PROGRESSO HAM AND BEAN SOUP RECIPES

This easy beef and bean soup is a great weeknight meal that comes together in a cinch!

Provided by Nikki Gladd

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 290 , CarbohydrateContent 28 g, CholesterolContent 45 mg, FatContent 1/2 , FiberContent 7 g, ProteinContent 24 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 930 mg, SugarContent 5 g, TransFatContent 0 g

This recipe is proof that soup is a perfect food to slow cook. The low and slow cooking softens up the ham hock and infuses the black-eyed peas with loads of flavor, without turning them to mush. And after it’s finished its flavoring duties, that ham hock still has more to give your soup. The meat that’s clinging to the hock gets chopped into bits and added back in for a toothsome texture and heartiness that’ll satisfy the whole family. So next time you need a set-it-and-forget-it family dinner, you know what to do.

Provided by Betty Crocker Kitchens

Total Time 7 hours 25 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 260 , CarbohydrateContent 39 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 9 g, ProteinContent 16 g, SaturatedFatContent 1 g, ServingSize About 1 1/2 Cups, SodiumContent 850 mg, SugarContent 3 g, TransFatContent 0 g