen corn
1/2 (10-ounce) box frozen peas
5 ounces fresh green beans, cut into bite size pieces
2 tablespoons freshly chopped parsley leaves
Peanut oil, to fry
1 1/2 cups all-purpose flour
1 tablespoon seasoning salt
1 teaspoon ground black pepper
4 (1-inch thick) bone-in center cut pork chops

Steps:

  • In a large pot over medium heat, melt butter and saute carrots, celery and onion until softened, about 6 minutes. Add the flour to the vegetables and blend well. Cook the flour until it achieves a slight blonde color. Next, stir in the tomato paste and allow to slightly cook, about 1 to 2 minutes. Pour in vegetable broth while stirring and bring soup to a boil. Reduce heat and add the can of diced tomatoes and the potatoes. Simmer until potatoes are cooked through, about 20 minutes. 
  • Meanwhile, preheat the peanut oil in an electric fryer or large pan fitted with deep-fry thermometer to 325 degrees F. In a large casserole dish, mix together flour, and season with salt and pepper. Dredge chops in flour mixture, patting excess off. Place chops, 2 at time, in fryer and cook until cooked through, about 6 minutes. Cool slightly and remove to a paper towel lined sheet tray. 
  • Add the cooked chops to soup and simmer another 30 minutes, or until the meat falls off the bone. During the last 10 minutes of cooking, add the corn, peas, and green beans. Ladle soup into individual bowls, top with a pork chop and sprinkle with parsley.

More about "vegetable pork soup recipes recipes"

BARLEY VEGETABLE SOUP RECIPE: HOW TO MAKE IT
Our taste testers loved this delicious vegetarian soup brimming with veggies and barley. Though it doesn’t taste like it, the recipe from Mary Tallman of Arbor Vitae, Wisconsin has only 128 calories and 1 gram of fat!
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 40 minutes
Category Lunch
Calories 135 calories per serving
  • In a 5-qt. slow cooker, combine the first 8 ingredients. Stir in the water, broth, barley, bay leaf and seasonings. Cover and cook on low until barley and vegetables are tender, 8-10 hours. , Stir in tomatoes; cover and cook on high until heated through, 10-20 minutes. Discard bay leaf.
See details


LENTIL SOUP | PORK RECIPES | JAMIE OLIVER RECIPES
This incredibly easy store cupboard soup with crispy bacon is great for using up leftovers.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 236 calories per serving
    1. Peel and finely chop the onions and carrots, trim and finely chop the celery, and peel and finely slice the garlic. Finely chop the bacon.
    2. Heat a lug of olive oil in a large pan over a medium heat, add the bacon and fry slowly until the bacon starts to release all its tasty fat and goes crispy, then crumble in the dried chilli, and add the dried thyme, onion, carrot, celery and garlic.
    3. Cook gently with the lid on for about 15 minutes, or until all the vegetables are soft, then add the lentils and 1 litre water or vegetable stock.
    4. Bring to the boil and simmer until the lentils are soft (check the packet instructions as different types of lentils vary in cooking time. If you’re mixing your lentils, cook for the longest amount of time to make sure they are all cooked properly).
    5. Drain, then tip in the cannellini beans and, if the soup’s a little thick, add a splash more water. Bring back to the boil and simmer for another 10 minutes, then taste and season with sea salt and black pepper.
    6. Meanwhile, pick and finely chop the parsley.
    7. Ladle into bowls and finish with a drizzle of extra virgin olive oil and the chopped parsley. Serve with hunks of bread for dunking.
See details


GRANDMA NEELY'S FRIED PORK CHOP VEGETABLE SOUP RECIPE ...
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 13 minutes
Category main-dish
Cuisine american
  • Add the cooked chops to soup and simmer another 30 minutes, or until the meat falls off the bone. During the last 10 minutes of cooking, add the corn, peas, and green beans. Ladle soup into individual bowls, top with a pork chop and sprinkle with parsley.
See details


VEGETABLE SOUP | SAINSBURY'S RECIPES
Super-fast and healthy soup
From recipes.sainsburys.co.uk
Total Time 20 minutes
Calories 214 calories per serving
  • Preheat the grill to medium-high. Heat 1 teaspoon of the olive oil in a large pan over a medium heat. Add the onion and cook gently until translucent (not golden).

    Pour in the stock and bring to a simmer. Add the peas, beans, courgette and tomatoes, and simmer for about 5 minutes until just tender. Meanwhile, brush the ciabattas with the remaining oil and toast under the grill.

    Divide the soup between 6 bowls. Stir half a tablespoon of pesto into each and serve with a ciabatta crouton on the side.

See details


BARLEY VEGETABLE SOUP RECIPE: HOW TO MAKE IT
Our taste testers loved this delicious vegetarian soup brimming with veggies and barley. Though it doesn’t taste like it, the recipe from Mary Tallman of Arbor Vitae, Wisconsin has only 128 calories and 1 gram of fat!
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 40 minutes
Category Lunch
Calories 135 calories per serving
  • In a 5-qt. slow cooker, combine the first 8 ingredients. Stir in the water, broth, barley, bay leaf and seasonings. Cover and cook on low until barley and vegetables are tender, 8-10 hours. , Stir in tomatoes; cover and cook on high until heated through, 10-20 minutes. Discard bay leaf.
See details


GRANDMA NEELY'S FRIED PORK CHOP VEGETABLE SOUP RECIPE ...
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 13 minutes
Category main-dish
Cuisine american
  • Add the cooked chops to soup and simmer another 30 minutes, or until the meat falls off the bone. During the last 10 minutes of cooking, add the corn, peas, and green beans. Ladle soup into individual bowls, top with a pork chop and sprinkle with parsley.
See details


VEGETABLE SOUP | SAINSBURY'S RECIPES
Super-fast and healthy soup
From recipes.sainsburys.co.uk
Total Time 20 minutes
Calories 214 calories per serving
  • Preheat the grill to medium-high. Heat 1 teaspoon of the olive oil in a large pan over a medium heat. Add the onion and cook gently until translucent (not golden).

    Pour in the stock and bring to a simmer. Add the peas, beans, courgette and tomatoes, and simmer for about 5 minutes until just tender. Meanwhile, brush the ciabattas with the remaining oil and toast under the grill.

    Divide the soup between 6 bowls. Stir half a tablespoon of pesto into each and serve with a ciabatta crouton on the side.

See details


BARLEY VEGETABLE SOUP RECIPE: HOW TO MAKE IT
Our taste testers loved this delicious vegetarian soup brimming with veggies and barley. Though it doesn’t taste like it, the recipe from Mary Tallman of Arbor Vitae, Wisconsin has only 128 calories and 1 gram of fat!
From tasteofhome.com
Reviews 4.5
Total Time 08 hours 40 minutes
Category Lunch
Calories 135 calories per serving
  • In a 5-qt. slow cooker, combine the first 8 ingredients. Stir in the water, broth, barley, bay leaf and seasonings. Cover and cook on low until barley and vegetables are tender, 8-10 hours. , Stir in tomatoes; cover and cook on high until heated through, 10-20 minutes. Discard bay leaf.
See details


VEGETABLE SOUP RECIPES | ALLRECIPES
8 Refreshing Strawberry Soup Recipes Hot days are cold soup's time to shine, especially when there's fresh seasonal fruit involved. Enter strawberry soup, the simple, sweet-tart summer refresher. Made with a handful of ingredients and hardly any cooking, strawberry soup …
From allrecipes.com
See details


PORK SOUP RECIPES | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat.
From allrecipes.com
See details


VEGETABLE SOUP RECIPES - TASTE OF HOME
Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more. View More in: Asparagus Soups. ... Pork …
From tasteofhome.com
See details


10 BEST PORK TENDERLOIN SOUP RECIPES - YUMMLY
Apr 01, 2022 · The Best Pork Tenderloin Soup Recipes on Yummly | Maki Soup (filipino-chinese Pork Tenderloin Soup), French Onion Soup Roasted Pork Tenderloin, Slow Cooker Pork Tenderloin & Roasted Cauliflower Verde Soup ... Gingered Pork-Vegetable Soup with Wonton Noodles Pork…
From yummly.com
See details


SOUP RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Soup recipes (102) Whether it’s a classic minestrone, a hearty ramen or a vibrant tomato, there’s nothing like a comforting bowl of delicious soup. These recipes are fully flexible and perfect for using up …
From jamieoliver.com
See details


10 BEST MEDITERRANEAN SOUP RECIPES - YUMMLY
Apr 06, 2022 · The Best Mediterranean Soup Recipes on Yummly | Chickpea (garbanzo) Mediterranean Soup, Mediterranean Soup, Sweet Corn Soup With Fried Leeks ... ground pork, celery, extra-virgin olive oil, medium carrots, freshly grated Parmesan cheese and 14 more ... Hearty Italian Beef and Vegetable Soup Yummly…
From yummly.com
See details


VEGETABLE SOUP RECIPES - TASTE OF HOME
Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more. View More in: Asparagus Soups. ... Pork …
From tasteofhome.com
See details


10 BEST PORK TENDERLOIN SOUP RECIPES - YUMMLY
Apr 01, 2022 · The Best Pork Tenderloin Soup Recipes on Yummly | Maki Soup (filipino-chinese Pork Tenderloin Soup), French Onion Soup Roasted Pork Tenderloin, Slow Cooker Pork Tenderloin & Roasted Cauliflower Verde Soup ... Gingered Pork-Vegetable Soup with Wonton Noodles Pork…
From yummly.com
See details


10 BEST CAMPBELL SOUP PORK CHOPS RECIPES - YUMMLY
Apr 10, 2022 · The Best Campbell Soup Pork Chops Recipes on Yummly | Pork Chops In Mushroom Soup, Skillet Pork Chops And Chicken Noodle Soup, Mushroom Soup Baked Pork Chops And Rice ... dried basil, celery, garlic, dried thyme, vegetable oil, chicken broth and 7 more. Wild Rice and Pork Soup Pork. chickpeas, boneless pork …
From yummly.com
See details


SOUP RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Soup recipes (102) Whether it’s a classic minestrone, a hearty ramen or a vibrant tomato, there’s nothing like a comforting bowl of delicious soup. These recipes are fully flexible and perfect for using up …
From jamieoliver.com
See details


10 BEST PORK TENDERLOIN SOUP RECIPES - YUMMLY
Apr 01, 2022 · The Best Pork Tenderloin Soup Recipes on Yummly | Maki Soup (filipino-chinese Pork Tenderloin Soup), French Onion Soup Roasted Pork Tenderloin, Slow Cooker Pork Tenderloin & Roasted Cauliflower Verde Soup ... Gingered Pork-Vegetable Soup with Wonton Noodles Pork…
From yummly.com
See details


10 BEST CAMPBELL SOUP PORK CHOPS RECIPES - YUMMLY
Apr 10, 2022 · The Best Campbell Soup Pork Chops Recipes on Yummly | Pork Chops In Mushroom Soup, Skillet Pork Chops And Chicken Noodle Soup, Mushroom Soup Baked Pork Chops And Rice ... dried basil, celery, garlic, dried thyme, vegetable oil, chicken broth and 7 more. Wild Rice and Pork Soup Pork. chickpeas, boneless pork …
From yummly.com
See details


SOUP RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Soup recipes (102) Whether it’s a classic minestrone, a hearty ramen or a vibrant tomato, there’s nothing like a comforting bowl of delicious soup. These recipes are fully flexible and perfect for using up …
From jamieoliver.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »