RANCHERO SAUCE FOR EGGS RECIPES
EGGS RANCHEROS RECIPE - FOOD.COM
This recipe was created because I had left over ranchero sauce from Steak Rancheros (Recipe #349503). Makes a super simple but delicious breakfast/brunch or light supper. Basically poaching eggs in a savory sauce.
Total Time 6 minutes
Prep Time 1 minutes
Cook Time 5 minutes
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat sauce to simmer in small non stick skillet.
- Meanwhile place cheese on shell and toast until cheese is melted.
- Break two eggs, separating them, into simmering sauce.
- Cover and cook until set (I like the yolk slightly runny). Approximately 3-4 minutes.
- Place cooked shell on place. Top with eggs and sauce. Season if needed but sauce is already seasoned.
Nutrition Facts : Calories 255.2, FatContent 16.4, SaturatedFatContent 5.7, CholesterolContent 431.9, SodiumContent 323.1, CarbohydrateContent 10.2, FiberContent 1, SugarContent 0.8, ProteinContent 16.3
RANCHERO SAUCE RECIPE | ALLRECIPES
This is served hot. It is great as a salsa or served over grilled chicken.
Provided by Andrea
Categories Side Dish Sauces and Condiments Sauces
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until slightly browned, about 5 minutes. Cook and stir onion in the bacon grease until onion is transparent, 5 to 10 minutes. Remove bacon from skillet and drain on a paper towel-lined plate; crumble.
- Stir chopped tomatoes, tomato sauce, cilantro, jalapeno pepper, salt, pepper, and crumbled bacon into onion; bring to a simmer and cook until flavors blend, about 15 minutes.
Nutrition Facts : Calories 19.4 calories, CarbohydrateContent 3.1 g, CholesterolContent 1.2 mg, FatContent 0.6 g, FiberContent 0.8 g, ProteinContent 1 g, SaturatedFatContent 0.2 g, SodiumContent 129.7 mg, SugarContent 1.8 g
More about "ranchero sauce for eggs recipes"
HUEVOS RANCHEROS RECIPE | JAMIE OLIVER EGG RECIPES
The Mexican name for this dish is ‘huevos rancheros’ – eggs with chillies, tomatoes and peppers in burritos. It’s absolutely great if you've got a few mates round, and even better if you've got a hangover you’re trying to shake off!
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/GlutenFreeDiet
Calories 218 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/GlutenFreeDiet
Calories 218 calories per serving
- Peel and finely slice the onions and garlic. Deseed and finely slice the peppers and chillies.
- Get a large frying pan (make sure you’ve got a lid to go with it) on a high heat and add several good lugs of olive oil.
- Add the onion, garlic, peppers, fresh and dried chillies, bay leaves and a good pinch of sea salt and black pepper, and cook for 15 minutes, or until to softened and caramelised, stirring regularly.
- Pour in the tomatoes, using a spoon or potato masher to break them up. Bring to the boil, then turn down to a medium heat and cook for a further 5 minutes to reduce the sauce.
- When you’ve got a nice thick tomato stew consistency, have a taste and adjust the seasoning, if needed.
- Slice the fresh tomatoes and lay them over the top of the mixture.
- Use a spoon to make small wells in the tomato stew, then crack in the eggs so they poach in the thick, delicious juices – try to crack them in as quickly as you can so they all get to cook for roughly the same amount of time.
- Season from a height, put the lid on and let the eggs cook for around 3 to 4 minutes, or until cooked to your liking.
- Warm the tortillas while this is happening. You can pop them into the oven at 180°C/350°F/gas 4 for a few minutes, microwave them for a few seconds or even lay them over the lid of the pan so they heat up as the eggs cook.
- Take the lid off and check your eggs by giving them a poke with your finger. When they’re done to your liking, turn the heat off and take the pan to the table with the warmed tortillas, the Cheddar and a grater so everyone can get involved and make their own. Personally, I like to grate a bit of cheese right on to a warm tortilla, spoon an egg and some of the wonderful tomato stew on top, wrap it up, and eat it right away. What a beautiful way to wake up!
See details
HUEVOS RANCHEROS (EGGS WITH RANCHERA SAUCE) RECIPE
From thespruceeats.com
See details
HUEVOS RANCHERO SAUCE · ERICA'S RECIPES
Nov 17, 2020 · Instructions Heat the olive oil in a medium saucepan over high heat. Add the onion, garlic, and pinch salt, and cook, stirring often,... Add the remaining ingredients. Use an immersion blender to blend ingredients together until smooth. Bring to a simmer, reduce heat to medium-low, and simmer the ...
From ericasrecipes.com
From ericasrecipes.com
See details
RANCHERO SAUCE - HOW TO MAKE IT - CHILI PEPPER MADNESS
Jun 21, 2019 · To make a great ranchero sauce, you need the following ingredients: 1 tablespoon olive oil. 1 medium yellow onion, chopped. 2 jalapeno peppers, chopped. 4 cloves garlic, chopped. 16 ounce can diced tomatoes. 1 cup chicken broth. ¼ cup chopped cilantro (or more as desired) 1 tablespoon ancho powder.
From chilipeppermadness.com
From chilipeppermadness.com
See details
HUEVOS RANCHEROS RECIPE WITH CHORIZO | GRAN LUCHITO
Huevos Rancheros, translated means “ranch eggs”, might have first become popular as the breakfast of choice for workers on rural farms in Mexico but it has become a classic Mexican breakfast recipe and a very popular one outside Mexico too.. There are many different variations of this dish, but the traditional huevos rancheros recipe is all about the fried eggs and warm red sauce with chorizo.
From gran.luchito.com
From gran.luchito.com
See details
RANCHERO SAUCE - HOW TO MAKE IT - CHILI PEPPER MADNESS
Jun 21, 2019 · The Best Sauce for Huevos Rancheros. I would be remiss if I didn’t emphasize how wonderful ranchero sauce is with the classic dish of Mexican Huevos Rancheros.It doesn’t get any better than lightly fried eggs served with easy homemade refried beans and this outstanding ranchero sauce spooned over it.
From chilipeppermadness.com
From chilipeppermadness.com
See details
HUEVOS RANCHEROS RECIPE WITH CHORIZO | GRAN LUCHITO
Huevos Rancheros, translated means “ranch eggs”, might have first become popular as the breakfast of choice for workers on rural farms in Mexico but it has become a classic Mexican breakfast recipe and a very popular one outside Mexico too.. There are many different variations of this dish, but the traditional huevos rancheros recipe is all about the fried eggs and warm red sauce with chorizo.
From gran.luchito.com
From gran.luchito.com
See details
MEDITERRANEAN HUEVOS RANCHERO (EGGS IN TOMATO SAUCE) RECIPE
Jan 31, 2012 · 1 cup sweet onion, chopped. 3 large garlic cloves, finely chopped. 1 cup mixed sweet peppers, finely sliced. 2 1/4 cups tomatoes, chopped (Romas are great) 1 teaspoon ground cumin. 1 teaspoon hot paprika. 1 teaspoon salt. 1 jalapeno pepper (seeded, membrane removed, finely chopped, add another if you like spicy) 4 large eggs.
From recipezazz.com
From recipezazz.com
See details
HUEVOS RANCHEROS FOR TWO - PRESSREADER
Dec 29, 2021 · The ranchero sauce was bland and was more of a chunky salsa spooned over the eggs instead of the brothier sauce I had grown up enjoying, with strips of onions and bell peppers. Also markedly different was the egg preparation: fried, over-medium, dotted with that chunky salsa.
From pressreader.com
From pressreader.com
See details
AUTHENTIC HUEVOS RANCHEROS RECIPE - MEXICAN EGGS WITH ...
From m.youtube.com
See details
HOMEMADE RANCHERO SAUCE - MELISSASSOUTHERNSTYLEKITCHEN.COM
May 16, 2015 · Homemade Ranchero Sauce Recipe. One of the peppers I use in my ranchero sauce are guajillo chilies, a dried chili pepper very commonly used in Mexican cooking.On the heat scale, they tend to be on the mild side and lend a depth of flavor to the sauce that makes it ever-so-tasty and authentic in flavor. The skin is tough, so take time to let them soak in hot water which will soften the skin ...
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
See details
10 BEST RANCHERO SAUCE RECIPES | YUMMLY
Dec 24, 2021 · Homemade Ranchero Sauce Melissa's Southern Style Kitchen jalapeno pepper, Mexican oregano, chili powder, lime juiced, vegetable oil and 12 more Homemade Ranchero Sauce Little Spice Jar
From yummly.com
From yummly.com
See details
RANCHERO SAUCE RECIPE | THE ANTHONY KITCHEN
Jan 21, 2017 · Add the olive oil to a medium-sized saucepan over medium-high heat. Stir in the onion and jalapeño and sauté for about 5 minutes, until softened. Add the garlic and sauté 1 minute more. Carefully pour in the tomatoes and using the back of a wooden spoon, crush the tomatoes. Stir in the salt, pepper, cumin, and paprika.
From theanthonykitchen.com
From theanthonykitchen.com
See details
HUEVOS RANCHEROS - RECIPES | GOYA FOODS
Mexican ranch-style eggs Softened corn tortillas layered with creamy GOYA® Refried Beans and fried eggs, then smothered in velvety-smooth tomato-chili sauce, Huevos Rancheros are a classic Mexican breakfast that can happily be eaten morning, noon or night. Be sure to add a hefty splash of the Ranchera Sauce. Chock full of GOYA® Tomato Sauce, onions and GOYA® Whole Jalapeno Peppers, this ...
From goya.com
From goya.com
See details
HOW TO MAKE RANCHERO SAUCE FOR HUEVOS RANCHEROS | FAMILY ...
Aug 29, 2021 · How to make ranchero sauce for huevos rancheros Mexican Style Sunnyside-Up Eggs and Salsa. When you need a hearty breakfast, you can’t beat authentic huevos rancheros, a dish prepared with two sunnyside-up eggs on fried tortillas covered in a spicy tomato salsa with refried beans on the side.This dish is served throughout Mexico, and for good reason.
From familycuisine.net
From familycuisine.net
See details
TACOS RANCHEROS – A COUPLE COOKS
Nov 04, 2014 · A delicious huevos rancheros sauce covers the runny eggs, topped with queso fresco. Ready for the best savory breakfast or brunch recipe? With the oozing egg yolk, spicy tomato sauce, crunchy vegetables, and queso crumbles, these tacos rancheros are next level delicious.
From foodure.blog.hatenboer.org
From foodure.blog.hatenboer.org
See details
SAUCE RANCHEROS RECIPE | MARTHA STEWART
Step 1. In a blender, puree tomatoes with juice, jalapeno, onion, and garlic. Advertisement. Step 2. In a medium saucepan, heat oil over medium heat. Add puree; cook, stirring frequently, until slightly thickened, about 5 minutes. Season with salt and pepper.
From marthastewart.com
From marthastewart.com
See details
