HOMEMADE CUPCAKE BATTER RECIPES
More about "homemade cupcake batter recipes"
EASY CUPCAKE BATTER - MOMMY'S HOME COOKING
This was my go-to easy Homemade Cupcake Batter recipe before my daughter was diagnosed with egg allergies. It’s a very easy and simple cupcakes batter that always turns out delicious.
Provided by Oriana Romero
Categories Dessert
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Line cupcake pan with paper liners and set aside.
- Combine in a bowl the flour, baking powder, salt and set aside. In another bowl mix the milk and vanilla extract.
- In a large bowl, with an electric mixer, beat butter and sugar until light and fluffy, about 5 minutes. Add eggs, 1 at a time, until combined. Add half of the dry ingredients mixture and mix on low speed, slowly add milk and vanilla until completely mixed. Then the remaining dry ingredients, scraping down the bowl as you mix. Keep whisking until you get a homogeneous mixture.
- Scoop batter into baking cups filling about 2/3 full.
- Bake for approximately 25 minutes or until you insert a toothpick in the center and comes out clean.
- Let cool completely before decorating.
Nutrition Facts : ServingSize 1 cupcake, Calories 191 kcal, CarbohydrateContent 25 g, ProteinContent 3 g, FatContent 9 g, SaturatedFatContent 5 g, TransFatContent 1 g, CholesterolContent 49 mg, SodiumContent 118 mg, FiberContent 1 g, SugarContent 13 g, UnsaturatedFatContent 3 g
9 HOMEMADE DOG CUPCAKE RECIPES: DIY DOG TREATS!
Jan 24, 2022 · 9 Dog Safe Cupcake Recipes. Without further ado, here are some of our favorite pupcake recipes for your next canine celebration. Oh, and if you’re looking to make things ultra-easy, there are dog-safe cake mixes you can purchase that can often be used in cupcake …
From k9ofmine.com
From k9ofmine.com
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VANILLA CUPCAKE RECIPE | ALLRECIPES
I wanted a basic cupcake recipe my 12 year old could make and this one seemed to fit the bill. I read the reviews, the batter was really thick so she added about 1/2 cup of milk. The result was not like a fluffy cupcake but a much more dense cupcake…
From allrecipes.com
From allrecipes.com
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50 CUPCAKE RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS ...
Make Vanilla Cupcake batter, adding 1/4 cup cooled brewed espresso with the milk. (The batter may look curdled.) Divide among 36 lined mini-muffin cups; bake 15 minutes.
From foodnetwork.com
From foodnetwork.com
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CORN DOGS RECIPE | ALLRECIPES
I took the left over batter, added some more flour and corn meal (-eye balling it to make a thicker dough) and then some minced onion, 1/2 t salt and 1/4 t pepper more to the batter and made hush …
From allrecipes.com
From allrecipes.com
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BAKING AND DESSERT RECIPES - CUPCAKE PROJECT
Baking and dessert recipes for cupcakes, cakes, muffins, pies, and everything in between - from perfected classics to new and adventurous indulgences.
From cupcakeproject.com
From cupcakeproject.com
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CHOCOLATE CUPCAKES RECIPE - ADD A PINCH
Feb 07, 2013 · Evenly distribute the cupcake batter. Each cupcake liner should be about ½ full. Place in the oven and bake until a toothpick inserted in the center comes out clean, about 20 …
From addapinch.com
From addapinch.com
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EASY HOMEMADE VANILLA CUPCAKES RECIPE | MOIST, FLUFF…
May 11, 2020 · Preheat oven to 350°F (176°C) and prepare a cupcake pan with cupcake liners. Combine the flour, baking powder and salt in a medium sized bowl and set aside. Add the butter, sugar, …
From lifeloveandsugar.com
From lifeloveandsugar.com
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6 INCH CAKE RECIPES (SMALL CAKES FOR TWO) - HOMEMADE I…
Apr 15, 2019 · Depending on the batter, you bake a 6 inch cake at 350F for about 20-25 minutes. Some recipes require 30-35 minutes. Always follow what the recipe tells you. To tell if your cake is done, insert a toothpick in the center. If it comes out clean, the cake is ready. A few crumbs are ok, but you definitely don’t want wet batter.
From chocolatemoosey.com
From chocolatemoosey.com
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SMALL BATCH CUPCAKE RECIPE - CELEBRATING SWEETS
Jan 22, 2018 · Small Batch Cupcake Recipe – An easy and delicious recipe for 5 vanilla cupcakes topped with vanilla buttercream frosting. VIDEO below! Sometimes you just need a cupcake. …
From celebratingsweets.com
From celebratingsweets.com
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6 INCH CAKE RECIPES (SMALL CAKES FOR TWO) - HOMEMADE I…
Apr 15, 2019 · Depending on the batter, you bake a 6 inch cake at 350F for about 20-25 minutes. Some recipes require 30-35 minutes. Always follow what the recipe tells you. To tell if your cake is done, insert a toothpick in the center. If it comes out clean, the cake is ready. A few crumbs are ok, but you definitely don’t want wet batter.
From chocolatemoosey.com
From chocolatemoosey.com
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6 HEALTHY MUFFIN RECIPES (1 BASE BATTER) - FIT FOODIE FINDS
Sep 22, 2021 · At this point, add any of the add-ins for one of the 6 muffin recipes in this post and mix again. Fill each muffin about 3/4 of the way full (these are going to be big muffins). …
From fitfoodiefinds.com
From fitfoodiefinds.com
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CHOCOLATE CHIP COOKIE DOUGH + CUPCAKE = THE BEST CUPCAK…
These were a big hit with the kids. When I placed the frozen cookie dough on top of the batter the result was cookie dough oozing out the top. When I filled the cupcake 1/2 full, put the cookie dough in, then covered the dough with more batter, the result was a "closed" cupcake …
From allrecipes.com
From allrecipes.com
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HOW TO MAKE HOMEMADE DOUGHNUTS - ALLRECIPES
Oct 22, 2020 · Once you have a basic batter, you can kick things up a notch. Add chocolate chunks or funfetti to the batter. Or mix in pumpkin pie spice and pumpkin puree, or a little cinnamon …
From allrecipes.com
From allrecipes.com
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SMALL BATCH CUPCAKE RECIPE - CELEBRATING SWEETS
Jan 22, 2018 · Small Batch Cupcake Recipe – An easy and delicious recipe for 5 vanilla cupcakes topped with vanilla buttercream frosting. VIDEO below! Sometimes you just need a cupcake. …
From celebratingsweets.com
From celebratingsweets.com
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TOMATO SOUP SPICE CUPCAKES - CAMPBELL SOUP COMPANY
Jun 17, 2020 · For a semi-homemade layer cake, combine boxed spice cake mix (1 box, about 15-ounces), with the soup, eggs, and 1/2 cup milk.Bake in two greased and floured (8-inch) baking pans for 25 minutes or until a toothpick inserted in the center comes out clean.Frost with a a 16-ounce container of store-bought cream cheese frosting. For classic 2-layer cake: Divide the batter …
From campbells.com
From campbells.com
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