DELI FRESH TURKEY RECIPES

Name: Instant Pot Turkey Breast
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 turkey breast (about 3 lbs, fresh or frozen); 2 tbsp butter (softened (you can also use olive oil) (optional)); 1 tbsp salt; ½ tsp black pepper; 1/2 tsp garlic powder; 1/2 tsp onion powder; 2 tbsp Italian seasoning; 1 cup water

INSTANT POT ROASTED BONELESS TURKEY BREAST (FROM FRESH OR ...

Instant Pot Roasted Boneless Turkey Breast (From Fresh Or ... image

This Instant Pot turkey breast is so moist and juicy! So much quicker and easier than roasting turkey breast in the oven, and better tasting too! Works with fresh or frozen turkey breast!

Provided by MelanieCooks.com

Categories Instant Pot Main Dish

Total Time 30 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1 turkey breast (about 3 lbs, fresh or frozen)
2 tbsp butter (softened (you can also use olive oil) (optional))
1 tbsp salt
½ tsp black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
2 tbsp Italian seasoning
1 cup water

Steps:

If the turkey breast is labeled as "brined" or "oven-ready", omit the salt.
Rub the turkey breast with butter all over (if using).
In a cup, mix salt (if using), black pepper, garlic powder, onion powder and Italian seasoning. Rub the spice mix all over the turkey breast.
Pour water in the Instant Pot, insert the trivet (the metal rack that came with the Instant Pot) and put turkey breast on a trivet.
Close the Instant Pot lid and turn the valve to a Sealing position.
Press the "Pressure Cook" or "Manual" button and set the time for 25 minutes on High pressure for fresh turkey breast (or 60 minutes on High pressure for frozen turkey breast).
When it's done cooking, let the pressure release naturally for 10 minutes (NR), then quick release (QR) the remaining steam.

Nutrition Facts : Calories 171 kcal, CarbohydrateContent 2 g, ProteinContent 28 g, FatContent 6 g, SaturatedFatContent 3 g, CholesterolContent 80 mg, SodiumContent 1467 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

INSTANT POT ROASTED BONELESS TURKEY BREAST (FROM FRESH OR ...

Instant Pot Roasted Boneless Turkey Breast (From Fresh Or ... image

This Instant Pot turkey breast is so moist and juicy! So much quicker and easier than roasting turkey breast in the oven, and better tasting too! Works with fresh or frozen turkey breast!

Provided by MelanieCooks.com

Categories Instant Pot Main Dish

Total Time 30 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1 turkey breast (about 3 lbs, fresh or frozen)
2 tbsp butter (softened (you can also use olive oil) (optional))
1 tbsp salt
½ tsp black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
2 tbsp Italian seasoning
1 cup water

Steps:

If the turkey breast is labeled as "brined" or "oven-ready", omit the salt.
Rub the turkey breast with butter all over (if using).
In a cup, mix salt (if using), black pepper, garlic powder, onion powder and Italian seasoning. Rub the spice mix all over the turkey breast.
Pour water in the Instant Pot, insert the trivet (the metal rack that came with the Instant Pot) and put turkey breast on a trivet.
Close the Instant Pot lid and turn the valve to a Sealing position.
Press the "Pressure Cook" or "Manual" button and set the time for 25 minutes on High pressure for fresh turkey breast (or 60 minutes on High pressure for frozen turkey breast).
When it's done cooking, let the pressure release naturally for 10 minutes (NR), then quick release (QR) the remaining steam.

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