PUMPKIN SPICE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
We sometimes call this pumpkin spice cake "Thanksgiving Cake" because it's a tasty alternative to pie, but we don't relegate it to just that holiday. I think you'll agree it's delicious any time of the year.— —Kathy Rhoads, Circleville, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine the dry cake mix, eggs, pumpkin, water, oil, pudding mix and cinnamon. Beat at medium speed for 5 minutes. Stir in pecans. , Pour into prepared pan. Bake until a toothpick inserted in the center comes out clean, 45-55 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Frost cake or serve with whipped cream.
Nutrition Facts : Calories 318 calories, FatContent 14g fat (3g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 328mg sodium, CarbohydrateContent 46g carbohydrate (29g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
PUMPKIN SPICE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
We sometimes call this pumpkin spice cake "Thanksgiving Cake" because it's a tasty alternative to pie, but we don't relegate it to just that holiday. I think you'll agree it's delicious any time of the year.— —Kathy Rhoads, Circleville, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine the dry cake mix, eggs, pumpkin, water, oil, pudding mix and cinnamon. Beat at medium speed for 5 minutes. Stir in pecans. , Pour into prepared pan. Bake until a toothpick inserted in the center comes out clean, 45-55 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Frost cake or serve with whipped cream.
Nutrition Facts : Calories 318 calories, FatContent 14g fat (3g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 328mg sodium, CarbohydrateContent 46g carbohydrate (29g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
PUMPKIN SPICE CAKE I RECIPE | ALLRECIPES
From allrecipes.com
PUMPKIN CAKE RECIPES | ALLRECIPES
From allrecipes.com
PUMPKIN MUFFINS THAT START WITH A CAKE MIX YUM! - SKIP TO MY …
From skiptomylou.org
GOOEY CHOCOLATE LAVA MUG CAKE RECIPE (SO EASY!) - PUMP…
From pumpkinnspice.com
HOW TO MAKE PUMPKIN PIE SPICE - BETTYCROCKER.COM
From bettycrocker.com
PUMPKIN CUPCAKES WITH PUMPKIN SPICE BUTTERCREAM
From rosebakes.com
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …
From carolinescooking.com
PUMPKIN RECIPES | ALLRECIPES
From allrecipes.com
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …
From carolinescooking.com
PUMPKIN SPICE CAKE I RECIPE | ALLRECIPES
From allrecipes.com
PUMPKIN CAKE RECIPES | ALLRECIPES
From allrecipes.com
PUMPKIN MUFFINS THAT START WITH A CAKE MIX YUM! | SKIP TO ...
From skiptomylou.org
CHOCOLATE LAVA MUG CAKE - PUMPKIN 'N SPICE
From pumpkinnspice.com
HOW TO MAKE PUMPKIN PIE SPICE - BETTYCROCKER.COM
From bettycrocker.com
PUMPKIN CUPCAKES WITH PUMPKIN SPICE BUTTERCREAM
From rosebakes.com
CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES …
From carolinescooking.com