POPCORN SLOW COOKER RECIPES
SLOW COOKER CARAMEL POPCORN SNACK MIX - LIFE MADE SWEETER
Slow Cooker Caramel Popcorn Snack Mix is sweet, smoky and super easy to make in a crockpot. A delicious snack to enjoy during game and perfect for giving during the holidays.
Provided by Kelly
Categories Snack
Total Time 90 minutes
Prep Time 10 minutes
Cook Time 90 minutes
Yield 16
Number Of Ingredients 7
Steps:
- Heat the butter, sugar, honey, and vanilla in the slow cooker on high until melted, about 20 minutes. Gently stir in the popcorn and almonds. Cover and cook on high for one hour, stirring every 15-20 minutes. Remove cover and cook on low for an additional 30 minutes, stirring halfway. Spread onto a parchment lined cookie sheet to cool for 15 minutes.
Nutrition Facts : ServingSize 1 serving (about 1/2 cup), Calories 411 kcal, CarbohydrateContent 70 g, ProteinContent 9 g, FatContent 11 g, SaturatedFatContent 4 g, CholesterolContent 15 mg, SodiumContent 134 mg, FiberContent 9 g, SugarContent 11 g
SLOW-COOKER CARAMEL CORN RECIPE - BETTYCROCKER.COM
A big-batch classic snack made easy in the slow cooker!
Provided by Betty Crocker Kitchens
Total Time 2 hours 40 minutes
Prep Time 25 minutes
Yield 14
Number Of Ingredients 8
Steps:
- Spray 6-quart slow cooker with cooking spray.
- In bottom of slow cooker, layer butter, brown sugar and corn syrup. Cover and cook on High heat setting 30 minutes. Carefully remove slow cooker’s ceramic insert, leaving cover on, and rotate 180 degrees. Continue to cook on High heat setting another 30 minutes or until caramel mixture is bubbling vigorously around edges.
- Remove cover; turn heat setting to Low. Stir in baking soda and vanilla until well blended; mixture will foam while being stirred. Add popcorn; stir well to coat popcorn, making sure to reach bottom and all around inside of slow cooker. Continue to cook, uncovered, on Low heat setting 1 hour to 1 hour 30 minutes, stirring every 15 to 20 minutes, until popcorn looks dry and caramel is cooked on.
- Spread on waxed paper. Cool 15 minutes. Stir in pretzel twists and nuts. Store at room temperature in airtight container.
Nutrition Facts : Calories 250 , CarbohydrateContent 25 g, CholesterolContent 15 mg, FatContent 3 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 280 mg, SugarContent 12 g, TransFatContent 0 g
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Reviews 4.5
Total Time 4 hours 10 minutes
Category Side Dish, Vegetables, Corn
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Reviews 4.5
Total Time 4 hours 10 minutes
Category Side Dish, Vegetables, Corn
Calories 192.5 calories per serving
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A big-batch classic snack made easy in the slow cooker!
From bettycrocker.com
Reviews 5
Total Time 2 hours 40 minutes
Calories 250 per serving
From bettycrocker.com
Reviews 5
Total Time 2 hours 40 minutes
Calories 250 per serving
- Spread on waxed paper. Cool 15 minutes. Stir in pretzel twists and nuts. Store at room temperature in airtight container.
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From bhg.com
Reviews 4.5
Total Time 4 hours 35 minutes
Category Recipes and Cooking
Calories 179 calories per serving
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Category Recipes and Cooking
Calories 179 calories per serving
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Reviews 4
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