PULLED PORK CHILI RECIPES
19 SAVORY LEFTOVER PULLED PORK RECIPES – THE KITCHEN COMMUNITY
It's the next day after a big family cookout, and you've got plenty of delicious pulled pork sitting there with nothing to do. So what to do with leftover pulled pork? Well, of course, you eat it, but how? The answer is to create excellent pulled pork meals. But, which are the best leftover pulled
Provided by Cassie Marshall
SLOW-COOKER PULLED PORK CHILI RECIPE - BETTYCROCKER.COM
Planning on chili perfection? Well, shake things up for fall with this delicious spin on classic chili. Our pulled pork chili slowly finishes in the slow cooker for ultimate flavor, is easy to put together, and even easier to share with family.
Provided by Betty Crocker Kitchens
Total Time 8 hours 35 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Spray 5-quart slow cooker with cooking spray. Place pork in slow cooker; sprinkle taco seasoning mix over top. Toss to coat. Add remaining Chili ingredients to slow cooker; stir to combine. Cover; cook on Low heat setting 8 to 9 hours or until pork is tender and easily pulled apart.
- Transfer pork to cutting board and shred, using two forks. Add shredded pork back into slow cooker; stir to combine, and continue to cook about 15 minutes or until hot. Serve with Toppings.
Nutrition Facts : Calories 480 , CarbohydrateContent 26 g, CholesterolContent 115 mg, FatContent 1 , FiberContent 4 g, ProteinContent 43 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 910 mg, SugarContent 8 g, TransFatContent 0 g
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PULLED PORK CHILI RECIPE - HOW TO MAKE PULLED PORK CHILI
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Reviews 5
Total Time 9 hours 45 minutes
Category dinner party, feed a crowd, dinner, lunch
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Reviews 5
Total Time 9 hours 45 minutes
Category dinner party, feed a crowd, dinner, lunch
- In a large pot over high heat, heat 2 tablespoons oil. Season pork with 1 teaspoon salt and ½ teaspoon black pepper. Add to pot and sear until browned on all sides; transfer to a bowl and set aside. Reduce heat to medium-low then add onions and garlic and cook until softened, about 5 minutes. Add sundried tomatoes and McCormick BBQ Pulled Pork Seasoning Mix and cook for 2 minutes, stirring often. Pour in beer, and use a wooden spoon to scrape up the browned bits on the bottom of the pot; simmer for 5 minutes. Transfer mixture to bowl of slow cooker. Stir in chicken broth, tomatoes, and beans, then add pork. Cover and cook on low for 9 to 10 hours, until pork is extremely tender. Shred pork using two forks and return to bowl of slow cooker, stirring until well incorporated. Serve with shredded cheese, sour cream, green onions and cornbread.
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PULLED PORK CHILI RECIPE - HOW TO MAKE PULLED PORK CHILI
Make a big pot of Pulled Pork Chili from Delish.com this weekend.
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Reviews 5
Total Time 9 hours 45 minutes
Category dinner party, feed a crowd, dinner, lunch
From delish.com
Reviews 5
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Category dinner party, feed a crowd, dinner, lunch
- In a large pot over high heat, heat 2 tablespoons oil. Season pork with 1 teaspoon salt and ½ teaspoon black pepper. Add to pot and sear until browned on all sides; transfer to a bowl and set aside. Reduce heat to medium-low then add onions and garlic and cook until softened, about 5 minutes. Add sundried tomatoes and McCormick BBQ Pulled Pork Seasoning Mix and cook for 2 minutes, stirring often. Pour in beer, and use a wooden spoon to scrape up the browned bits on the bottom of the pot; simmer for 5 minutes. Transfer mixture to bowl of slow cooker. Stir in chicken broth, tomatoes, and beans, then add pork. Cover and cook on low for 9 to 10 hours, until pork is extremely tender. Shred pork using two forks and return to bowl of slow cooker, stirring until well incorporated. Serve with shredded cheese, sour cream, green onions and cornbread.
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Reviews 4.8
Total Time 5 hours 20 minutes
Category main-dish
Reviews 4.8
Total Time 5 hours 20 minutes
Category main-dish
- Top the chili with the sour cream mixture, pork rinds and scallions. Serve with the chips on the side or crumbled on top.
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Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
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OVEN PULLED PORK | KITCHEN DREAMING
This easy pulled pork recipe is made right in the oven -- no smoker or grill required! This recipe is especially great in the winter when the warmth of the oven doesn't overheat the house.
From kitchendreaming.com
Reviews 5
Category Dinner
Cuisine BBQ
Calories 90 kcal per serving
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Reviews 5
Category Dinner
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Calories 90 kcal per serving
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Reviews 4.1
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Category Lunch
Calories 518 calories per serving
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Total Time 115 minutes
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