PROVOLONE CHEESE ON PIZZA RECIPES

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PROVOLONE PIZZA (PROVOLONE, ROMA TOMATO & FRESH BASIL ...



Provolone Pizza (Provolone, Roma Tomato & Fresh Basil ... image

One of my favorite pizza's to make - and it's so easy. I use pre-sliced mild provolone from dairy section or deli. Ease comes from using pre-made pizza dough that I get from the supermarket, however, you can of course make your own. Also, I only recommend using the fresh basil - it gives the best flavor to this pizza.

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 8 serving(s)

Number Of Ingredients 8

3 tablespoons extra virgin olive oil
1 lb pizza dough, refrigerated
1/4 cup grated parmesan cheese
3/4 lb provolone cheese, sliced
5 roma tomatoes, sliced
salt & pepper
garlic powder
1 -2 tablespoon fresh basil, chopped

Steps:

  • Preheat oven to 425 degrees.
  • Roll out dough. Coat pizza pan with the olive oil and spread out rolled dough evenly to all edges of pan. Sprinkle with grated parmesan cheese. Top with sliced provolone then place tomatoes on top of cheese. Season with salt, pepper, & garlic powder to taste then sprinkle the fresh basil evenly all over pizza.
  • Bake for 12-18 minutes or until crust just golden brown. Slice & serve.

Nutrition Facts : Calories 215.3, FatContent 17.4, SaturatedFatContent 8.6, CholesterolContent 32.2, SodiumContent 424.2, CarbohydrateContent 2.6, FiberContent 0.5, SugarContent 1.3, ProteinContent 12.5

PROVOLONE CHICKEN PIZZA RECIPE: HOW TO MAKE IT



Provolone Chicken Pizza Recipe: How to Make It image

Just pick up a ready-made pizza crust and rotisserie chicken on the way home, and enjoy a fresh, cheesy pizza in less time than it takes to order one not even half as good! —Shelly Fisher, Hermiston, Oregon

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 7

1 prebaked 12-inch thin whole wheat pizza crust
1/2 cup reduced-fat ranch salad dressing
6 slices reduced-fat provolone cheese
2 cups shredded cooked chicken breast
1 medium tomato, thinly sliced
2 green onions, thinly sliced
1 tablespoon grated Parmesan cheese

Steps:

  • Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan or baking sheet; spread with salad dressing. Top with provolone cheese, chicken, tomato and onions. Sprinkle with Parmesan cheese., Bake 10-12 minutes or until cheese is melted and edges are lightly browned.

Nutrition Facts : Calories 306 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 52mg cholesterol, SodiumContent 636mg sodium, CarbohydrateContent 26g carbohydrate (3g sugars, FiberContent 4g fiber), ProteinContent 25g protein. Diabetic Exchanges 3 lean meat

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