TURKEY SAUSAGE BREAKFAST BURRITO RECIPES

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HOMEMADE TURKEY BREAKFAST SAUSAGE RECIPE | ALLRECIPES



Homemade Turkey Breakfast Sausage Recipe | Allrecipes image

Homemade turkey sausage flavored with sage, marjoram, and a bit of red pepper with no preservatives. Freeze individually to store and cook throughout the week.

Provided by cathy35

Categories     Ground Turkey

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 20 patties

Number Of Ingredients 6

2 teaspoons dried sage
2 teaspoons salt
1 teaspoon ground black pepper
½ teaspoon red pepper flakes
¼ teaspoon dried marjoram
2 pounds ground turkey

Steps:

  • Mix sage, salt, black pepper, red pepper flakes, and marjoram together in a small bowl. Place turkey in a large bowl and mix the spice mixture into the turkey using your hands; form into patties.
  • Cook patties in a large skillet over medium-high heat until no longer pink in the center and the juices run clear, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 134.9 calories, CarbohydrateContent 0.3 g, CholesterolContent 67 mg, FatContent 6.9 g, FiberContent 0.2 g, ProteinContent 18 g, SaturatedFatContent 1.8 g, SodiumContent 516.5 mg

BREAKFAST BURRITO CASSEROLE RECIPE - PILLSBURY.COM



Breakfast Burrito Casserole Recipe - Pillsbury.com image

This tasty, customizable casserole has all the flavors of your favorite breakfast burrito.

Provided by Pillsbury Kitchens

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 10

1 lb bulk pork chorizo sausage
1 bag (20 oz) refrigerated Southwest-style shredded hash browns (about 4 1/2 cups)
2 cups shredded sharp Cheddar cheese (8 oz)
1 can (4.5 oz) Old El Paso™ chopped green chiles
3/4 cup sliced green onions
8 eggs
1 3/4 cups milk
1/4 teaspoon salt
1/4 teaspoon pepper
Chopped fresh cilantro, salsa, sour cream, if desired

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • In 10-inch nonstick skillet, cook chorizo over medium heat 7 to 9 minutes, stirring occasionally, until cooked through; drain. Layer half of the hash browns in baking dish. Add 1 1/2 cups of the cheese, the cooked chorizo, green chiles, 1/2 cup of the green onions and remaining hash browns.
  • In large bowl, beat eggs, milk, salt and pepper with whisk until mixed well. Pour over hash browns; top with remaining 1/2 cup cheese.
  • Bake uncovered 50 to 55 minutes or until golden brown and center is just set. Let stand 15 minutes; top with remaining sliced green onions before serving. Serve with remaining ingredients.

Nutrition Facts : Calories 580 , CarbohydrateContent 30 g, CholesterolContent 270 mg, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 30 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1110 mg, SugarContent 6 g, TransFatContent 0 g

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