EASY CHICKEN FLAUTAS RECIPES

CHICKEN FLAUTAS RECIPE | ALLRECIPES

Chicken Flautas Recipe | Allrecipes image

Chicken Flautas is a Mexican dish. If desired serve with sour cream, picante sauce and/or Spanish rice.

Provided by Arlene Spurlock

Yield 36 servings

Number Of Ingredients 7

Ingredients

4 skinless, boneless chicken breast halves - cooked and shredded
1 (8 ounce) jar picante sauce
¼ teaspoon ground cumin
8 ounces shredded Monterey Jack cheese
8 ounces shredded Cheddar cheese
36 (6 inch) corn tortillas
1 tablespoon vegetable oil

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl combine the shredded chicken, picante sauce and ground cumin. Mix together.
In a small skillet heat vegetable oil over medium high heat. Place a corn tortilla in the oil for 1 to 2 seconds on either side to soften. Repeat with all of the tortillas (if possible, have someone help you do this). Place tortillas on paper towel to soak up some of the oil.
Put 1 tablespoon of the chicken mixture in the center of a tortilla and sprinkle some cheese on top. Roll up tortilla and place on a lightly greased cookie sheet, seam side down. Repeat with all of the tortillas until chicken mixture is gone. If there is any cheese left over, sprinkle it over the rolled tortillas.
Bake tortillas in the preheated oven for 15 to 25 minutes or until tortillas are a little crispy and golden brown.

Nutrition Facts : Calories 126.8 calories, CarbohydrateContent 12.1 g, CholesterolContent 20.3 mg, FatContent 5.5 g, FiberContent 1.7 g, ProteinContent 7.7 g, SaturatedFatContent 2.8 g, SodiumContent 134.6 mg, SugarContent 0.5 g

EASY CHICKEN FLAUTAS RECIPE | SIDECHEF

Easy Chicken Flautas Recipe | SideChef image

Chicken Flautas is a quick and easy dish for an appetizer or a light dinner and it can be done in 15 minutes. This recipe uses fewer ingredients but is absolutely more flavorful than you expect. Corn tortillas make the outside really crunchy combined with seasoned shredded chicken and your preference topping will make this dish a perfect light meal.

Provided by SideChef

Categories Weeknight Dinners 30 or Less Easy Quick and Easy Quick Shellfish-Free SideChef Original Gluten-Free Egg-Free Soy-Free Fish-Free Stove Peanut-Free Tree Nut-Free Sugar-Free Tomato-Free Walmart

Total Time 900S

Yield 4

Number Of Ingredients 7

Ingredients

1/2 cup Shredded Chicken
12 6-Inch Corn Tortilla
1/2 cup Canola Oil
to taste Sour Cream
to taste Iceberg Lettuce
to taste Pico de Gallo
to taste Lime

Steps:

Add 1-2 Tbsp of Shredded Chicken (1/2 cup) to the top quarter of a 6-Inch Corn Tortilla (12) making sure not to have any too close to the edge or it will spill. Roll it up and skewer with a toothpick to keep it closed. Repeat with remaining tortillas and chicken.
In a heavy-bottomed frying pan, add the Canola Oil (1/2 cup) and heat over medium heat until shimmering. You can also test the temperature by sticking the end of a wooden spoon into the oil, it’s hot enough when bubbles form as soon as it’s submerged.
Add the tortillas in 2 batches (or as many will fit), making sure not to crowd them. Cook until golden brown, 3-4 minutes.
Flip and cook for another 3-4 minutes. Once cooked, transfer to a paper towel-lined plate and remove toothpicks. Repeat with remaining flautas.
Serve warm, topped with Iceberg Lettuce (to taste), Sour Cream (to taste), Pico de Gallo (to taste), and a squeeze of Lime (to taste).

Nutrition Facts : Calories 153 calories, ProteinContent 3.2 g, FatContent 8.3 g, CarbohydrateContent 17.5 g, FiberContent 2.5 g, SugarContent 0.3 g, SodiumContent 38.2 mg, SaturatedFatContent 0.7 g, TransFatContent 0.0 g, CholesterolContent 3.2 mg, UnsaturatedFatContent 7.3 g

More about "easy chicken flautas recipes"

EASY CHICKEN FLAUTAS RECIPE | SIDECHEF

Chicken Flautas is a quick and easy dish for an appetizer or a light dinner and it can be done in 15 minutes. This recipe uses fewer ingredients but is absolutely more flavorful than you expect. Corn tortillas make the outside really crunchy combined with seasoned shredded chicken and your preference topping will make this dish a perfect light meal.
From sidechef.com
Reviews 5
Total Time 900S
Category Weeknight Dinners, 30 or Less, Easy, Quick and Easy, Quick, Shellfish-Free, SideChef Original, Gluten-Free, Egg-Free, Soy-Free, Fish-Free, Stove, Peanut-Free, Tree Nut-Free, Sugar-Free, Tomato-Free, Walmart
Cuisine Mexican
Calories 153 calories per serving

Serve warm, topped with Iceberg Lettuce (to taste), Sour Cream (to taste), Pico de Gallo (to taste), and a squeeze of Lime (to taste).

See details

CHICKEN FLAUTAS RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Shredded rotisserie chicken is the shortcut hero in these crunchy flautas typically enjoyed in Mexico with salsa, cream and cheese. Alternatively, we served these with a creamy citrusy avocado sauce that’s ready in minutes.
From foodnetwork.com
Reviews 4.8
Total Time 30 minutes
Category main-dish
Cuisine mexican
Calories 831 per serving

Working in batches, fry the flautas in the oil, turning as needed, until golden brown, 2 to 3 minutes. Remove with tongs; drain on paper towels and remove the toothpicks. Serve with the avocado cream, radishes, cilantro, lime wedges and the remaining 3/4 cup salsa.

See details

EASY CHICKEN FLAUTAS | JUST A PINCH RECIPES

If you have leftover chicken, these flautas are a snap to make! They taste so good, and the ingredients can be varied to suit your taste. They are baked instead of fried, but still turn out crispy. I like to serve them with sour cream, salsa and guacamole for dipping. Try them, you'll like them!
From justapinch.com
Reviews 5
Category Other Snacks
Cuisine Mexican

Bake for 10 - 12 minutes, or until tortillas become golden brown.

See details

CHICKEN FLAUTAS WITH AVOCADO CREAM RECIPE | SUNNY ANDERSON ...

From foodnetwork.com
Reviews 4.8
Total Time 40 minutes
Category appetizer
Cuisine mexican

To serve, arrange flautas on a platter of shredded lettuce and serve with Avocado Cream on the side.

See details

CHICKEN FLAUTAS RECIPE (FRIED) - EASY CHICKEN RECIPES

Aug 14, 2020 · Roll the tortillas up tightly and place them seam side down on a plate. Fry: Heat 1/4 cup of vegetable oil in a large skillet over medium-high heat. Place 4 flautas in the pan, seam side down, and fry for about 1-2 minutes. Then, flip the flautas and fry for another 1-2 minutes until golden brown.
From easychickenrecipes.com

See details

THE BEST, EASY CHICKEN FLAUTAS | KITCHN

Jun 23, 2020 · Line a baking sheet with paper towels. Warm the tortillas. Warm the tortillas on a comal or in the microwave to make pliable. If using the microwave, stack the tortillas on a plate and cover with damp towel. Microwave until pliable, 10 to 15 seconds. Fill the tortillas. Spoon 1 tablespoon of the shredded chicken onto a tortilla.
From thekitchn.com

See details

EASY CHICKEN FLAUTAS - FAVORITE FAMILY RECIPES

Sep 16, 2020 · These Chicken Flautas are filled with chicken, salsa, and cheese and baked in the oven until crispy. Your whole family will love this easy, delicious recipe. Chicken Flautas. These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after school snacks.
From favfamilyrecipes.com

See details

QUICK & EASY CHICKEN FLAUTAS - TOGETHER AS FAMILY

Aug 29, 2021 · These Chicken Flautas are a quick and easy dinner recipe that only take 10 minutes to prepare! This flautas recipe uses canned chicken (no one will ever know your secret!), dried seasonings, cream cheese, salsa, and shredded cheese for a fast dinner that everyone will love.. We love to dip these chicken flautas in this copycat Cafe Rio dressing and garnish the flautas with shredded lettuce ...
From togetherasfamily.com

See details

EASY CHICKEN FLAUTAS RECIPE {+VIDEO} | LIL' LUNA

Apr 07, 2020 · RECIPE TIPS. Mexican flautas are a pretty easy recipe to make. Even so here are a couple tricks of the trade: Keep shredded chicken in the freezer to make this an easy, quick meal (just defrost overnight in the fridge or on the counter for a few hours before making). You can use either flour or corn tortillas.
From lilluna.com

See details

EASY BAKED CHICKEN FLAUTAS RECIPE (FREEZER FRIENDLY ...

Preheat oven to 425 degrees. Line a large baking pan with a silicone liner, or spray with non stick spray. Beat or whisk cream cheese till it is smooth and creamy. Stir in the green chilies, spices, and minced onion. Add the shredded (or diced) cooked chicken and the shredded cheese.
From creationsbykara.com

See details

BEST, EASY CHICKEN FLAUTAS (**BAKE, FRY OR AIR FRY ...

These Chicken Flautas are easy, cheesy, shatteringly crispy and on your table in 30 minutes! These flautas are about to become your family’s favorite quick and easy dinner, appetizer or snack! Flour tortillas are stuffed with fiesta spiced chicken, cheese, salsa and sour cream, rolled up then fried or baked to golden, crispy perfection.
From carlsbadcravings.com

See details

EASY CHICKEN FLAUTAS - FLAUTAS DE POLLO | COOKIES AND CUPS

Mar 11, 2021 · Heat oven to warm. Line a large baking sheet with paper towels and set aside. Two at a time, fry the flautas in the hot oil for 3 – 4 minutes until lightly browned. Remove from oil, place on the prepared baking sheet and place in oven to keep warm. Repeat with remaining flautas.
From cookiesandcups.com

See details

EASY CHICKEN FLAUTAS RECIPE

Easy chicken flautas recipe. Learn how to cook great Easy chicken flautas . Crecipe.com deliver fine selection of quality Easy chicken flautas recipes equipped with ratings, reviews and mixing tips. Get one of our Easy chicken flautas recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com

See details

EASY TRADITIONAL FLAUTAS DE POLLO – FUSION CRAFTINESS

Nov 27, 2017 · Place chicken in a medium saucepan, add water to cover. Cook on medium heat, simmering for 20 minutes or until chicken is cooked through. Drain chicken and set aside to cool. When cool enough to handle, shred or chop into small pieces. Toss the chicken with the salt, chile powder & pepper and set aside in a medium bowl.
From fusioncraftiness.com

See details

QUICK & EASY CHICKEN FLAUTAS {AIR FRYER} - ALEX DAYNES

Apr 28, 2020 · In a bowl, mix together the shredded chicken, softened cream cheese, and taco seasong. Working with one tortilla at a time, add 1/4 cup of the creamy chicken mixture and 1/4 cup of shredded cheese. Roll up tightly. Repeat 8x. Place 4 flautas in the air fryer, seam side down, and set the timer for 8 minutes. At the halfway point, your air fryer ...
From alexdaynes.com

See details

FLAUTAS DE POLLO (CHICKEN FLAUTAS RECIPE) - THE ANTHONY ...

Jun 11, 2019 · Delicious Flautas de Pollo are tightly rolled tacos with a cheesy chicken filling, wrapped in a crispy, golden flour tortilla.They’re made quick and extra easy with these simple tips for foolproof frying, and guaranteed to win over any crowd!. Serve them as an appetizer with guacamole for dipping, or alongside Spanish rice and charro beans for an authentic Mexican dinner at home!
From theanthonykitchen.com

See details

CHICKEN FLAUTAS {FLAUTAS DE POLLO} BAKED OR FRIED - KEY TO ...

Jan 04, 2022 · How To Make Chicken Flautas. Start by mixing together the room temperature cream cheese, sour cream, green onions, and spices. (See the recipe card below for the full printable recipe.) Mix in the shredded chicken and the freshly shredded cheese. Add about 3 Tablespoons of filling in a line that’s slightly off center across a flour tortilla.
From keytomylime.com

See details

EASY CHICKEN FLAUTAS | RECIPE | CHICKEN FLAUTAS, MEXICAN ...

More information. Easy Chicken Flautas | "This recipe is definitely now one of our family's favorite go-to dinners!" #mexicandishes #mexicanrecipes #recipes. Find this Pin and more on Mexican Recipes by Allrecipes. Ingredients. Meat. 1 1/2 cups Chicken, cooked. Produce. 1/4 cup Onion.
From pinterest.com

See details

CHICKEN FLAUTAS RECIPE (TAQUITOS) - THE FOOD CHARLATAN

Mar 06, 2019 · Add the onion and sauté for about 5 minutes or until translucent. Add the garlic and cook for 30 seconds or until fragrant. Add the shredded chicken and salt and pepper to taste. When the chicken is warm, remove from heat and stir in the queso fresco. Soften the tortillas 3 or 4 at a time on a plate covered in plastic wrap in the microwave.
From thefoodcharlatan.com

See details